Wild Kitchen
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Wild Kitchen
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Author : Claire Bingham
language : en
Publisher: National Geographic Books
Release Date : 2020-10-27
Wild Kitchen written by Claire Bingham and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-10-27 with Self-Help categories.
Featuring recipes and a wealth of tips and ideas, this is a glimpse inside the home kitchens and gardens of twenty top food personalities who are leading the way in sustainable cooking. With environmental concerns at an all-time high, many of us are looking to promote sustainability in everyday ways, especially at home. It is more important than ever that our kitchen and dining spaces allow us to live in harmony with nature. This glimpse into the home kitchens and dining areas of twenty of the world’s top chefs, food bloggers, and restauranteurs reveals inspiring ways that the food-obsessed are embracing the “wild” at home in their everyday cooking and dining. From a chef who experiments with herbs in a city apartment to a blogger who forages with her family in a local forest, each personality’s featured kitchen story offers a behind-the-scenes view of their unique cooking philosophy along with their insider tips for creating a unique kitchen space. Each chef—from Julia Sherman and David Tanis to Judy Williams and Rita Sodi—provides a simple recipe that uses their favorite natural ingredients. Offering advice on essential utensils, entertaining, and bringing the outside in, the book also features a directory of websites and restaurants for those interested in finding out more. The desire to know where our food comes from and to minimize our carbon footprints is ever-growing. Wild Kitchen offers fresh insights into kitchen design and styling from those who understand the sustainable lifestyle best, and will inform, delight, and inspire all food lovers looking to get back to nature.
Wild Kitchen
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Author : Oonagh O'Dwyer
language : en
Publisher:
Release Date : 2017
Wild Kitchen written by Oonagh O'Dwyer and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with categories.
North Wild Kitchen
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Author : Nevada Berg
language : en
Publisher: National Geographic Books
Release Date : 2018-10-02
North Wild Kitchen written by Nevada Berg and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-02 with Cooking categories.
Selected as one of the New York Times best cookbooks of Fall 2018 This alluring, elegant cookbook by Nevada Berg, one of today's most celebrated food bloggers, features recipes and beautifully photographed dishes that delve into the heart of Norwegian food culture. Named by Saveur magazine as the 2016 Blog of the Year and Best New Voice, North Wild Kitchen and its author Nevada Berg have become one of the best-known voices of Norwegian cooking around the world. Written from her 17th-century mountain farm in rural Norway, Nevada Berg's blog and Instagram feed are brimming with gorgeous--and achievable--ideas for home cooking and entertaining. Berg is a self-taught cook, and her simple and charming approach focuses on seasonal food prepared without a lot of fuss. With dozens of mouthwatering recipes for Norwegian-inspired dishes, this book features equally enticing photography of the food and the country's landscape. Each chapter focuses on a different aspect of Norwegian food culture--foraging, fishing, and farming; hunting, harvesting, and camping; baking, grilling, and frying. Along the way, Berg comments on the unique pleasures of Nordic life as she tends to her chickens, explores the outdoors, or sets a welcoming table. Berg is both inviting and entertaining as she weaves her own experiences into each recipe, delivering a beautiful collection of good food and great living from the heart of Norway.
Angelos Wild Kitchen
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Author : Angelo Georgalli
language : en
Publisher:
Release Date : 2017-09-22
Angelos Wild Kitchen written by Angelo Georgalli and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-22 with Wild foods categories.
Angelo's Wild Kitchen brings wholesome, wild cooking into the homes of everyone. His simple, user-friendly recipes are the perfect beginning to a wilder, more holistic approach to food and cooking. There are plenty of gluten-free, vegetarian, and dairy-free options within each section of the book and the emphasis is on healthy, wholesome, stress-free food that heals and nourishes your body, mind, soul, and the environment.
Wild Cooking
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Author : Richard Mabey
language : en
Publisher: Random House
Release Date : 2012-03-31
Wild Cooking written by Richard Mabey and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-03-31 with Cooking categories.
Sequel to the cult bestseller Food For Free, Wild Cooking is about making-do and the sheer fun of inventive cooking. Richard Mabey's sparky, offbeat book is about canny and inventive making-do, or 'busking in the kitchen'. Whether creating a cassoulet, which uses English ingredients, making bread from chestnuts or slow-cooking a Peking duck in front of an ancient fan heater, he encourages us to be daring and imaginative in our cooking and our approach to food. Although it contains wonderful, mouth-watering recipes like broad bean hummus, pumpkin soup and fillet-steak hearts this is more than a recipe book - it is a guide to a whole new way of thinking that embraces scrumping, celebrates picnics, and revels in saving energy wherever it can, whether that's by one-pot feasts or cooling on car radiators. After all, if you care about food 'life's too short not to stuff a mushroom'. Previously published in hardback as The Full English Cassoulet. ‘Learn the art of culinary busking with home-grown staples in this spirited and hands-on guide’ Daily Mail
Wild In The Kitchen
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Author : Ronna Mogelon
language : en
Publisher: Rowman & Littlefield
Release Date : 2001-04-17
Wild In The Kitchen written by Ronna Mogelon and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001-04-17 with Cooking categories.
Wild edibles are everywhere—in the woods, along sidewalks an even in the back yard. These truly natural foods are nutritious, taste much better than their plastic-wrapped domestic counterparts, and best of all, they are free! This delightful cookbook contains over 75 delectable recipes along with guidelines to help you find, pick, and prepare all types of wild plants. Soon you will be making cakes and pies from hawthorns and ground cherries; soups made with fiddlehead ferns or wild leeks; and salads of milkweed, dandelion, day lilies or lamb's quarters.
Cooking Wild
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Author : John Ash
language : en
Publisher: Hachette UK
Release Date : 2016-05-10
Cooking Wild written by John Ash and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-05-10 with Cooking categories.
To eat wild foods, you needn't crawl through the forest or hunt your own game. Many wild foods are as close by as your local supermarket. But this doesn't mean that wild foods aren't worth the hunt. This book takes a big view of "wild," including recipes and information on both foraged, uncultivated foods as well as looking at the progeny of wild foods more conveniently found for sale alongside their conventional cousins. Americans are increasingly concerned about where their food comes from and how it's produced, packaged, and marketed. Heritage breeds, Paleo diets, farmers' markets, and environmental and climate concerns all point to increased interest in foods that are as natural, untreated, and healthy as they can be. Plants, seafood, meat, and poultry are all covered in more than 150 recipes, and will serve as a historical, agricultural education for your kitchen.
Wild Women In The Kitchen
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Author : Nicole Alper
language : en
Publisher: Mango Media Inc.
Release Date : 1996-06-01
Wild Women In The Kitchen written by Nicole Alper and has been published by Mango Media Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996-06-01 with Cooking categories.
Feminist foodies unite! Chefs Nicole Alper and Lynette Rohrer pair recipes with food trivia, stories, and quotes by famous women in history. With Betty Drapers and “make me a sandwich” mantras, it’s easy to forget that women have been cooking up a storm for quite some time. Catherine de’Medici was the Johnny Appleseed of Italian food. Nancy Hart shot a Royalist soldier for barging in and interrupting dinner. Turns out, these women really can take the heat. Maybe it’s best to stay out of their kitchen. Part cookbook, and part women’s history, Wild Women in the Kitchen features 101 recipes to complement the culinary contributions of famous females. With starter recipes curated specifically to these tough cookies, this book replaces female stereotypes with empowering, historical context. Inside, learn about Cleopatra’s orgiastic oysters and:Break bread with Golda MeirServe cucumber sandwiches in Natalie Barney’s Parisian salonBring over Canard a l’Orange like Catherine de’Medici If you’re in need of a feminist cookbook, and enjoyed reads like The Little House Cookbook, Women’s Libation!, The Little Women Cookbook, or A Woman’s Place; then you’ll savor Wild Women in the Kitchen.
Wild Adventure Cookbook Sarah Glover
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Author : Sarah Glover
language : en
Publisher:
Release Date : 2017-08-30
Wild Adventure Cookbook Sarah Glover written by Sarah Glover and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-08-30 with categories.
GET WILD, STAY WILD Imagine yourself on the beach, by a roaring fire, as you fry the fish you just pulled out of the ocean. This is Wild. Sarah Glover has travelled the coasts of Australia to create dishes from beautiful Australian produce ? all of which is available right at our fingertips. Rock hop with her, from Tasmania to Byron Bay, from rabbit to seaweed, and learn how to combine the simplicity of food and travel in the great, great outdoors.
From Red Hot To Monkey S Eyebrow
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Author : Robert M. Rennick
language : en
Publisher: University Press of Kentucky
Release Date : 2014-04-23
From Red Hot To Monkey S Eyebrow written by Robert M. Rennick and has been published by University Press of Kentucky this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-23 with Social Science categories.
" Of course you'll find Paradise in Kentucky, but it's only one of the many unusual place names in the Commonwealth. Meeting these names for the first time, visitors and residents alike assume that some clever or funny stories lie behind them. So they ask, how did Elkhorn Creek get its name? Were the roads to Red River really Hell each way? Did bugs really tussle in Monroe County? Why was everyone whooping for Larry? To be hospitable and helpful, Kentuckians have come up with convincing—if not always truthful—answers to these and other questions about how places got their names. Some of these stories were clearly not intended to be believed, though a few of them have been anyway. From Red Hot to Monkey's Eyebrow presents some of the classic accounts of Kentucky's oddest place names. Complete with map, index, and humorous drawings by Linda Boileau, this handy guide is a delight.