The World Poultry Market
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The World Poultry Industry
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Author : Richard Henry
language : en
Publisher: World Bank Publications
Release Date : 1995-01-01
The World Poultry Industry written by Richard Henry and has been published by World Bank Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995-01-01 with Business & Economics categories.
The collection of papers in this book and its companion volume, Property Rights in Social and Ecological Context: Case Studies and Design Applications, (*) examine the relationships between people, the environment, and property rights and the ways in which a given social and ecological context affects those relationships. The papers are products of a research program at the Royal Swedish Academy of Sciences, Stockholm. The main objective of the program was to convene social scientists and natural scientists to address research questions in their full social and ecological dimensions. The program's participants addressed five general issues related to property rights and the environment: (1) the design of governance systems for sustainability; (2) the relationship between equity, stewardship, and environmental resilience; (3) the use of traditional knowledge in resource management, (4) the mechanisms that link people to their environments, and (5) the role played by population and poverty. The companion volume presents case studies that address questions of design application in those five areas. (*) Also available: Property Rights in a Social and Ecological Context: Case Studies and Design Applications. (ISBN 0-8213-3416-6) Stock No. 13416.
The World Poultry Market
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Author :
language : en
Publisher:
Release Date : 1990
The World Poultry Market written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Agriculture categories.
The World Poultry Market
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Author :
language : en
Publisher:
Release Date : 1993
The World Poultry Market written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Poultry industry categories.
The World Poultry Market
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Author : Robert V. Bishop
language : en
Publisher:
Release Date : 1990
The World Poultry Market written by Robert V. Bishop and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with categories.
The World Poultry Market
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Author : J. A. G. Verheijen
language : en
Publisher:
Release Date : 1993
The World Poultry Market written by J. A. G. Verheijen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with categories.
The World Poultry Market
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Author : Robert V. Bishop
language : en
Publisher:
Release Date : 1990
The World Poultry Market written by Robert V. Bishop and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Poultry categories.
The World Poultry Market
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Author : H. W. Roelfsema
language : en
Publisher:
Release Date : 1992
The World Poultry Market written by H. W. Roelfsema and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Poultry categories.
The World Poultry Industry
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Author : Paul Hofman
language : en
Publisher:
Release Date : 1998
The World Poultry Industry written by Paul Hofman and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with categories.
Sustainable Poultry Production In Europe
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Author : Emily Burton
language : en
Publisher: CABI
Release Date : 2016-04-27
Sustainable Poultry Production In Europe written by Emily Burton and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-27 with Technology & Engineering categories.
Examining sustainable poultry production systems across Europe, this book contains a selected cross section of papers from the 2014 UK Poultry Science Symposium. It reviews essential topics such as resources and supply chains, the global poultry market, risk management, zoonoses and green issues. Providing a compilation of the most current research in the poultry science and production industry, this book is an important resource for both researchers and professionals.
Biosecurity Guide For Live Poultry Markets
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-08-21
Biosecurity Guide For Live Poultry Markets written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-08-21 with Medical categories.
Live poultry markets are an important part of the poultry supply chain in many parts of the world. However, the emergence of avian influenza viruses that can cause severe disease in humans which results from working in or visiting contaminated markets means that some long-standing practices are no longer acceptable. This guide has been produced for live poultry market managers and provides practical options for improving the hygiene and biosecurity of their markets. The guide is structured as a series of questions based on real-life situations and problems. It also contains information on appropriate ways to decontaminate markets and the equipment and vehicles that enter markets. It does not provide a ‘one-size-fits-all’ solution for markets given that these vary from large wholesale markets with a daily throughput of tens of thousands of poultry to small roadside or village markets that operate once or twice per week. Instead, this guide offers a menu of options that can be used to find cost-effective solutions for any type of market. A shift is already occurring away from live bird sales to centralized slaughter, but while live poultry markets continue to operate it is imperative that those that remain are managed in a way that reduces the risk of infection of poultry and humans with avian influenza viruses. This guide will help market managers to achieve this goal.