Vegetarianism
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Cultural Encyclopedia Of Vegetarianism
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Author : Margaret Puskar-Pasewicz
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 2010-09-16
Cultural Encyclopedia Of Vegetarianism written by Margaret Puskar-Pasewicz and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-09-16 with Social Science categories.
Intended for students, general readers, vegetarians, and vegans, as well as those interested in animal welfare and liberation, this A–Z encyclopedia explores the historical and cultural significance of vegetarianism in the United States and beyond. Vegetarianism in the United States did not start in the 1960s—it has a much longer, complex history going back to the early 1800s. Cultural Encyclopedia of Vegetarianism examines that history through the lens of culture, focusing on what vegetarianism has had to say to and about Americans. This A–Z encyclopedia brings together the work of a number of scholars from diverse fields, including history, sociology, philosophy, religious studies, anthropology, nutrition, American studies, religious studies, women's and gender history, and the history of medicine. Approximately 100 essay entries cover cultural and historical aspects of vegetarianism, primarily but not exclusively in relation to the United States, shedding light on the practice's roots in ancient cultures and challenging popular myths and misconceptions related to both vegetarianism and veganism. With discussions on everything from activist movements to cookbooks, the encyclopedia offers a unique, wide-ranging exploration that will appeal to students, practitioners, and anyone else who wants to know more.
Ethical Vegetarianism And Veganism
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Author : Andrew Linzey
language : en
Publisher: Routledge
Release Date : 2018-10-25
Ethical Vegetarianism And Veganism written by Andrew Linzey and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-25 with Science categories.
The protest against meat eating may turn out to be one of the most significant movements of our age. In terms of our relations with animals, it is difficult to think of a more urgent moral problem than the fate of billions of animals killed every year for human consumption. This book argues that vegetarians and vegans are not only protestors, but also moral pioneers. It provides 25 chapters which stimulate further thought, exchange, and reflection on the morality of eating meat. A rich array of philosophical, religious, historical, cultural, and practical approaches challenge our assumptions about animals and how we should relate to them. This book provides global perspectives with insights from 11 countries: US, UK, Germany, France, Belgium, Israel, Austria, the Netherlands, Canada, South Africa, and Sweden. Focusing on food consumption practices, it critically foregrounds and unpacks key ethical rationales that underpin vegetarian and vegan lifestyles. It invites us to revisit our relations with animals as food, and as subjects of exploitation, suggesting that there are substantial moral, economic, and environmental reasons for changing our habits. This timely contribution, edited by two of the leading experts within the field, offers a rich array of interdisciplinary insights on what ethical vegetarianism and veganism means. It will be of great interest to those studying and researching in the fields of animal geography and animal-studies, sociology, food studies and consumption, environmental studies, and cultural studies. This book will be of great appeal to animal protectionists, environmentalists, and humanitarians.
To Eat Or Not To Eat Meat
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Author : Charlotte De Backer
language : en
Publisher: Rowman & Littlefield
Release Date : 2019-08-20
To Eat Or Not To Eat Meat written by Charlotte De Backer and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-20 with Cooking categories.
How does being vegetarian influence our social life? This book applies a narrative inquiry approach and presents stories from vegetarians across the globe that explore how our food choices can have complex social consequences.
History Of Vegetarianism And Veganism Worldwide 1430 Bce To 1969
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Author : William Shurtleff; Akiko Aoyagi
language : en
Publisher: Soyinfo Center
Release Date : 2022-03-07
History Of Vegetarianism And Veganism Worldwide 1430 Bce To 1969 written by William Shurtleff; Akiko Aoyagi and has been published by Soyinfo Center this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-03-07 with Reference categories.
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 109 photographs and illustrations - some color. Free of charge in digital PDF format.
The Scientific Basis Of Vegetarianism
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Author : R. T. Trall
language : en
Publisher: Health Research Books
Release Date : 1996-09
The Scientific Basis Of Vegetarianism written by R. T. Trall and has been published by Health Research Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996-09 with Cooking categories.
"Chemical analysis has determined the fact that many of the grains and leguminous products are richer in nutritive elements that the roast beef of old England..".
Vegetarianism
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Author : Donna Maurer
language : en
Publisher: Temple University Press
Release Date : 2002-04-09
Vegetarianism written by Donna Maurer and has been published by Temple University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-04-09 with Health & Fitness categories.
Vegetarianism seems to be increasing in popularity and acceptance in the United States and Canada, yet, quite surprisingly, the percentage of the population practicing vegetarian diets has not changed dramatically over the past 30 years. People typically view vegetarianism as a personal habit or food choice, even though organizations in North America have been promoting vegetarianism as a movement since the 1850s. This book examines the organizational aspects of vegetarianism and tries to explain why the predominant movement strategies have not successfully attracted more people to adopt a vegetarian identity.Vegetarianism: Movement or Moment? is the first book to consider the movement on a broad scale from a social science perspective. While this book takes into account the unique history of North American vegetarianism and the various reasons why people adopt vegetarian diets, it focuses on how movement leaders' beliefs regarding the dynamics of social change contributes to the selection of particular strategies for attracting people to vegetarianism. In the context of this focus, this book highlights several controversies about vegetarianism that have emerged in nutrition and popular media over the past 30 years.
Vegetarianism
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Author : Susan M. Traugh
language : en
Publisher: Greenhaven Publishing LLC
Release Date : 2010-08-16
Vegetarianism written by Susan M. Traugh and has been published by Greenhaven Publishing LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-08-16 with Young Adult Nonfiction categories.
Author Susan M. Traugh helps readers explore why some people choose a vegetarian lifestyle. This guide discusses the different types of vegetarian diets, and what vegetarianism translates to around the world. Readers will learn the steps to becoming a vegetarian and proper maintaining proper nutrition. This book also shows how this type of diet fits in the recommended food pyramid.
Transition To Vegetarianism
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Author : Rudolph Ballentine
language : en
Publisher: Himalayan Institute Press
Release Date : 1999-02-08
Transition To Vegetarianism written by Rudolph Ballentine and has been published by Himalayan Institute Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-02-08 with Cooking categories.
This book explores the health issues surrounding vegetarianism and helps the aspiring vegetarian make the transition in a way that provides the greatest benefits. Well-researched and easy-to-read, this is an excellent resource for both seasoned and would-be vegetarians.
Vegetarianism And The Jewish Tradition
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Author : Louis Arthur Berman
language : en
Publisher: KTAV Publishing House, Inc.
Release Date : 1982
Vegetarianism And The Jewish Tradition written by Louis Arthur Berman and has been published by KTAV Publishing House, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Religion categories.
Weaves together the author's observations on Vegetarianism from the Bible and backed by scientific citations.
Good News For All Creation
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Author : Stephen R. Kaufman
language : en
Publisher: Lantern Books
Release Date : 2004
Good News For All Creation written by Stephen R. Kaufman and has been published by Lantern Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Nature categories.
G"ood News for All Creation notes that plant-based diets reflect the love, compassion, and peace of Christ, and they constitute good, responsible stewardship of God's Creation. Using traditional Christian teachings, the authors make a compelling case that, if Jesus were among us today, he would choose to be vegetarian.