Tomato A Complete Guide On Crop Improvement Crop Protection And Crop Management
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Tomato A Complete Guide On Crop Improvement Crop Protection And Crop Management
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Author : Dr. C. Indu Rani
language : en
Publisher: JEC PUBLICATION
Release Date :
Tomato A Complete Guide On Crop Improvement Crop Protection And Crop Management written by Dr. C. Indu Rani and has been published by JEC PUBLICATION this book supported file pdf, txt, epub, kindle and other format this book has been release on with Juvenile Fiction categories.
Tomato, Onion, and Potato (TOP) are the crops of major concern due to their versatileand indispensable nature. Among these, tomatoes consistently steal the spotlight due to the myriad challenges encountered from production to marketing. It often faces a wide fluctuation in prices and demand intervention by the government officials and policy makers. Despite being the second-largest producer of tomatoes globally, India grapples with substantial price inflation in this crop. As a short-duration and highly perishable crop, tomatoes can bring both joy and distress to growers, consumers, and retailers alike. This book, "A Complete Guide on Tomato," is deigned to benefit students, research scholars, or anyone studying agriculture, botany, nutrition, or related fields.It offers a comprehensive understanding for those engaged in research, exam preparation, or seeking to broaden their knowledge, serving as an invaluable resource. This book lays a solid foundation covering all aspects of tomato right form understanding cultivation to post-harvest handling, pest management and physiological disorders. It also delves into breeding, biotechnology as they are important in crop improvement programmes. To ensure at most quality, this book is written in a straightforward and inclusive language. We firmly believe that grasping the intricacies of tomatoes not only enriches academic learning but also creates curiosity, ignite your passion for tomatoes, and empower you to unleash the full potential of this remarkable crop. We sincerely thank you for embarking on this tomato journey with us. Regards, Dr. C. Indu Rani B. Swetha P. Sowmya K.R. Krishna Kumar
Tomatoes
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Author : Ep Heuvelink
language : en
Publisher: C A B International
Release Date : 2005
Tomatoes written by Ep Heuvelink and has been published by C A B International this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Science categories.
This is book 13 in the Crop Production Science in Horticulture series and gives up to date and compact knowledge of the scientific principles underlying the biology and production of the tomato crop. Our understanding of tomatoes has increased and new areas have been developed, such as genetic modification and biological pest control. This book, as others in the Crop Protection Science in Horticulture series, describes the scientific principles underlying the biology and production of the crop. It is worldwide in scope and is written by authors from North America and the Netherlands.
Protected Cultivation
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Author : Mahesh Chand Singh
language : en
Publisher: CRC Press
Release Date : 2024-02-06
Protected Cultivation written by Mahesh Chand Singh and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-02-06 with Gardening categories.
Protected cultivation - the safeguarding of crops from the harmful effects of climate change, environmentally toxic agricultural chemicals, and crop pests and diseases - is necessary for improving crop growth conditions. This new volume addresses this need by presenting valuable research on the components of protected cultivation, including climate control, modeling, automation, and economics. The volume offers comprehensive coverage of the many aspects of protected crop cultivation, including: selecting site-specific appropriate protected structures design, construction, and suitability of structures improved crop cultivation techniques (shifting from conventional to modern soil-less cultivation approaches) cropping sequence of vegetable crops irrigation and fertigation automation climate monitoring and management insect pests and diseases and their management greenhouse micro-climate/environments economic analysis of protected cultivation and more. The important information presented in this volume will be valuable for farming professionals, faculty and students in agricultural science, agricultural researchers and engineers, as well as for those involved in horticulture and floriculture.
Bibliography Of Agriculture
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Author :
language : en
Publisher:
Release Date : 1990
Bibliography Of Agriculture written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Agriculture categories.
Tomato Plant Culture
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Author : J. Benton Jones Jr.
language : en
Publisher: CRC Press
Release Date : 2007-08-03
Tomato Plant Culture written by J. Benton Jones Jr. and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-08-03 with Science categories.
While tomatoes continue to be one of the most widely grown plants, the production and distribution of tomato fruits have been changing worldwide. Smaller, flavorful tomatoes are becoming more popular than beefsteak tomatoes, greenhouse-grown tomatoes have entered the marketplace, and home gardeners are using the Internet to obtain information for g
Bibliography Of Agriculture With Subject Index
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Author :
language : en
Publisher:
Release Date : 1993-10
Bibliography Of Agriculture With Subject Index written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-10 with Agriculture categories.
Improving Integrated Pest Management In Horticulture
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Author : Prof Rosemary Collier
language : en
Publisher: Burleigh Dodds Science Publishing
Release Date : 2022-03-15
Improving Integrated Pest Management In Horticulture written by Prof Rosemary Collier and has been published by Burleigh Dodds Science Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-03-15 with Technology & Engineering categories.
Reviews the latest research on the advances in IPM strategies for insect and disease control in horticultural crops Highlights the challenges of using alternative methods of control successfully in IPM programmes (e.g. biopesticides, bioprotectants, biostimulants) Provides examples of the practical implementation of IPM strategies to an array of horticultural crops (cucurbits, tomatoes, potatoes, cabbage, cauliflower) in differing environments (greenhouses, protected cultivation)
Genetic Resources Chromosome Engineering And Crop Improvement
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Author : Ram J. Singh
language : en
Publisher: CRC Press
Release Date : 2006-11-07
Genetic Resources Chromosome Engineering And Crop Improvement written by Ram J. Singh and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-11-07 with Science categories.
Summarizing landmark research, Volume 3 of this essential series furnishes information on the availability of germplasm resources that breeders can exploit for producing high-yielding vegetable crop varieties. Written by leading international experts, this volume offers the most comprehensive and up-to-date information on employing genetic resource
Biotechnological Advances In Horticultural Crops
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Author : Ajay Kumar Thakur
language : en
Publisher: CRC Press
Release Date : 2024-12-02
Biotechnological Advances In Horticultural Crops written by Ajay Kumar Thakur and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-12-02 with Medical categories.
The field of horticultural biotechnology has witnessed remarkable growth in recent years, offering profound insights and innovations that are reshaping agriculture's future. Biotechnological Advances in Horticultural Crops serves as a comprehensive guide to the latest innovations and applications. This meticulously curated volume bridges the gap between fundamental knowledge and cutting-edge advancements. From plant tissue culture to genomic approaches, this book spans a diverse array of topics, catering to a broad audience of students, researchers, and academics. Key Features: In-depth exploration of plant tissue culture and its applications in horticultural crop improvement. Insightful coverage of transgenic approaches in fruit crops, including genetic modifications for enhancing fruit quality, yield, and resistance to pests and diseases. Detailed examination of the application of omics sciences in tropical fruits, opening up new perspectives for crop improvement and sustainable production. Extensive discussion on the potential of in vitro production techniques for underutilized and unconventional horticultural crops. Exploration of sustainable agriculture practices, including the use of beneficial microbes and the scientific validation of natural and organic farming practices. This book is more than just a collection of topics; it’s a gateway to the transformative potential of biotechnology in horticulture. It empowers readers (students, researchers, and academicians) to comprehend and harness these advancements, promoting innovation and sustainability in horticultural crop improvement.
Genome Engineering For Crop Improvement
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Author : Santosh Kumar Upadhyay
language : en
Publisher: John Wiley & Sons
Release Date : 2021-01-19
Genome Engineering For Crop Improvement written by Santosh Kumar Upadhyay and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-01-19 with Science categories.
In recent years, significant advancements have been made in the management of nutritional deficiency using genome engineering—enriching the nutritional properties of agricultural and horticultural crop plants such as wheat, rice, potatoes, grapes, and bananas. To meet the demands of the rapidly growing world population, researchers are developing a range of new genome engineering tools and strategies, from increasing the nutraceuticals in cereals and fruits, to decreasing the anti-nutrients in crop plants to improve the bioavailability of minerals and vitamins. Genome Engineering for Crop Improvement provides an up-to-date view of the use of genome editing for crop bio-fortification, improved bioavailability of minerals and nutrients, and enhanced hypo-allergenicity and hypo-immunogenicity. This volume examines a diversity of important topics including mineral and nutrient localization, metabolic engineering of carotenoids and flavonoids, genome engineering of zero calorie potatoes and allergen-free grains, engineering for stress resistance in crop plants, and more. Helping readers deepen their knowledge of the application of genome engineering in crop improvement, this book: Presents genetic engineering methods for developing edible oil crops, mineral translocation in grains, increased flavonoids in tomatoes, and cereals with enriched iron bioavailability Describes current genome engineering methods and the distribution of nutritional and mineral composition in important crop plants Offers perspectives on emerging technologies and the future of genome engineering in agriculture Genome Engineering for Crop Improvement is an essential resource for academics, scientists, researchers, agriculturalists, and students of plant molecular biology, system biology, plant biotechnology, and functional genomics.