United States Of America Ex Rel Zuniga V Sialaff
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United States Of America Ex Rel Zuniga V Sialaff
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Author :
language : en
Publisher:
Release Date : 1973
United States Of America Ex Rel Zuniga V Sialaff written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1973 with categories.
The Federal Reporter
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Author :
language : en
Publisher:
Release Date : 1978
The Federal Reporter written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Law reports, digests, etc categories.
New Methods Of Food Preservation
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Author : G. W. Gould
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
New Methods Of Food Preservation written by G. W. Gould and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Technology & Engineering categories.
Corpus Juris Secundum
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Author :
language : en
Publisher:
Release Date : 1936
Corpus Juris Secundum written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1936 with Law categories.
Resource added for the Paralegal program 101101.
Spirulina In Human Nutrition And Health
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Author : M. E. Gershwin
language : en
Publisher: CRC Press
Release Date : 2007-10-08
Spirulina In Human Nutrition And Health written by M. E. Gershwin and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-10-08 with Medical categories.
Astonishingly rich in nutrients, Spirulina is one of the most popular and well researched functional foods in the multi-billion dollar global food supplement market. This ancient species provides readily bioavailable protein along with carotenoids, essential fatty acids, vitamins, and minerals and has therapeutic applications in non-communicable di
Marine Cyanobacteria
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Author : Loïc Charpy
language : en
Publisher: Musee Oceanographique
Release Date : 1999
Marine Cyanobacteria written by Loïc Charpy and has been published by Musee Oceanographique this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Science categories.
Self Expandable Stents In The Gastrointestinal Tract
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Author : Richard Kozarek
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-07-25
Self Expandable Stents In The Gastrointestinal Tract written by Richard Kozarek and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-07-25 with Medical categories.
Self-expandable stents were initially placed for the treatment of cardiovascular diseases but now play an integral role in the relief of benign and malignant obstruction of the gastrointestinal tract and biliary system. Self-Expandable Stents in the Gastrointestinal Tract will familiarize the reader with the indications, techniques, and outcome following placement of expandable metal stents within the gastrointestinal tract. The volume covers all aspects of expandable stents including their composition, tissue responses, and placement techniques. In addition, placement using endoscopic and radiologic techniques is discussed. Unique illustrations allow the reader to gain knowledge that will improve their ability to care for their patients. The volume will serve as a comprehensive reference for all aspects of expandable stents. Self-Expandable Stents in the Gastrointestinal Tract will be extremely useful for physicians in the field of gastroenterology, endoscopy, and radiology, as well as gastrointestinal and thoracic surgeons whether they are in training or practice.
Microalgae In Health And Disease Prevention
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Author : Ira Levine
language : en
Publisher: Academic Press
Release Date : 2018-06-29
Microalgae In Health And Disease Prevention written by Ira Levine and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-29 with Technology & Engineering categories.
Microalgae in Health and Disease Prevention is a comprehensive reference that addresses the historical and potential use of microalgae, its extracts, secondary metabolites, and molecular constituents for enhancing human health and preventing diseases. Each chapter features an overview, and the book includes coverage of microalgae biology, harmful algae, the use of microalgae in alcohol and food, and as sources of macronutrients, micronutrients, vitamins, and minerals. The historical use of microalgae, in addition to its potential use as a nutraceutical and cosmeceutical, is also addressed. The book provides coverage of relevant, up-to-date research as assembled by a group of contributors who are dedicated to the advancement of microalgae use in health, diet and nutrition. Discusses research findings on the relationship between microalgal diet, nutrition and human health Presents the medicinal, anti-allergic and psychoactive properties of microalgae Identifies toxic and harmful microalgae Addresses microalgal lipids, proteins and carbohydrates
Bioactive Molecules In Food
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Author : Jean-Michel Mérillon
language : en
Publisher: Springer Nature
Release Date : 2019-01-25
Bioactive Molecules In Food written by Jean-Michel Mérillon and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-25 with Technology & Engineering categories.
This reference work provides comprehensive information about the bioactive molecules presented in our daily food and their effect on the physical and mental state of our body. Although the concept of functional food is new, the consumption of selected food to attain a specific effect existed already in ancient civilizations, namely of China and India. Consumers are now more attentive to food quality, safety and health benefits, and the food industry is led to develop processed- and packaged-food, particularly in terms of calories, quality, nutritional value and bioactive molecules. This book covers the entire range of bioactive molecules presented in daily food, such as carbohydrates, proteins, lipids, isoflavonoids, carotenoids, vitamin C, polyphenols, bioactive molecules presented in wine, beer and cider. Concepts like French paradox, Mediterranean diet, healthy diet of eating fruits and vegetables, vegan and vegetarian diet, functional foods are described with suitable case studies. Readers will also discover a very timely compilation of methods for bioactive molecules analysis. Written by highly renowned scientists of the field, this reference work appeals to a wide readership, from graduate students, scholars, researchers in the field of botany, agriculture, pharmacy, biotechnology and food industry to those involved in manufacturing, processing and marketing of value-added food products.
Natural Compounds As Drugs Volume I
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Author : Frank Petersen
language : en
Publisher: Springer Science & Business Media
Release Date : 2007-12-27
Natural Compounds As Drugs Volume I written by Frank Petersen and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-12-27 with Medical categories.
In a real tour de force of pharmacological literature, this edited volume’s chapters highlight the biodiversity-driven approaches which are now of eminent importance in natural products research. It addresses the question why natural products display such complex chemical information, what makes them unique, as they often are, and what their characteristics are. Practical questions such as supply of natural substances and production optimization strategies are also covered.
