Third International Workshop On Ion Mobility Spectrometry
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Third International Workshop On Ion Mobility Spectrometry
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Author :
language : en
Publisher:
Release Date : 1995
Third International Workshop On Ion Mobility Spectrometry written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with categories.
Third International Workshop On Ion Mobility Spectrometry
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Author :
language : en
Publisher:
Release Date : 1995
Third International Workshop On Ion Mobility Spectrometry written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Ion mobility spectroscopy categories.
Third International Workshop On Ion Mobility Spectrometry
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Author : John H. Cross
language : en
Publisher:
Release Date : 1995
Third International Workshop On Ion Mobility Spectrometry written by John H. Cross and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Gas chromatography categories.
Third International Workshop On Ion Mobility Spectrometry
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Author :
language : en
Publisher:
Release Date : 1995
Third International Workshop On Ion Mobility Spectrometry written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Ion mobility spectroscopy categories.
Ion Mobility Spectrometry
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Author : John H Cross
language : en
Publisher:
Release Date : 1995
Ion Mobility Spectrometry written by John H Cross and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with categories.
5th International Workshop On Ion Mobility Spectrometry
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Author : Herbert H. Hill, Jr.
language : en
Publisher:
Release Date : 1997-09-01
5th International Workshop On Ion Mobility Spectrometry written by Herbert H. Hill, Jr. and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997-09-01 with categories.
Scientific And Technical Aerospace Reports
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Author :
language : en
Publisher:
Release Date : 1995
Scientific And Technical Aerospace Reports written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Aeronautics categories.
Ion Mobility Spectrometry Third Edition
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Author : G.A. Eiceman
language : en
Publisher: CRC Press
Release Date : 2013-12-10
Ion Mobility Spectrometry Third Edition written by G.A. Eiceman and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-12-10 with Science categories.
Since the turn of the twenty-first century, applications of ion mobility spectrometry (IMS) have diversified, expanding their utility in the military and security spheres and entering the realms of clinical practice and pharmaceutical exploration. Updated and expanded, the third edition of Ion Mobility Spectrometry begins with a comprehensive discussion of the fundamental theory and practice of IMS. Divided into four sections—Overview, Technology, Fundamentals, and Applications—the authors treat innovations and advances in all aspects of IMS in a fresh, thorough, and revised format. Features: Introduces the definitions, theory, and practice of IMS and summarizes its history from the beginnings of the study of ions to present commercial and scholarly activities Presents the technology of IMS from a measurement perspective—covering inlet through ion formation, ion injection, electric fields, drift tube structures, and detectors Covers the end results of measurement, the mobility spectrum, and the transformative trend of ion mobility: mass spectrometry Discusses the influence on the experimental parameters on the mobility of ions Mobility-based methods are no longer restricted to volatile substances and indeed the many benefits of this technology—simplicity, convenience, and the low cost of technology—have become recognized as meritorious in a wide range of uses. This is also true for the advantages of measurements—high speed, distinctive spectral features, and operation in ambient pressure with thermalized ions. Ion Mobility Spectrometry, Third Edition serves specialists in the field of IMS who are interested in the potential of recent developments and researchers, engineers, and students who want a comprehensive overview of this technology.
Secondary Ion Mass Spectrometry Sims Iii
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Author : A. Benninghoven
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Secondary Ion Mass Spectrometry Sims Iii written by A. Benninghoven and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.
Following the biannual meetings in MUnster (1977) and Stanford (1979) the Third International Conference on Secondary Ion Mass Spectroscopy was held in Budapest from August 31 to September 5, 1981. The Conference was attended by about 250 participants. The success of the 1981 Conference in Budapest was especially due to the excellent preparation and organization by the Local Organizing Committee. We would also like to acknowledge the generous hospitality and cooperation of the Hungarian Academy of Sciences. Japan was chosen to be the location for the next conference in 1983. SIMS conferences are devoted to two main issues: improving the application of SIMS in different and especially new fields, and understanding the ion formation process. Needless to say, there is a very strong interaction be tween these two issues. The major reason for the rapid increase in SIMS activities in the last few years is the fact that SIMS is a powerful tool for bulk, thin-film, and surface analysis. Today it is extensively and successfully applied in such different fields as depth profiling and imaging of semiconductor devices, in isotope analysis of minerals, in imaging biological tissues, in the study of catalysts and catalytic reactions, in oxide-layer analysis on metals in drug detection, and in the analysis of body fluids.
Handbook Of Seafood And Seafood Products Analysis
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Author : Fidel Toldrá
language : en
Publisher: CRC Press
Release Date : 2024-03-08
Handbook Of Seafood And Seafood Products Analysis written by Fidel Toldrá and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-08 with Technology & Engineering categories.
Seafood and seafood products represent some of the most important foods in almost all types of societies around the world. More intensive production of fish and shellfish to meet high demand has raised some concerns related to the nutritional and sensory qualities of these cultured fish in comparison to their wild-catch counterparts. In addition, the variety in processing, preservation, and storage methods from traditional to modern is contributing to an increase in variability in consumer products. This second edition of the Handbook of Seafood and Seafood Products Analysis brings together the work of 109 experts who focus on the most recent research and development trends in analytical techniques and methodologies for the analysis of captured fresh and preserved seafood, either cultivated or wild, as well as for derived products. After providing a general introduction, this handbook provides 48 chapters distributed in six sections: Chemistry and biochemistry focuses on the analysis of main chemical and biochemical compounds of seafood. Processing control describes the analysis of technological quality and the use of some non-destructive techniques as well as methods to check freshness, detection of species, and geographic origin and to evaluate smoke flavoring. Nutritional quality deals with the analysis of nutrients in seafood such as essential amino acids, bioactive peptides, antioxidants, vitamins, minerals and trace elements, and fatty acids. Sensory quality covers the sensory quality and main analytical tools to determine color, texture, flavor and off-flavor, quality index methods as well as sensory descriptors, sensory aspects of heat-treated seafood, and sensory perception. Biological Safety looks at tools for the detection of spoilage, pathogens, parasites, viruses, marine toxins, antibiotics, and GM ingredients. Chemical Safety focuses on the identification of fish species, detection of adulterations, veterinary drug residues, irradiation, food contact materials, and chemical toxic compounds from the environment, generated during processing or intentionally added. Key Features: This comprehensive handbook provides a full overview of the tools now available for the analysis of captured fresh and preserved seafood, either cultivated or wild, as well as for derived products. This is a comprehensive and informative book that presents both the merits and limitations of analytical techniques and also gives future developments for guaranteeing the quality of seafood and seafood products. This cutting-edge work covers processes used from all of the seven seas to ensure that consumers find safe, nutritionally beneficial, and appealing seafood products at their markets and restaurants. This handbook covers the main types of worldwide available analytical techniques and methodologies for the analysis of seafood and seafood products.