Toxicological Evaluation Of Certain Veterinary Drug Residues In Food Prepared By The Eighty Eighth Meeting Of The Joint Fao Who Expert Committee On Food Additives Jecfa
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Toxicological Evaluation Of Certain Veterinary Drug Residues In Food Prepared By The Eighty Eighth Meeting Of The Joint Fao Who Expert Committee On Food Additives Jecfa
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Author : World Health Organization
language : en
Publisher: Food & Agriculture Org. [Author] [Author]
Release Date : 2024-05-29
Toxicological Evaluation Of Certain Veterinary Drug Residues In Food Prepared By The Eighty Eighth Meeting Of The Joint Fao Who Expert Committee On Food Additives Jecfa written by World Health Organization and has been published by Food & Agriculture Org. [Author] [Author] this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-05-29 with Science categories.
The report contains the monographs that were prepared at the eighty-eighth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which took place at the headquarters of the Food and Agriculture Organization of the United Nations (FAO) in Rome on 22–31 October 2019. [Author] These monographs summarize the data on the safety of residues in food of selected veterinary drugs reviewed by the JECFA. [Author]
Toxicological Evaluation Of Certain Veterinary Drug Residues In Food
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Author :
language : en
Publisher: World Health Organization
Release Date : 2021-04-12
Toxicological Evaluation Of Certain Veterinary Drug Residues In Food written by and has been published by World Health Organization this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-12 with Medical categories.
The monographs contained in this volume were prepared at the eighty-eighth meeting of the Joint Food and Agriculture Organization of the United Nations (FAO)/World Health Organization (WHO) Expert Committee on Veterinary drugs (JECFA), which met at WHO headquarters in Rome, Italy, 22–31 October 2019. These monographs summarize the data on selected veterinary drugs reviewed by the Committee.
Evaluation Of Certain Veterinary Drug Residues In Food
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Author : World Health Organization
language : en
Publisher: Food & Agriculture Org.
Release Date : 2020-02-13
Evaluation Of Certain Veterinary Drug Residues In Food written by World Health Organization and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-13 with Technology & Engineering categories.
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. The first part of the report considers general principles regarding the evaluation of residues of veterinary drugs within the terms of reference of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), including harmonization of residue definition, use of scientific literature in risk assessment, toxicological profiling of compounds and less-than-lifetime dietary exposure assessment, combined exposure to multiple chemicals, and microbiological effects on the safety evaluation of veterinary drug residues in food. Summaries follow the Committee’s evaluations of toxicological and residue data on a variety of veterinary drugs: three insecticides (diflubenzuron, ethion and flumethrin), three antimicrobials (fosfomycin, halquinol and ivermectin) and one antiparasitic agent (selamectin). Annexed to the report is a summary of the Committee’s recommendations on these drugs, including acceptable daily intakes (ADIs) and proposed MRLs.
Toxicological Evaluation Of Certain Veterinary Drug Residues In Food
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Author : World Health Organization
language : en
Publisher: World Health Organization
Release Date : 2019-07-17
Toxicological Evaluation Of Certain Veterinary Drug Residues In Food written by World Health Organization and has been published by World Health Organization this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-17 with Medical categories.
Toxicological Evaluation Of Certain Veterinary Drug Residues In Food
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Author : STYLUS PUB LLC
language : en
Publisher:
Release Date : 1992
Toxicological Evaluation Of Certain Veterinary Drug Residues In Food written by STYLUS PUB LLC and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Medical categories.
Evaluation Of Certain Veterinary Drug Residues In Food
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Author : World Health Organization
language : en
Publisher: World Health Organization
Release Date : 2016-02-22
Evaluation Of Certain Veterinary Drug Residues In Food written by World Health Organization and has been published by World Health Organization this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-02-22 with Business & Economics categories.
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. The first part of the report considers general principles regarding the evaluation of residues of veterinary drugs within the terms of reference of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) including MRLs for generic fish species acute reference doses (ARfDs) for veterinary drugs an approach for dietary exposure assessment of compounds used for multiple purposes (i.e. veterinary drugs and pesticides) dietary exposure assessment for less-than-lifetime exposure and the assessment of short-term (90-day and 12-month) studies in dogs. Summaries follow of the Committee's evaluations of toxicological and residue data on a variety of veterinary drugs: two insecticides (diflubenzuron and teflubenzuron) an antiparasitic agent (ivermectin) an ectoparasiticide (sisapronil) and a B2-adrenoceptor agonist (zilpaterol hydrochloride). In addition the Committee considered issues raised in concern forms from the Codex Committee on Residues of Veterinary Drugs in Foods on lasalocid sodium an antiparasitic agent. Annexed to the report is a summary of the Committee's recommendations on these drugs including acceptable daily intakes (ADIs) ARfDs and proposed MRLs.
Toxicological Evaluation Of Certain Veterinary Drug Residues In Food
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Author : World Health Organization
language : en
Publisher: World Health Organization
Release Date : 2023-04-28
Toxicological Evaluation Of Certain Veterinary Drug Residues In Food written by World Health Organization and has been published by World Health Organization this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-28 with Medical categories.
Toxicological Evaluation Of Certain Veterinary Drug Residues In Food Prepared By The Eighty Fifth Meeting Of The Joint Fao Who Expert Committee On Food Additives Jecfa
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Author : World Health Organization
language : en
Publisher: Food & Agriculture Org. [Author] [Author]
Release Date : 2024-05-29
Toxicological Evaluation Of Certain Veterinary Drug Residues In Food Prepared By The Eighty Fifth Meeting Of The Joint Fao Who Expert Committee On Food Additives Jecfa written by World Health Organization and has been published by Food & Agriculture Org. [Author] [Author] this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-05-29 with Science categories.
This volume contains monographs prepared at the eighty-fifth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met in Geneva, Switzerland, from 17 to 26 October 2017. [Author] The toxicological monographs in this volume summarize data on the veterinary drug residues that were evaluated toxicologically by the Committee: amoxicillin, ampicillin, ethion, flumethrin, halquinol and lufenuron. [Author] Annexed to the report is a summary of the Committee’s recommendations on these and other drugs discussed at the eighty-fifth meeting, including acceptable daily intakes (ADIs), acute reference doses (ARfDs) and proposed maximum residue limits (MRLs). [Author] This volume and others in the WHO Food Additives Series contain information that is useful to those who produce and use food additives and veterinary drugs and those involved with controlling contaminants in food, government and food regulatory officers, industrial testing laboratories, toxicological laboratories and universities. [Author]
Toxicological Evaluation Of Certain Veterinary Drug Residues In Food
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Author : Joint FAO/WHO Expert Committee on Food Additives
language : en
Publisher:
Release Date : 1991
Toxicological Evaluation Of Certain Veterinary Drug Residues In Food written by Joint FAO/WHO Expert Committee on Food Additives and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with categories.
Toxicological Evaluation Of Certain Veterinary Drug Residues In Food
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Author : World Health Organization
language : en
Publisher: WHO Food Additives
Release Date : 2014
Toxicological Evaluation Of Certain Veterinary Drug Residues In Food written by World Health Organization and has been published by WHO Food Additives this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Medical categories.
This volume contains monographs prepared at the seventy-eighth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met in Geneva, Switzerland, from 5 to 14 November 2013. The toxicological monographs in this volume summarize data on the veterinary drug residues that were evaluated toxicologically by the Committee: gentian violet, lasalocid sodium, recombinant bovine somatotropins and zilpaterol hydrochloride. Annexed to the report is a summary of the Committee's recommendations on these and other drugs discussed at the seventy-eighth meeting, including acceptable daily intakes (ADIs) and proposed maximum residue limits (MRLs). This volume and others in the WHO Food Additives Series contain information that is useful to those who produce and use food additives and veterinary drugs and those involved with controlling contaminants in food, government and food regulatory officers, industrial testing laboratories, toxicological laboratories and universities.