The World Of Organic Agriculture
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The World Of Organic Agriculture
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Author : Minou Yussefi-Menzler
language : en
Publisher: Routledge
Release Date : 2010-09-23
The World Of Organic Agriculture written by Minou Yussefi-Menzler and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-09-23 with Technology & Engineering categories.
The new edition of this annual publication (previously published solely by IFOAM and FiBL) documents recent developments in global organic agriculture. It includes contributions from representatives of the organic sector from throughout the world and provides comprehensive organic farming statistics that cover surface area under organic management, numbers of farms and specific information about commodities and land use in organic systems. The book also contains information on the global market of the burgeoning organic sector, the latest developments in organic certification, standards and regulations, and insights into current status and emerging trends for organic agriculture by continent from the worlds foremost experts. For this edition, all statistical data and regional review chapters have been thoroughly updated. Completely new chapters on organic agriculture in the Pacific, on the International Task Force on Harmonization and Equivalence in Organic Agriculture and on organic aquaculture have been added. Published with IFOAM and FiBL
The World Of Organic Agriculture
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Author : Helga Willer
language : en
Publisher: Earthscan
Release Date : 2010-09-23
The World Of Organic Agriculture written by Helga Willer and has been published by Earthscan this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-09-23 with Business & Economics categories.
The new edition of this annual publication (previously published solely by IFOAM and FiBL) documents recent developments in global organic agriculture. It includes contributions from representatives of the organic sector from throughout the world and provides comprehensive organic farming statistics that cover surface area under organic management, numbers of farms and specific information about commodities and land use in organic systems. The book also contains information on the global market of the burgeoning organic sector, the latest developments in organic certification, standards and regulations, and insights into current status and emerging trends for organic agriculture by continent from the world's foremost experts.For this edition, all statistical data and regional review chapters have been thoroughly updated. Completely new chapters on organic agriculture in the Pacific, on the International Task Force on Harmonization and Equivalence in Organic Agriculture and on organic aquaculture have been added.Published with IFOAM and FiBL
The World Of Organic Agriculture
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Author : Minou Yussefi-Menzler
language : en
Publisher: Routledge
Release Date : 2010-09-23
The World Of Organic Agriculture written by Minou Yussefi-Menzler and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-09-23 with Nature categories.
The new edition of this annual publication (previously published solely by IFOAM and FiBL) documents recent developments in global organic agriculture. It includes contributions from representatives of the organic sector from throughout the world and provides comprehensive organic farming statistics that cover surface area under organic management, numbers of farms and specific information about commodities and land use in organic systems. The book also contains information on the global market of the burgeoning organic sector, the latest developments in organic certification, standards and regulations, and insights into current status and emerging trends for organic agriculture by continent from the worlds foremost experts. For this edition, all statistical data and regional review chapters have been thoroughly updated. Completely new chapters on organic agriculture in the Pacific, on the International Task Force on Harmonization and Equivalence in Organic Agriculture and on organic aquaculture have been added. Published with IFOAM and FiBL
Advances In Organic Farming
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Author : Vijay Singh Meena
language : en
Publisher: Woodhead Publishing
Release Date : 2021-08-10
Advances In Organic Farming written by Vijay Singh Meena and has been published by Woodhead Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-10 with Science categories.
Advances in Organic Farming: Agronomic Soil Management Practices focuses on the integrated interactions between soil-plant-microbe-environment elements in a functioning ecosystem. It explains sustainable nutrient management under organic farming and agriculture, with chapters focusing on the role of nutrient management in sustaining global ecosystems, the remediation of polluted soils, conservation practices, degradation of pollutants, biofertilizers and biopesticides, critical biogeochemical cycles, potential responses for current and impending environmental change, and other critical factors. Organic farming is both challenging and exciting, as its practice of "feeding the soil, not the plant provides opportunity to better understand why some growing methods are preferred over others. In the simplest terms, organic growing is based on maintaining a living soil with a diverse population of micro and macro soil organisms. Organic matter (OM) is maintained in the soil through the addition of compost, animal manure, green manures and the avoidance of excess mechanization. - Presents a comprehensive overview of recent advances and new developments in the field OF research within a relevant theoretical framework - Highlights the scope of the inexpensive and improved management practices - Focuses on the role of nutrient management in sustaining the ecosystems
Organic Agriculture
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Author : Jack L. Roberts
language : en
Publisher: Twenty-First Century Books
Release Date : 2011-08-01
Organic Agriculture written by Jack L. Roberts and has been published by Twenty-First Century Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-08-01 with Young Adult Nonfiction categories.
Once embraced only by environmentalists and "health nuts," the organic agriculture movement is flourishing in the United States. With this popularity has come a heated national debate. Supporters of organic farming are concerned about the use of pesticides, chemical fertilizers, antibiotics, growth-hormones, and genetic modification in traditional agriculture. They favor natural farming practices, which they believe produce healthier food, as well as being safer for the environment and more humane to livestock. Defenders of conventional agriculturists question the health benefits and financial costs of organic foods. They also worry that organic agriculture cannot feed the world's growing population. To make sense of this debate, Organic Agriculture takes a hard look at statistics, legislation, and expert opinions from both sides of the issue. It asks tough questions such as: • Does conventional agriculture endanger the environment and human health? • What are the benefits and drawbacks of genetically modified crops and livestock? • Are organic methods of raising livestock more humane? • Is organic food safer and more nutritious than conventionally grown food? • What are the pros and cons of labeling certified organic products? To answer these questions, this book examines the history of the organic movement. It provides a variety of studies, reporting, and opinions from scientists, farmers, activists, agribusiness leaders, journalists, consumer groups, and ordinary Americans. Supplemented with quotes, anecdotes, and discussions from the pages of USA TODAY, The Nation's No. 1 Newspaper, this book will broaden your understanding of all sides of the issue and help you form your own opinion, either for or against organic agriculture.
Organic Farming
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Author : Charles A. Francis
language : en
Publisher: ASA-CSSA-SSSA
Release Date : 2009
Organic Farming written by Charles A. Francis and has been published by ASA-CSSA-SSSA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Technology & Engineering categories.
This book represents a current look at what we know about organic farming practices and systems, primarily from the U.S. and Canadian perspectives. the discussion begins with history and certification, ecological knowledge as the foundation for sustaining food systems, and biodiversity. The next chapters address crop-animal systems; forages, grain, oil seed, and specialty crops; organic cropping and soil nutrient needs; and vegetation and pest management. Readers will next learn about marketing organics, organic foods and food security, and education and research. The book concludes with a survey of the future of organic farming and a perspective on the agricultural industry and the future of the rural sector.--COVER.
The State Of Sustainable Markets 2018
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Author : United Nations
language : en
Publisher: UN
Release Date : 2019-01-31
The State Of Sustainable Markets 2018 written by United Nations and has been published by UN this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-31 with Political Science categories.
The report shows significant growth in sustainability markets. The data is extensive and reliable. It shows how ITC is supporting "good trade" that contributes to environmental and social sustainability for producers and consumers. Each product (bananas, cotton, etc.) also features serious sustainability challenges: child labour, water scarcity, workers' rights, use of chemicals, etc. Thus, this report is potentially of interest to journalists. It provides transparency by summarizing those challenges, and by showing which standards initiatives are gaining traction - thus helping to address major societal problems.
Organic Agriculture
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Author : Acram Taji
language : en
Publisher: CSIRO PUBLISHING
Release Date : 2006-06-20
Organic Agriculture written by Acram Taji and has been published by CSIRO PUBLISHING this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-06-20 with Technology & Engineering categories.
With global revenue surpassing twenty-five billion dollars annually, organic agriculture is a highly visible and rapidly growing component of agricultural production. In Organic Agriculture: A Global Perspective, Paul Kristiansen, Acram Taji, and John Reganold, and their international group of contributors scientifically review key aspects of organic agriculture. At the intersection of research, education, and practice, the contributors look at the organic agricultural movement’s successes and limitations. The first half of this book critically evaluates the agricultural production of both plants and livestock in organic farming systems. All major aspects of organic agriculture are explored, including historical background and underlying principles, soil-fertility management, crop and animal production, breeding strategies, and crop protection. This global and comprehensive overview also addresses the economic, social, and political aspects of organic farming. These include economics and marketing; standards and certification; environmental impacts and social responsibility; and research, education, and extension. The book is a unique and timely science-based international work documenting current practices in organic agriculture and evaluating their strengths and weaknesses. For more than two decades, research into organic methods by mainstream scientists has generated a large body of information that can now be integrated and used for assessing the actual impacts of organic farming in a wide range of disciplines. The knowledge of selected international experts has been combined in one volume, providing a comprehensive review of organic farming globally. Researchers, teachers, extensionists, students, primary producers and others around the world who are interested in sustainable agriculture will find this book to be a valuable and reliable resource.
Conventional And Organic Farming A Comprehensive Review Through The Lens Of Agricultural Science
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Author : Victor M. Shorrocks
language : en
Publisher: 5m Books Ltd
Release Date : 2017-12-18
Conventional And Organic Farming A Comprehensive Review Through The Lens Of Agricultural Science written by Victor M. Shorrocks and has been published by 5m Books Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12-18 with Technology & Engineering categories.
Organic farming comes with many connotations of ‘natural’, ‘wholesome’, ‘healthy’, ‘superior’, ‘environmentally friendly’, and ‘sustainable’. But just what is the scientific evidence behind the claims of healthier food and better farming systems made by the organic movement? Using peer reviewed literature, the latest studies and a rigorous investigation of claims made by opponents of conventional farming, the author provides an even handed and scientifically objective review of the contributions of organic farming to human health, crop yields, the environment and agriculture from a global perspective. The aim is to separate out the marketing spin, the claims of one camp or another and political ideologies to provide a straightforward appraisal of both the benefits and exaggerated claims of organic farming. The approach taken is to present the evidence – in the form of data, study results and presentation of source material for the claims made by conventional and organic, and leave the reader to make their own judgements on the validity of the case for organic over conventional farming. The book also addresses a fundamental question in modern farming – organic agriculture’s ability to feed the world in the face of a growing population and growing demand for meat, and provides a timely scientific comparison of the practices, relative yields and benefits of organic versus conventional agriculture. The ways conventional farming has progressed from hunter gatherer days and possible future developments are discussed. Conventional and Organic Farming is an ideal book for agricultural policy makers, researchers and academics, as well as agricultural students, conventional and organic farmers. 5m Books
Science And Technology Of Organic Farming
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Author : Allen V. Barker
language : en
Publisher: CRC Press
Release Date : 2021-04-05
Science And Technology Of Organic Farming written by Allen V. Barker and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-05 with Science categories.
Organic farming is not only a philosophy; it is also a well-researched science. The second edition of The Science and Technology of Organic Farming presents the scientific basis of organic farming and the methods of application needed to achieve adequate yields through plant nutrition and protection. Organic farming is a scientifically derived method of improving soil fertility to increase agricultural yields with limited chemical inputs. As such, it can meet public demand for reduced chemical inputs in agriculture and play a key role in meeting the needs of a growing world population. The new edition of this highly regarded book gives clear and comprehensive details on how soil fertility can be maintained and how plants can be nourished in organic agriculture. Chapters on soil fertility and plant nutrition explain the chemistry of the plant, the soil, and the soil solution and outline the importance of plant macronutrients and micronutrients. The book offers practical information on using of green manures, composts and lime to maintain soil fertility; introduces methods of tillage of land; provides organic methods of controlling weeds, insects, and diseases; and suggests how food produce can be stored without refrigeration. The text provides information on how to assess and govern the nutritional status of crops and the fertility and condition of soil and presents guidelines, recommendations, and procedures for determining the best fertility recommendations for individual situations. This edition includes an entirely new chapter on hydroponics that explains organic approaches to hydroponic crop production. With a full bibliography of references, this text is a practical guide for anyone interested in organic farming, from farmers and agricultural advisers to teachers, soil scientists, plant scientist, entomologists and students of other biological and environmental sciences.