Unique Eats And Eateries Of Sonoma County
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Unique Eats And Eateries Of Sonoma County
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Author : Yvonne Michie Horn
language : en
Publisher: Reedy Press LLC
Release Date : 2022-10-01
Unique Eats And Eateries Of Sonoma County written by Yvonne Michie Horn and has been published by Reedy Press LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-01 with Travel categories.
Tuck into a steak as big as your plate at a stagecoach roadhouse that never stopped welcoming passersby, dine sumptuously at a restaurant awarded three Michelin stars within two years of its opening, or carry home empanadas from a kitchen connected to a gas station. With 81 more items to savor, you’ll have almost endless options to explore as you make your way through Unique Eats and Eateries of Sonoma County. Each page offers a story, the backstory of what makes the eats or eatery unique. Tales take you from the county’s wave-dashed coastline to its lush vineyard-quilted valleys. Along the way you’ll learn that before bountiful and beautiful Sonoma became known as wine country it was a renowned food basket. Unique Eats pays tribute to its heritage with Dungeness crab pulled from the sea, Gravenstein apple orchards fighting to save their place among the vines, and the distinct flavor of Crane melons. While not a guidebook in the traditional sense, local author Yvonne Michie Horn nevertheless will take you on a food-centered journey into the nooks and crannies of the entire county, stopping in along the way to become acquainted with chefs, restaurants, and great things to eat, all with a compelling story to tell.
Unique Eats And Eateries Of San Francisco
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Author : Kimberley Lovato
language : en
Publisher: Reedy Press LLC
Release Date : 2017-10-15
Unique Eats And Eateries Of San Francisco written by Kimberley Lovato and has been published by Reedy Press LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-15 with Travel categories.
When people talk about great food cities, San Francisco rises to the top of the list thanks to its 49-square-miles of mouthwatering ways to whet your appetite. Unique Eats & Eateries of San Francisco invites the city’s nearly 25 million annual visitors—and its food-obsessed residents—to discover the stories and histories that simmer behind some of San Francisco’s iconic dishes, historic restaurants, and artisanal shops. Want to taste the prize-winning pie of a 12-time World Pizza Champion? Eat your homework at cheese school? Attend a dinner party for 40? Food truck hop in a national park? Chow down on dumplings in the country’s oldest Chinatown? Or eat your first Hangtown Fry? Pull up a chair and crack open Unique Eats & Eateries of San Francisco. This tasty guide is seasoned with all you need for an unforgettable edible exploration of one of the world’s most food-savvy cities.
Unique Eats And Eateries Of The Twin Cities
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Author : Terri Peterson Smith
language : en
Publisher: Reedy Press LLC
Release Date : 2017-08-15
Unique Eats And Eateries Of The Twin Cities written by Terri Peterson Smith and has been published by Reedy Press LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-08-15 with Travel categories.
From the moment millers such as the Pillsbury family brought grain down the Mississippi River to be made into flour, the Twin Cities of Minneapolis and St. Paul, Minnesota, have been a mecca for innovative local chefs, restauranteurs and food artisans. Today the Twin Cities boast one of the most vibrant culinary scenes in the country. Unique Eats & Eateries of the Twin Cities offers a tasty tourfrom downtown fine dining destinations to dive bars, food trucks and the beloved State Fair. Along the way food lovers will explore great neighborhoods, visit thriving avenues of ethnic eateries, sample a few of the region's quirkiest food traditions and discover its rich history, culture and personality. If you're a life-long resident or a traveler ready for your first taste of the Cities, Unique Eats & Eateries of the Twin Cities offers a feast for your palate, for your senses and your sense of humor.
Unique Eats And Eateries Of St Louis
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Author : Suzanne Corbett
language : en
Publisher: Reedy Press LLC
Release Date : 2017-09-15
Unique Eats And Eateries Of St Louis written by Suzanne Corbett and has been published by Reedy Press LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-15 with Travel categories.
Are you hungry? Hungry for something different, something familiar, something savory, and something sweet - something found in and around St. Louis that satisfies what you uniquely crave. Suzanne Corbett is hungry, too. It’s driven her to survey and visit countless tables, fields and markets. Savoring foods and experiences that can uniquely satisfy what one craves in St. Louis. Unique Eats and Eateries of St. Louis serves as a guide to St. Louis’ virtual smorgasbord of eats. Featuring 99 favorite picks that fill the plate and grocery cart with foods both classic to trendy to regional restaurants, producers and products. Divided into sections such as Plates with a Past, Hot Hearths/Cool Creams and Global Grub, Unique Eats and Eateries of St. Louis looks at the story behind each eat or eatery via vignette overviews covering the plates, places, history or people beyond a menu. A quick reference guide gourmands, foodies and the culinary curious will want to digest before heading out to gobble up St. Louis.
Food Lovers Guide To Sonoma
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Author : Jean Doppenberg
language : en
Publisher: Rowman & Littlefield
Release Date : 2012-06-05
Food Lovers Guide To Sonoma written by Jean Doppenberg and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-06-05 with Travel categories.
The ultimate guide to Sonoma Valley's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings.
Unique Eats And Eateries Of Santa Barbara
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Author : Geneva Ives
language : en
Publisher: Reedy Press LLC
Release Date : 2017-09-15
Unique Eats And Eateries Of Santa Barbara written by Geneva Ives and has been published by Reedy Press LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-15 with Travel categories.
Santa Barbara is so much more than just a pretty vacation destination. Tucked amid the swaying palms, red tile roofs, and white sand beaches is a vibrant food culture ready to be explored. There are taco stands, fine dining restaurants and daily farmers markets waiting to satisfy your every appetite. Eat local sea urchin fresh off the boat at the harbor. Grab a late night breakfast burrito from a window inside a convenience store. Taste your way through menus that pair the area’s famous Central Coast wines with farm-to-table dishes that change with the season. Meet the friendly and inventive chefs, chocolatiers and other food producers who call Santa Barbara home. Many of the area's best eats and eateries can be found on small side streets and tucked in quiet neighborhoods. From mom-and-pop shops to historic local landmarks, let Unique Eats & Eateries of Santa Barbara be your guide to the hidden and not-so hidden foodie gems in this paradise known as the American Riviera. Come hungry!
Unique Eats And Eateries Of Portland Oregon
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Author : Adam Sawyer
language : en
Publisher: Reedy Press LLC
Release Date : 2018-10-01
Unique Eats And Eateries Of Portland Oregon written by Adam Sawyer and has been published by Reedy Press LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-01 with Travel categories.
Thanks to a combination of prehistoric events and prime location, Oregon’s Willamette Valley is arguably one of the best growing regions in North America. Roughly two decades ago, when the “Farm to Table” movement was establishing its roots, culinary talent from around the globe began flocking to the valley to take advantage of the area’s bounty. Located near the north end of the nation’s new Bread Basket, Portland was a city that embraced creativity and independent spirit, while simultaneously being one of the most affordable west coast cities in the country. Thanks to these and a number of other factors, Portland became the eye of a culinary storm that began swirling around the state of Oregon. By the time the clouds cleared, a sleepy little river town in the Pacific Northwest had become a world-renowned food Mecca. Unique Eats and Eateries of Portland, Oregon tells that story. In Unique Eats and Eateries of Portland, Oregon, culinary writer, published author, and guide, Adam Sawyer, details a food scene bookended by the epicurean proving grounds of the food cart pods and James Beard Award-winning, chef-driven restaurants. In between, you’ll explore endless volumes of culinary genre: Brewpubs, neighborhood eateries, dive bars, wine bars, hyper-local, hyper-seasonal, vegetarian, vegan, baconarian, and beyond. Adam Sawyer uncovers the untold stories of the people behind the city’s ascension to culinary greatness. Along the way, you’ll discover the best places to try it all!
Unique Eats And Eateries Of Philadelphia
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Author : Irene Levy Baker
language : en
Publisher: Reedy Press LLC
Release Date : 2018-09-01
Unique Eats And Eateries Of Philadelphia written by Irene Levy Baker and has been published by Reedy Press LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-01 with Travel categories.
If you are hungry for a good meal and a delicious story, this book is here to serve you. It introduces you to the most fascinating restaurants and chefs in Philadelphia. Discover how two chocolatiers got engaged; dinners interrupted by bungled mob hits; restaurants that survived an earthquake, a fire, and even Prohibition; a secret restaurant that began in a backyard tent; and a distillery that started in a basement. The book includes the sweet and spicy stories behind more than 90 bistros, bars, bakeries, and breweries - restaurants with moving stories and good food and drink. Learn how to get reservations at trendy restaurants and into secret speakeasies. Find the most sinful desserts, where senior citizens dine with college seniors, where to taste goat, and spot celebrities too. Philadelphia, perhaps best known for its famous cheesesteaks, is finally getting recognized for its restaurant scene. It seems natural that a city sandwiched between two rivers would become one of the hottest food cities in America. With so many great restaurants, this book will help you to be well read and well fed.
Sonoma County 2018
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Author : delaplaine
language : en
Publisher:
Release Date : 2017-05
Sonoma County 2018 written by delaplaine and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-05 with categories.
Unique Eats And Eateries Of Spokane
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Author : Adriana Janovich
language : en
Publisher: Reedy Press LLC
Release Date : 2024-04-01
Unique Eats And Eateries Of Spokane written by Adriana Janovich and has been published by Reedy Press LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-04-01 with Travel categories.
Enjoy happy hour overlooking scenic waterfalls, try “train settled” wines near the railroad tracks, and learn the history behind ethnic dishes made by immigrants and refugees who now call this growing riverfront city home. Unique Eats and Eateries of Spokane explores these establishments and more—from A to Zip’s Drive-In. Zip’s enjoys a cult-like following among those who grew up in “Lilac City.” In fact, Spokane celebrity chef Chad White once flew from Southern California to Spokane just for a Bacon Double. Read about Chad’s hip ceviche bar and other must-visit hot spots in this compendium of interesting and iconic eateries and the people behind them. Spokane celebrates farm-to-table dining, a handful of James Beard semifinalists, and regional ingredients such as lentils, Washington State University’s signature canned Cougar Gold sharp white cheddar, and huckleberries. The “River City” loves all things huckleberry, locally-sourced-and-milled grain, and Pig Out in the Park, an annual food and music event started in 1979.Award-winning writer and editor Adriana Janovich has been eating her way across this city for a decade, including nearly six years as food editor at the Spokesman Review newspaper. Join her and explore more than 80 of the city’s most original eateries and the people who make them great. In Unique Eats and Eateries of Spokane, discover what makes this city an exciting yet refined Pacific Northwest dining destination.