The World Of Sugar
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The World Of Sugar
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Author : Ulbe Bosma
language : en
Publisher: Harvard University Press
Release Date : 2023-05-09
The World Of Sugar written by Ulbe Bosma and has been published by Harvard University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-05-09 with Business & Economics categories.
Traversing 2,500 years of global history, Ulbe Bosma shows how sugar, once a luxury reserved for Eastern emperors, stoked a mania in the West, transforming diets and ecosystems, destroying and creating cultures, and shaping the history of bondage and freedom. A major source of calories only since 1900, sugar has suddenly revolutionized our world.
Sugar
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Author : James Walvin
language : en
Publisher: Hachette UK
Release Date : 2017-07-13
Sugar written by James Walvin and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-07-13 with History categories.
An 'entertaining, informative and utterly depressing global history of an important commodity . . . By alerting readers to the ways that modernity's very origins are entangled with a seemingly benign and delicious substance, How Sugar Corrupted the World raises fundamental questions about our world.' Sven Beckert, the Laird Bell professor of American history at Harvard University and the author of Empire of Cotton: A Global History, in the New York Times 'A brilliant and thought-provoking history of sugar and its ironies' Bee Wilson, Wall Street Journal 'Shocking and revelatory . . . no other product has so changed the world, and no other book reveals the scale of its impact.' David Olusoga 'This study could not be more timely.' Laura Sandy, Lecturer in the History of Slavery, University of Liverpool The story of sugar, and of mankind's desire for sweetness in food and drink is a compelling, though confusing story. It is also an historical story. The story of mankind's love of sweetness - the need to consume honey, cane sugar, beet sugar and chemical sweeteners - has important historical origins. To take a simple example, two centuries ago, cane sugar was vital to the burgeoning European domestic and colonial economies. For all its recent origins, today's obesity epidemic - if that is what it is - did not emerge overnight, but instead evolved from a complexity of historical forces which stretch back centuries. We can only fully understand this modern problem, by coming to terms with its genesis and history: and we need to consider the historical relationship between society and sweetness over a long historical span. This book seeks to do just that: to tell the story of how the consumption of sugar - the addition of sugar to food and drink - became a fundamental and increasingly troublesome feature of modern life. Walvin's book is the heir to Sidney Mintz's Sweetness and Power, a brilliant sociological account, but now thirty years old. In addition, the problem of sugar, and the consequent intellectual and political debate about the role of sugar, has been totally transformed in the years since that book's publication.
The World Sugar Market
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Author : Sergey Gudoshnikov
language : en
Publisher: Elsevier
Release Date : 2004-07-01
The World Sugar Market written by Sergey Gudoshnikov and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-07-01 with Business & Economics categories.
Since the first book published by Woodhead on the global sugar business (The international sugar trade) was released in 1996, the world sugar market has undergone fundamental change. Over the past decade the industry’s key economic and policy drivers have created a new regional distribution of sugar production that has had an enormous impact on the price finding process as well as changing the type of sugar on offer to the world market. Brazil has become a dominant supplier whilst Cuba’s production has collapsed to the pre World War One level; Russia has become the world’s greatest importer and structural surpluses have seen stocks rise to historic highs and the world price fall to a level below the production costs of some of the most competitive exporters. The world sugar market focuses on these changes by identifying, describing and assessing the key industry drivers and their future potential impact on the market. Part one provides an overview – covering the history of sugar production and consumption, cultivation of beet and cane and the current state of the market for sugar and alternative sweeteners. Part two focuses on identifying, describing and assessing the key market drivers, both economic and political, on sugar demand. Part is devoted to a similar analysis of sugar supply, whilst part four covers the future for the sugar markets. The world sugar market is aimed at a wide audience from the sugar specialist looking for in-depth information on a specific topic to the newcomer needing to gain an overview of the current state-of-play and future for the world sugar market. The book is published in collaboration with the International Sugar Organization whose statistics and studies are used extensively throughout. Provides a comprehensive overview of this complex and rapidly changing business Written by three of the world’s leading authorities on the global sugar industry and its economics Includes data from the International sugar Organization
Sugar
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Author : Shawn Brennan
language : en
Publisher: World Book
Release Date : 2019-11
Sugar written by Shawn Brennan and has been published by World Book this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11 with Cooking (Sugar) categories.
""Presents sugar history, facts, and recipes and features large illustrations and photographs."-Provided by publisher"--
The World S Sugar Production And Consumption
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Author : United States. Department of the Treasury. Bureau of Statistics
language : en
Publisher:
Release Date : 1902
The World S Sugar Production And Consumption written by United States. Department of the Treasury. Bureau of Statistics and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1902 with Sugar categories.
Sugar Changed The World A Story Of Magic Spice Slavery Freedom And Science
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Author : Perfection Learning Corporation
language : en
Publisher: Turtleback
Release Date : 2021-02
Sugar Changed The World A Story Of Magic Spice Slavery Freedom And Science written by Perfection Learning Corporation and has been published by Turtleback this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02 with categories.
When this award-winning husband-and-wife team discovered that they each had sugar in their family history, they were inspired to trace the globe-spanning story of the sweet substance and to seek out the voices of those who led bitter sugar lives. The trail ran like a bright band from religious ceremonies in India to Europe's Middle Ages, then on to Columbus, who brought the first cane cuttings to the Americas. Sugar was the substance that drove the bloody slave trade and caused the loss of countless lives, but it also planted the seeds of revolution that led to freedom in the American colonies, Haiti, and France. With songs, oral histories, maps, and more than eighty archival illustrations, here is the story of bow one product moved the grand currents of world history. Book jacket.
Sugar
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Author : Sanjida O'Connell
language : en
Publisher: Random House
Release Date : 2012-05-31
Sugar written by Sanjida O'Connell and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-05-31 with Business & Economics categories.
Our lust for sugar has changed the shape of the world economically culturally and scoially. Sanjida O' Connell reveals, in accessible and scintillating prose, the extraordinary and illuminating story of sugar's journey from a grass to world domination.
The Reference Book Of The Sugar Industry Of The World
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Author :
language : en
Publisher:
Release Date : 1925
The Reference Book Of The Sugar Industry Of The World written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1925 with Sugar categories.
The World S Cane Sugar Industry
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Author : H. C. Prinsen Geerligs
language : en
Publisher: Cambridge University Press
Release Date : 2010-11-18
The World S Cane Sugar Industry written by H. C. Prinsen Geerligs and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-11-18 with Business & Economics categories.
A comprehensive discussion of the sugar cane industry and its history, written by a leading expert. First published in 1912.
Sugar And Society In China
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Author : Sucheta Mazumdar
language : en
Publisher: Harvard Univ Asia Center
Release Date : 1998
Sugar And Society In China written by Sucheta Mazumdar and has been published by Harvard Univ Asia Center this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Business & Economics categories.
In this study Sucheta Mazumdar offers an answer to the fundamental question of why China, universally acknowledged as one of the most developed economies in the world throughout the mid-18th century, paused in this development process in the 19th century. Focusing on cane-sugar production, domestic and international trade, technology, and the history of consumption for over 1000 years as a means of framing the larger questions, the author shows that the economy of late imperial China was not stagnant, nor was the state suppressing trade: indeed China was integrated into the world market well before the Opium War. However, the trajectory of development did not transform the social organization of production or set in motion sustained economic growth.