The Ultimate Book Of Baking Cheats
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The Ultimate Book Of Baking Cheats
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Author : Charlene Davies
language : en
Publisher: Barefoot Baker - Charlene Davies
Release Date : 2021-06-13
The Ultimate Book Of Baking Cheats written by Charlene Davies and has been published by Barefoot Baker - Charlene Davies this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-13 with Cooking categories.
The Ultimate Book of Baking Cheats is a baking and cooking cheat sheet ebook perfect for all bakers. The ebook has over 100 pages of Conversion cheat sheets, Substitution cheat sheets, How-To sheets as well as basic recipes and baking terminology. It is a great addition to any kitchen to use for cooking reference. ★ Want to know how much mixture you need for your sized cake tin or type? ★ Want to know how to take a recipe from grams to ounces? ★ Want to know how to convert dry ingredients or butter or wet ingredients? ★ Want to know how to substitute dairy ingredients? ★ Want to know what else you could use in place of an egg? ★ Want to know how to make your own buttermilk? ★ Want to know how many servings or pieces you will get from your cake size and shape? ★ Want to know how much frosting you need? ★ Want to know how much fondant you need? ★ Want to know how to make Swiss Meringue Buttercream? The Ultimate Book of Baking Cheats will answer all of those and MORE! You can print the book or selected pages to store on your fridge or in your recipe binder. ★ Usage: All files are for personal use. ★ Refunds & Exchanges: Due to the product being an ebook, refunds cannot be accepted. Please contact me for issues that need to be resolved. All rights reserved.
Taste Of Home Ultimate Baking Cookbook
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Author : Taste of Home
language : en
Publisher: Simon and Schuster
Release Date : 2021-10-12
Taste Of Home Ultimate Baking Cookbook written by Taste of Home and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-12 with Cooking categories.
Now more than ever, home cooks are flexing their baking muscle by preparing from-scratch breads, golden biscuits, wow-worthy cakes, snackable cookies and other sensational sweets. Whether you’re a novice baker or a pro, this book has all the recipes, hints, tips and tricks you need to bake up an impressive specialty. With the Taste of Home Ultimate Baking Cookbook, you’ll uncover the secrets today’s home bakers rely on most. Want to bake crescent rolls like Grandma? Follow the how-to photos for the perfect result. Wondering how to make the perfect pie? See the step-by-step directions for sweet success. Want to learn how to master sourdough bread? We’ll show you how, from sourdough starter to the perfect rise to the best bake. Entire chapters walk you through the basics of yeast and quick breads, cheesecakes, pies, bagels, brownies, coffee cakes, cobblers, cookies, cakes for every occasion and so many other favorites! CHAPTERS Baking 101 (Everything you need to know before you begin) Yeast Breads Loaf Breads Egg Breads: Brioche & Challah Foccacia Dinner Rolls Sweet Breads & Rolls Sourdough Breads Pizza Crusts & More (Bagels, Pretzels & Breadsticks) Quick Breads Quick Breads Muffins Soda Bread & Scones Biscuits & Corn Bread Cookies Drop Bar Cutout Sliced/Icebox Shaped/molded Biscotti Brownies & Bars Pies & Tarts Pie crusts Fruit Pies Custard & Meringue Pies Tarts & Galettes Nut Pies & More Cobblers, Crisps & Crumbles Cheesecakes & Custards Cakes Layer Cakes Sheet Cakes & Cake Rolls Bundt Cakes/Pound cakes Upside-Down Cakes & Skillet cakes Chiffon Cupcakes Assorted Cakes (includes classic tortes) Pastries & More Breakfast Rolls & Pastries Puff Pastry & Phyllo Dough Coffee Cakes Assorted Pastries Icings, Glazes, Sauces & More Baking Reference Guide Cake-Pan Conversions Ingredient Substitutions Weights for common baking ingredients How to cut down recipes RECIPES Classic Carrot Cake Red Velvet Cake Mom’s Pineapple Upside Down Cake Peanut-Butter Chocolate Cupcakes Cranberry-Pumpkin Bread Cheesecake Squares Key Lime Cheesecake Monster Cookies Grandma’s Oatmeal Cookies Ginger Bites Caramel Brownies Banana Split Bars Pecan Pie Scones Cape Cod Blueberry Pie Brandied Apricot Tart Blueberry Crisp Apple Brown Betty Chocolate Eclairs Peach Cream Puffs
How To Bake Perfectly
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Author : Charlotte Moyer
language : en
Publisher: CreateSpace
Release Date : 2015-08-11
How To Bake Perfectly written by Charlotte Moyer and has been published by CreateSpace this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-08-11 with categories.
Do you want to know the secrets that will lead you to bake perfectly? If you answered a resounding yes, then you simply must get this book. It is likely that at some point in your life you have tried and failed. It is not really your fault. Baking recipes simply do not always provide you with all the information that you need to be a successful baker. That is the purpose of this book. You will learn the secrets that great bakers have used for many years to produce baked goods that impress their friends and family. When you follow these baking tips, tricks and cheats, you will not only turn out amazing baked goods, you will be providing your family with preservative free foods. It is said that baking can greatly improve your mood. That only makes logical sense when you are consistently turning out perfectly baked goods that look great and taste awesome. This book will result in DIY baking that will give you the confidence boost in your skills, whether you are a beginner or expert. Many of the secrets contained within this book may have taken some experts a lifetime to learn but you won't have to! Everything you need to know is all in one place. You really do owe it to yourself and your family to order this book. No special equipment or appliances are required. Therefore, you can implement the information in this book into practice immediately. If you have always wanted to be successful at baking, then you must simply get this book today!
Ultimate Low Fat Baking
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Author : Linda Fraser
language : en
Publisher: Hermes House
Release Date : 1998-03-01
Ultimate Low Fat Baking written by Linda Fraser and has been published by Hermes House this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998-03-01 with Cooking categories.
This unusually abundant recipe collection contains over 200 original and delicious low fat baking recipes for every kind of occasion. Contrary to what many people believe, healthy food can be colorful, delicious and easy to prepare. This is a new collection which adapts old favorites and invents new ones to create a fabulous collection of low fat, low guilt, absolutely delicious cakes and bakes Enjoy Chocolate Banana Cake, Apple Cranberry Muffins, or Muscovado Meringues for a tea time treat, divine desserts such as Latticed Peaches, Ginger Upside-down Cake, Chestnut and Orange Roulade and Strawberry Layer Cake; and fresh breads and scones straight from the oven like Banana and Cardamom Bread and Orange Raisin Scones. -- Over 200 delicious low fat recipes, lavishly illustrated with beautiful color photographs -- The essential guide to low-fat cakes, muffins, cookies, desserts, breads and savory casseroles -- Every recipe has at-a-glance nutritional notes with both calorie and fat contents, plus helpful hints and cooking tips throughout. -- Includes simple-to-follow information on why you should change your diet for the better and advice on how to do it: easy ways to cut down on fat, and the secrets of fat free and low fat baking
Better Homes And Gardens The Ultimate Cookie Book Second Edition
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Author : Better Homes and Gardens
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2014-10-07
Better Homes And Gardens The Ultimate Cookie Book Second Edition written by Better Homes and Gardens and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-07 with Cooking categories.
More than 500 recipes for every kind of cookie, including must-have classics and fresh new flavor combinations This one-stop source, packed with more than 250 inspiring photos, gives home bakers a huge collection of 500 irresistible cookie recipes for every occasion. There are tried-and-true classics to pair with a glass of milk, such as Chocolate Chunk Cookies; treats perfect for holiday celebrations like Big Soft Ginger Cookies; and on-trend sweet-and-savory delights like Berry-Sage Thumbprints. A welcome variety of options includes Express cookies (quick recipes that start with a mix) and Double Takes (homemade versions of iconic store-bought favorites), and an informative Cookie Basics section covers topics such as proper measuring, equipment, decorating, and packaging. With this book, bakers at all levels will find endless inspiration for everyday goodies and year-round entertaining.
The Big Book Of Baking
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Author : Clive Streeter
language : en
Publisher:
Release Date : 2008
The Big Book Of Baking written by Clive Streeter and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Baking categories.
Breakfast The Most Important Book About The Best Meal Of The Day
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Author : Extra Crispy Editors
language : en
Publisher: Time Home Entertainment
Release Date : 2018-10-23
Breakfast The Most Important Book About The Best Meal Of The Day written by Extra Crispy Editors and has been published by Time Home Entertainment this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-23 with Cooking categories.
Breakfast is an exploration of everything about breakfast and brunch. This celebration of the most popular meal of the day offers engaging stories, essential how-tos, and killer breakfast recipes. Discover exciting new ingredients and the secrets to making Entenmann's Cake Doughnuts and Taco Bell Crunchwraps at home, among many other dishes. Learn the origins of scrapple and how to brew barista-level drinks. Based on the popular website ExtraCrispy.com, this book--the perfect gift for anyone who loves all-day-breakfast--is packed with 100 photos, humorous illustrations, and amazing, craveable food.
Good Housekeeping The Best Ever Cookie Book
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Author : Good Housekeeping
language : en
Publisher: Hearst Home & Hearst Home Kids
Release Date : 2021-09-21
Good Housekeeping The Best Ever Cookie Book written by Good Housekeeping and has been published by Hearst Home & Hearst Home Kids this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-21 with Cooking categories.
A cookie for every craving: From classics like chocolate chips to decadent delights (hello, skillet cookie sundae), this collection will become your go-to baking book. Everyone loves a cookie! Whether you go right to the chocolate or are more of a buttery shortbread fan, there's a special cookie here just for you. The Good Housekeeping Test Kitchen presents their best-ever, tested-‘til-perfect recipes so you can find your soulmate in sweetness. Plus, a chapter devoted to holiday cookies will become your favorite for celebrations all year round. Chapters include: BAKE YOUR BEST COOKIES: Classic Sugar Cookie Dough, Spice Cookie Dough, Royal Icing, tips for decorating like a pro, and gifting and sharing cookies DROP COOKIES: Strawberry-Oatmeal Cookies, Glazed Sourdough Snickerdoodles, Razzy-Jammy Thumbprints, Ginger Crinkles SLICE & BAKE COOKIES: Matcha Cookies, Chocolate-Pistachio Slice & Bakes, Lemon Icebox Cookies, Lime & Coconut Coins, Pecan Crescent Cookies BARS, BLONDIES & BROWNIES: Millionaire Shortbread, Orange-Turmeric Squares, Brown Butter Hazelnut Blondies, Double-Stuffed Brownies SPECTACULAR COOKIE CREATIONS: Alfajores, Apple Pie Rugelah, Homemade Honey Graham Crackers, Cookie Shooters, Homemade Fudgy Ice Cream Sandwiches, Skillet Cookie Sundaes, Walnut Biscotti HOLIDAY COOKIES: Chinese Almond Cookies, Jammin’ Heart Cookies, Hamantaschen, Nan-e Berenji, Lemon Curd Egg Cookies, Chocolate Dipped Macaroons, Coffin Sandwich Cookies, Nankhatai, Gingerbread Sandwich Cookies, Fruitcake Crisps Whether you're baking for a special occasion or just for a sweet treat, you'll find tons of inspiration from the gorgeous photographs, clever ideas from the Test Kitchen editors (including gifting tips to pack them like a pro!), and inventive variations that all come out perfectly every single time.
Cook S Illustrated Baking Book
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Author : Cook's Illustrated
language : en
Publisher: America's Test Kitchen
Release Date : 2013-10-01
Cook S Illustrated Baking Book written by Cook's Illustrated and has been published by America's Test Kitchen this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-01 with Cooking categories.
Baking demystified with 450 foolproof recipes from Cook's Illustrated, America's most trusted food magazine. The Cook’s Illustrated Baking Book has it all—definitive recipes for all your favorite cookies, cakes, pies, tarts, breads, pizza, and more, along with kitchen-tested techniques that will transform your baking. Recipes range from easy (drop cookies and no-knead bread) to more ambitious (authentic croissants and dacquoise) and the trademark test kitchen expertise shines through each one. Discover why spreading the dough and then sprinkling the berries leads to better Blueberry Scones, why cubed versus shredded extra-sharp cheddar cheese makes all the difference in our irresistible Cheese Bread, how we found three ways to squeeze more lemon flavor into our Lemon Bundt Cake, and how to keep the best Buttermilk Waffles your family will ever taste warm and crispy. An illustrated Baking Basics chapter at the front of the book provides information on key ingredients and equipment and lays the groundwork for a lifetime of baking success. A shopping guide at the back recommends our favorite brands. The recipes in this book represent all the wisdom of the bakers that came before us as well as all we've learned through literally thousands of trial-and-error sessions in our kitchens.
Cook S Illustrated Baking Book
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Author : America's Test Kitchen
language : en
Publisher: America's Test Kitchen
Release Date : 2018-07-17
Cook S Illustrated Baking Book written by America's Test Kitchen and has been published by America's Test Kitchen this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-17 with Cooking categories.
Baking demystified with 450 foolproof recipes from Cook's Illustrated, America's most trusted food magazine. The Cook’s Illustrated Baking Book has it all—definitive recipes for all your favorite cookies, cakes, pies, tarts, breads, pizza, and more, along with kitchen-tested techniques that will transform your baking. Recipes range from easy (drop cookies and no-knead bread) to more ambitious (authentic croissants and dacquoise) and the trademark test kitchen expertise shines through each one. Discover why spreading the dough and then sprinkling the berries leads to better Blueberry Scones, why cubed versus shredded extra-sharp cheddar cheese makes all the difference in our irresistible Cheese Bread, how we found three ways to squeeze more lemon flavor into our Lemon Bundt Cake, and how to keep the best Buttermilk Waffles your family will ever taste warm and crispy. An illustrated Baking Basics chapter at the front of the book provides information on key ingredients and equipment and lays the groundwork for a lifetime of baking success. A shopping guide at the back recommends our favorite brands. The recipes in this book represent all the wisdom of the bakers that came before us as well as all we've learned through literally thousands of trial-and-error sessions in our kitchens.