Tilapia
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Tilapia Culture
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Author : Abdel-Fattah M. El-Sayed
language : en
Publisher: CABI
Release Date : 2006
Tilapia Culture written by Abdel-Fattah M. El-Sayed and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Science categories.
Tilapia culture is currently practised in 95 countries all over the world and the number is expected to increase. This book discusses in detail the principles and practices of tilapia culture in the world. It covers all the vital issues of farmed tilapia including: the biology, environmental requirements, semi-intensive culture, intensive culture systems, feed and feeding, reproduction and breeding, spawning and larval rearing, stress and diseases, harvesting and marketing and the role of tilapia culture in rural development. It also highlights and presents the experiences of leading countries in tilapia culture.
Tilapia
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Author : Carl D Webster
language : en
Publisher: CRC Press
Release Date : 2006-08-21
Tilapia written by Carl D Webster and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-08-21 with Science categories.
Learn to maximize tilapia production in different areas around the world Tilapia is the second-most cultured fish species in the world, and its production is increasing each year. However, for several reasons profit margins remain slim. Tilapia: Biology, Culture, and Nutrition presents respected international experts detailing every aspect of tilapia production around the world. Biology, breeding and larval rearing, farming techniques, feeding issues, post-harvest technology, and industry economics are clearly presented. This concise yet extensive reference provides the latest research and practical information to efficiently and economically maximize production in diverse locales, conditions, and climates. Tilapia: Biology, Culture, and Nutrition comprehensively explores all types of tilapia with a detailed biologic description of the fish that takes readers from egg through harvesting. The book authoritatively discusses production issues such as feed nutrition, temperature, water quality, parasites, and disease control to guide readers on how to best encourage fast, efficient growth. Economic and marketing information are examined, including industry data and projections by country. Each chapter approaches a specific facet of tilapia and provides the most up-to-date research available in that area. This resource gives the most current, detailed information needed for effective tilapia farming in one compact economical volume. Extensively referenced with an abundance of clear, helpful tables, photographs, and figures. Tilapia: Biology, Culture, and Nutrition discusses in detail: complete biology, including sex ratios, optimum temperatures for growth and spawning, water quality parameters, and disease tolerance industry predictions hormonal control of growth genetic improvement sex determination, manipulation, and control seed production culture practices earthen and lined pond production culture in flowing water cage culture feed formulation and processing, and feeding management soil, water, and effluent quality saline tolerance levels with optimum rate of acclimation to seawater polyculture of tilapia with shrimp bottom soil conditions nutrient requirements with non-nutrient components parasites and diseases Tilapia: Biology, Culture, and Nutrition is essential reading for aquaculturists, nutritionists, geneticists, hatchery managers, feed formulators, feed mill operators, extension specialists, tilapia growers, fish farmers/producers, educators, disease specialists, aquaculture veterinarians, policy makers, educators, and students.
The Third International Symposium On Tilapia In Aquaculture
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Author : Roger S. V. Pullin
language : en
Publisher: WorldFish
Release Date : 1996-01-01
The Third International Symposium On Tilapia In Aquaculture written by Roger S. V. Pullin and has been published by WorldFish this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996-01-01 with Technology & Engineering categories.
The Second International Symposium On Tilapia In Aquaculture
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Author : Roger S. V. Pullin
language : en
Publisher: WorldFish
Release Date : 1988
The Second International Symposium On Tilapia In Aquaculture written by Roger S. V. Pullin and has been published by WorldFish this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Aquaculture categories.
Philippine Tilapia Economics
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Author : Ian R. Smith
language : en
Publisher: WorldFish
Release Date : 1985-01-01
Philippine Tilapia Economics written by Ian R. Smith and has been published by WorldFish this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985-01-01 with Technology & Engineering categories.
Socioeconomic Impact And Farmer S Assessment Of Nile Tilapia Oreochromis Niloticus Culture In Bangladesh
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Author : Modadugu V. Gupta
language : en
Publisher: WorldFish
Release Date : 1992-01-01
Socioeconomic Impact And Farmer S Assessment Of Nile Tilapia Oreochromis Niloticus Culture In Bangladesh written by Modadugu V. Gupta and has been published by WorldFish this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992-01-01 with Technology & Engineering categories.
The Characterization Of Ghanaian Tilapia Genetic Resources For Use In Fisheries And Aquaculture
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Author : Roger S. V. Pullin
language : en
Publisher: WorldFish
Release Date : 1997
The Characterization Of Ghanaian Tilapia Genetic Resources For Use In Fisheries And Aquaculture written by Roger S. V. Pullin and has been published by WorldFish this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Fish-culture categories.
Tilapia Culture
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Author : Abdel-Fattah M. El-Sayed
language : en
Publisher: Academic Press
Release Date : 2019-10-16
Tilapia Culture written by Abdel-Fattah M. El-Sayed and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-16 with Technology & Engineering categories.
Tilapia Culture, Second Edition, covers the vital issues of farmed tilapia in the world, including their biology, environmental requirements, semi-intensive culture, intensive culture systems, nutrition and feeding, reproduction, seed production and larval rearing, stress and disease, harvesting, economics, trade, marketing, the role of tilapia culture in rural development and poverty eradication, and technological innovations in, and the environmental impacts of, tilapia culture. In addition, the book highlights and presents the experiences of leading countries in tilapia culture, thus making it ideal for tilapia farmers and researchers who seek the most relevant research and information. The new second edition not only brings the most updated information within each chapter, but also delivers new content on tilapia transfers, introductions and their impacts, the use of probiotics and other additives in tilapia culture, tilapia trade, including marketing, and sustainability approaches and practices, such as management practices, ecosystem approaches to tilapia culture, and value chain analyses of tilapia farming. - Presents the biology of tilapia, including taxonomy, body shapes, geographical distribution, introductions and transfers, gut morphology, and feeding habits - Covers semi-intensive tilapia culture in earthen ponds, tanks, raceways, cages, recirculating systems, and aquaponics - Provides the latest information on brood stock management, production of monosex tilapia, seed production, and larval rearing under different culture systems - Highlights the most common infectious and non-infectious diseases affecting farmed tilapia, with a full description of disease symptoms and treatment measures - Provides an in-depth exploration of tilapia economics, trade and marketing
Biology And Aquaculture Of Tilapia
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Author : José Fernando López-Olmeda
language : en
Publisher: CRC Press
Release Date : 2024-01-29
Biology And Aquaculture Of Tilapia written by José Fernando López-Olmeda and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-01-29 with Nature categories.
This book reviews up-to-date knowledge on the biology and aquaculture of tilapia, with special focus on the Nile tilapia (Oreochromis niloticus). Tilapia are a group of fish species that have become one of the most cultured worldwide, currently having a big economic impact on both developed and developing countries.
Tilapia Fish Farming Practical Manual
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Author : Mike Rosagast
language : en
Publisher: Lulu.com
Release Date : 2012-11-24
Tilapia Fish Farming Practical Manual written by Mike Rosagast and has been published by Lulu.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-11-24 with House & Home categories.
Table of Contents Chapter One discusses the subject below, while chapter two through eight provides all the know-how information needed for Tilapia fish successful farming. Read our books Preview for additional content information. Species Origen and Distribution Mouth-Brooding Tilapia Genera Tilapia is a Farmed Fish of Biblical Fame Tilapia Farming Considerations - Tilapia a Super-Fish Tilapia Fish Old and Modern History The Potential to Hybridize Tilapia "Florida Red" Tilapia from Mozambique - Blue Tilapias parents Tilapia Purebreds and Hybrids Species Tilapia Sexual Maturity - Tilapia Longevity Spawning Temperature and duration Tilapia breeding habits and egg fertilization Tilapia pawning body weight - egg size - hatching quantities Environmental requirements