The Vermouth Of Turin
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The Vermouth Of Turin
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Author : Fulvio Piccinino
language : en
Publisher:
Release Date : 2018
The Vermouth Of Turin written by Fulvio Piccinino and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018 with Cooking categories.
The Grand Book Of Vermouth Di Torino History And Importance Of A Classic Piedmontese Product
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Author : P. Berta
language : en
Publisher:
Release Date : 2019
The Grand Book Of Vermouth Di Torino History And Importance Of A Classic Piedmontese Product written by P. Berta and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with Cooking categories.
Il Vermouth Di Torino
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Author : Arnaldo Strucchi
language : en
Publisher: Nabu Press
Release Date : 2014-03
Il Vermouth Di Torino written by Arnaldo Strucchi and has been published by Nabu Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-03 with categories.
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Il Vermouth Di Torino: Monografia, Con 18 Incisioni E 12 Tavole Fototipiche Arnaldo Strucchi Tip. e Litografia C. Cassone, 1907 Cooking; Beverages; Wine & Spirits; Cooking / Beverages / Wine & Spirits; Vermouth; Wine and wine making
Il Vermouth Di Torino
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Author : Fulvio Piccinino
language : it
Publisher:
Release Date : 2015
Il Vermouth Di Torino written by Fulvio Piccinino and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Cooking categories.
Vermouth
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Author : Maynard Andrew Amerine
language : en
Publisher: UCANR Publications
Release Date : 1974
Vermouth written by Maynard Andrew Amerine and has been published by UCANR Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974 with Vermouth categories.
Italy S Life
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Author :
language : en
Publisher:
Release Date : 1949
Italy S Life written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1949 with Italy categories.
Doctors And Distillers
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Author : Camper English
language : en
Publisher: Penguin
Release Date : 2022-07-19
Doctors And Distillers written by Camper English and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-07-19 with Cooking categories.
“At last, a definitive guide to the medicinal origins of every bottle behind the bar! This is the cocktail book of the year, if not the decade.” —Amy Stewart, author of The Drunken Botanist and Wicked Plants “A fascinating book that makes a brilliant historical case for what I’ve been saying all along: alcohol is good for you…okay maybe it’s not technically good for you, but [English] shows that through most of human history, it’s sure beat the heck out of water.” —Alton Brown, creator of Good Eats Beer-based wound care, deworming with wine, whiskey for snakebites, and medicinal mixers to defeat malaria, scurvy, and plague: how today's tipples were the tonics of old. Alcohol and Medicine have an inextricably intertwined history, with innovations in each altering the path of the other. The story stretches back to ancient times, when beer and wine were used to provide nutrition and hydration, and were employed as solvents for healing botanicals. Over time, alchemists distilled elixirs designed to cure all diseases, monastic apothecaries developed mystical botanical liqueurs, traveling physicians concocted dubious intoxicating nostrums, and the drinks we’re familiar with today began to take form. In turn, scientists studied fermentation and formed the germ theory of disease, and developed an understanding of elemental gases and anesthetics. Modern cocktails like the Old-Fashioned, Gimlet, and Gin and Tonic were born as delicious remedies for diseases and discomforts. In Doctors and Distillers, cocktails and spirits expert Camper English reveals how and why the contents of our medicine and liquor cabinets were, until surprisingly recently, one and the same.
The Official Catalogue Of The Exhibits
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Author :
language : en
Publisher:
Release Date : 1880
The Official Catalogue Of The Exhibits written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1880 with Exhibitions categories.
Strong Sweet And Dry
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Author : Becky Sue Epstein
language : en
Publisher: Reaktion Books
Release Date : 2019-10-15
Strong Sweet And Dry written by Becky Sue Epstein and has been published by Reaktion Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-15 with Cooking categories.
Today, many fortified wines are flourishing again, revived by discerning drinkers and modern mixologists all over the world. Once popularly savored before or after dinner, fortified wines—vermouth, sherry, port, madeira, and the like—had fallen out of favor until recent times. But now, in pubs and wine bars, high-end restaurants and homes, these wines are finding their way into innovative cocktails, and they are being appreciated anew for their fine qualities and strong, complex tastes. Strong, Sweet and Dry is the ultimate guide to these freshly rediscovered palate pleasers. In lively style, Becky Sue Epstein explores the latest fortified wine innovations and trends, along with their colorful history, including the merchants, warriors, and kings who helped bring these beverages into being. Featuring a plethora of enticing images, along with anecdotes, facts, and recipes, this is a superb tour through the long history of fortified wines and their global resurgence today.
The Martini Field Guide
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Author : Shane Carley
language : en
Publisher: Cider Mill Press
Release Date : 2018-10-02
The Martini Field Guide written by Shane Carley and has been published by Cider Mill Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-02 with Cooking categories.
The heavily illustrated Martini Field Guide tells you everything you need to know about Martini culture. The Martini Field Guide is as potent as the gin used to make the iconic drink. Both cocktail connoisseurs and Happy Hour newbies will lose themselves in this heavily illustrated book, featuring vintage ads and imagery from some of the world’s top distillers, as they read about the Martini’s muddled origins and how an American concoction became popular worldwide. Whether you prefer it shaken or stirred, dry or dirty, The Martini Field Guide provides plenty of ways to think about, make, and drink this popular cocktail, making for the perfect addition to any cocktail lover’s collection.
