Water Use Efficiency In Plant Biology


Water Use Efficiency In Plant Biology
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Water Use Efficiency In Plant Biology


Water Use Efficiency In Plant Biology
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Author : Mark Bacon
language : en
Publisher: John Wiley & Sons
Release Date : 2009-02-12

Water Use Efficiency In Plant Biology written by Mark Bacon and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-02-12 with Science categories.


This is the first volume to provide comprehensive coverage of the biology of water use efficiency at molecular, cellular, whole plant and community levels. While several works have included the phenomenon of water use efficiency, and others have concentrated on an agronomic framework, this book represents the first detailed treatment with a biological focus. The volume sets out the definitions applicable to water use efficiency, the fundamental physiology and biochemistry governing the efficiency of carbon vs water loss, the environmental regulation of this process and the detailed physiological basis by which the plant exerts control over such efficiency. It is aimed at researchers and professionals in plant physiology, biochemistry, molecular biology, developmental biology and agriculture. It will also inform those involved in formulating research and development policy in this topic around the world.



Water Use Efficiency Advances And Challenges In A Changing Climate


Water Use Efficiency Advances And Challenges In A Changing Climate
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Author : Manoj Menon
language : en
Publisher: Frontiers Media SA
Release Date : 2019-10-15

Water Use Efficiency Advances And Challenges In A Changing Climate written by Manoj Menon and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-15 with categories.




Limitations To Efficient Water Use In Crop Production


Limitations To Efficient Water Use In Crop Production
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Author : Howard M. Taylor
language : en
Publisher:
Release Date : 1983

Limitations To Efficient Water Use In Crop Production written by Howard M. Taylor and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Technology & Engineering categories.




Plant Modification For More Efficient Water Use


Plant Modification For More Efficient Water Use
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Author : John Stone
language : en
Publisher: Elsevier
Release Date : 2012-12-02

Plant Modification For More Efficient Water Use written by John Stone and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-02 with Science categories.


Plant Modification for More Efficient Water Use is a compilation of the proceedings of the Symposium on Plant Modification for More Efficient Water Use. These proceedings aim to make significant progress in identifying the physiological and morphological characteristics of plants by providing considerable control of evapotranspiration and by exploring their possible manipulation. This book is divided into four parts focusing on genetic engineering, physiological and environmental factors, and modeling. The first part includes articles about breeding, genetic engineering, use of variety isogenes, genetic modification, and phenotype and drought tolerance in relation to efficient use of water. The second part presents articles about plant responses to water deficit, water-use efficiency, water stress, and drought resistance. It also provides articles on plant-water balance, carbon dioxide requirement, soil physical and chemical barriers, and soil temperature and air temperature. The third part describes models of plant growth for yield prediction; light models for estimating the shortwave radiation regime of plant canopies; and soil-plant-atmosphere model. In addition, this part includes a parametric analysis of the anatomy and physiology of the stomata. The last part offers a challenge on plant modification for more efficient water use.



Water Use In Crop Production


Water Use In Crop Production
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Author : M.b. Kirkham
language : en
Publisher: CRC Press
Release Date : 2000-04-05

Water Use In Crop Production written by M.b. Kirkham and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-04-05 with Technology & Engineering categories.


Make the best use of available water for your crops! Water Use in Crop Production explores innovative methods that determine how much water certain crops need, in certain climates, in order to ensure adequate plant growth and help eliminate water waste. Through this informative book, agronomists, growers, researchers, and graduate students will find methods and techniques for effective water management that will save money and conserve water. Water Use in Crop Production will enable you enhance crop quality and quantity and save one of the earth's most important resource. Comprehensive and thorough, this essential book combines two vital needs, food and water, and examines what must be done in order to keep up with the ever-growing human population. Explaining conservation techniques used in Argentina, Australia, Israel, Morocco, New Zealand, the Philippines, Spain, and the United States, Water Use in Crop Production will help you achieve this goal as it discusses water management measures including: avoiding excessive deep percolation reducing runoff lessening water evaporation through methods such as reducing the capillary water flow to the surface of the soil determining the rates at which water is demanded and can be supplied in a specific area to create a plan for limiting water loss studying the root structure of plants to calculate how much water they need using deficit irrigation to help plants save water for future use evaluating citrus water use through the Penman-Monteith model Containing charts, tables, and examples of the concepts it discusses, this book is the culmination of the latest studies on water storage. Water Use in Crop Production provides you with reliable strategies and methods that will help you lessen water expenditures and improve the vitality of crops anywhere in the world.



Water Relations Of Plants And Soils


Water Relations Of Plants And Soils
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Author : Paul J. Kramer
language : en
Publisher: Academic Press
Release Date : 1995-07-17

Water Relations Of Plants And Soils written by Paul J. Kramer and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995-07-17 with Nature categories.


Water Relations of Plants and Soils, successor to the seminal 1983 book by Paul Kramer, covers the entire field of water relations using current concepts and consistent terminology. Emphasis is on the interdependence of processes, including rate of water absorption, rate of transpiration, resistance to water flow into roots, soil factors affecting water availability. New trends in the field, such as the consideration of roots (rather than leaves) as the primary sensors of water stress, are examined in detail. Addresses the role of water in the whole range of plant activities Describes molecular mechanisms of water action in the context of whole plants Synthesizes recent scientific findings Relates current concepts to agriculture and ecology Provides a summary of methods



Science Breakthroughs To Advance Food And Agricultural Research By 2030


Science Breakthroughs To Advance Food And Agricultural Research By 2030
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Author : National Academies of Sciences, Engineering, and Medicine
language : en
Publisher: National Academies Press
Release Date : 2019-04-21

Science Breakthroughs To Advance Food And Agricultural Research By 2030 written by National Academies of Sciences, Engineering, and Medicine and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-04-21 with Science categories.


For nearly a century, scientific advances have fueled progress in U.S. agriculture to enable American producers to deliver safe and abundant food domestically and provide a trade surplus in bulk and high-value agricultural commodities and foods. Today, the U.S. food and agricultural enterprise faces formidable challenges that will test its long-term sustainability, competitiveness, and resilience. On its current path, future productivity in the U.S. agricultural system is likely to come with trade-offs. The success of agriculture is tied to natural systems, and these systems are showing signs of stress, even more so with the change in climate. More than a third of the food produced is unconsumed, an unacceptable loss of food and nutrients at a time of heightened global food demand. Increased food animal production to meet greater demand will generate more greenhouse gas emissions and excess animal waste. The U.S. food supply is generally secure, but is not immune to the costly and deadly shocks of continuing outbreaks of food-borne illness or to the constant threat of pests and pathogens to crops, livestock, and poultry. U.S. farmers and producers are at the front lines and will need more tools to manage the pressures they face. Science Breakthroughs to Advance Food and Agricultural Research by 2030 identifies innovative, emerging scientific advances for making the U.S. food and agricultural system more efficient, resilient, and sustainable. This report explores the availability of relatively new scientific developments across all disciplines that could accelerate progress toward these goals. It identifies the most promising scientific breakthroughs that could have the greatest positive impact on food and agriculture, and that are possible to achieve in the next decade (by 2030).



Water Deficits


Water Deficits
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Author : J. A. C. Smith
language : en
Publisher: Taylor & Francis
Release Date : 1993

Water Deficits written by J. A. C. Smith and has been published by Taylor & Francis this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Nature categories.


Integrating plant water deficits from cell to community; Pressure probe techniques: basic principles and application to studies of water and solute relations at the cell, tissue and organ level; Regulation of cell expansion in roots and shoots at low water potentials; Correlatingbiophysical and biochemical control of cell expansion; Pressure probe methods to measure transpiration in sigle cells; Xylem pressure and transport in higher plants and tall trees; Concequences of xylem cavitation for plant water deficits; Soil water deficits and atmospheric humidity as environmental signals; Root-shoot communicatio and qhole-plant regulation of water flux; Rectifier-like behaviour of root-soil systems: new insights from desert succulents; Tissue hydraulic properties and the water relations of desert shoubs; Drought tolerance and water-use efficiency; Nitrogen assimilation and its role in plant water relations; Light-use efficiency and photoinhibition of photosynthesis in plants under environmental stress; Plant water deficits in mediterranean; Water deficits, the development of leaf area and crop productivity; Gas-exachnge implications of isotopic variation in arid-land plants; Water losses of crowns, canopies and communities; The representation of vegetation in large-scale models of the atmosphere.



Plant Breeding For Abiotic Stress Tolerance


Plant Breeding For Abiotic Stress Tolerance
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Author : Roberto Fritsche-Neto
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-06-05

Plant Breeding For Abiotic Stress Tolerance written by Roberto Fritsche-Neto and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-06-05 with Science categories.


The rapid population growth and the increase in the per capita income, especially in the group of emerging countries referred to as BRIC countries (Brazil, Russia, India, China and South Africa) has created huge pressure for the expansion of the agricultural growing area and the crop yields to meet the rising demand. As a result, many areas that have been considered marginal for growing crops, due to their low fertility, drought, salinity, and many other abiotic stresses, have now been incorporated in the production system. Additionally, climate change has brought new challenges to agriculture to produce food, feed, fiber and biofuels. To cope with these new challenges, many plant breeding programs have reoriented their breeding scope to stress tolerance in the last years. The authors of this book have collected the most recent advances and discoveries applied to breeding for abiotic stresses in this book, starting with new physiological concepts and breeding methods, and moving on to discuss modern molecular biological approaches geared to the development of improved cultivars tolerant to most sorts of abiotic stress. Written in an easy to understand style, this book is an excellent reference work for students, scientists and farmers interested in learning how to breed for abiotic stresses scenarios, presenting the state-of-the-art in plant stresses and allowing the reader to develop a greater understanding of the basic mechanisms of tolerance to abiotic stresses and how to breed for them.



The Molecular And Physiological Basis Of Nutrient Use Efficiency In Crops


The Molecular And Physiological Basis Of Nutrient Use Efficiency In Crops
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Author : Malcolm J. Hawkesford
language : en
Publisher: John Wiley & Sons
Release Date : 2011-09-21

The Molecular And Physiological Basis Of Nutrient Use Efficiency In Crops written by Malcolm J. Hawkesford and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-09-21 with Technology & Engineering categories.


Efforts to increase efficient nutrient use by crops are of growing importance as the global demand for food, fibre and fuel increases and competition for resources intensifies. The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops provides both a timely summary of the latest advances in the field as well as anticipating directions for future research. The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops bridges the gap between agronomic practice and molecular biology by linking underpinning molecular mechanisms to the physiological and agronomic aspects of crop yield. These chapters provide an understanding of molecular and physiological mechanisms that will allow researchers to continue to target and improve complex traits for crop improvement. Written by leading international researchers, The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops will be an essential resource for the crop science community for years to come. Special Features: coalesces current knowledge in the areas of efficient acquisition and utilization of nutrients by crop plants with emphasis on modern developments addresses future directions in crop nutrition in the light of changing climate patterns including temperature and water availability bridges the gap between traditional agronomy and molecular biology with focus on underpinning molecular mechanisms and their effects on crop yield includes contributions from a leading team of global experts in both research and practical settings