Wines Of South West France
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The Wines Of South West France
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Author : PHILLIPS
language : en
Publisher: Academie Du Vin Library Limited
Release Date : 2025-02-10
The Wines Of South West France written by PHILLIPS and has been published by Academie Du Vin Library Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-02-10 with Business & Economics categories.
- Explores the wines of a significant yet under-appreciated wine region, guiding avid wine adventurers to their next new discovery - Author is a renowned writer on wine with publications including Alcohol: A History and, for the Classic Wine Library, The Wines of Canada and Wine: A Social and Cultural History of the Drink that Changed our Lives - Adds to the list of French wine titles in the Classic Wine Library series, which includes books on neighboring regions Roussillon and the Languedoc Wine production in south-west France goes back a long way. The region includes some of the first districts in France (notably Gaillac) to be planted with vines, by the Romans more than two thousand years ago. It is also the earliest-known location of scores of grape varieties, some of them precursors of international varieties such as Malbec and Cabernet Franc. Although today south-west France is the fourth region of France in terms of wine production very few wine consumers are familiar with more than two or three of its appellations. Cahors and Madiran are well-known appellations but we don't hear (or read) much about less fashionable appellations such as Rosette and Béarn. As a result the wines generally command relatively low prices. This book covers all the important aspects of south-west France in an accessible way. Although it includes the mass-produced wines of the region it focuses on quality wines made in more limited volumes. Although a number of the appellations of south-west France share similar climatic conditions (such as the influence of the Atlantic), the many small AOPs vary significantly in soils and topography, grape varieties, and the styles of wines they produce. They range from the botrytized sweet whites of Monbazillac to the teeth-staining reds of Cahors, from the distinctive dry whites of Jurançon to the tannic reds of Madiran. Phillips begins with a brief history of the region and provides an overview of the region today before considering the wines of the various sub-regions in turn, including land and climate, grape varieties, wine styles, and wine law, together with entries on their most notable producers. All colors of wine are made in south-west France, as are dry and sweet wines and sparkling and still wines. The rich diversity of the world of wine is represented in south-west France, and it is this very diversity of grape varieties and wine styles that makes the region so compelling.
Wines Of South West France
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Author : Paul Strang
language : en
Publisher: Trafalgar Square Publishing
Release Date : 1996
Wines Of South West France written by Paul Strang and has been published by Trafalgar Square Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Wine and wine making categories.
Dealing with over 200 growers, raning from reigning monarchs to simple country folk, from Paris chefs to car dealers, each chapter is illustrated with maps pinpointing the vineyards, plus lists of the producers in each important wine-growing area.
Wines Of Southwest France
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Author : Benjamin Lewin MW
language : en
Publisher:
Release Date : 2016-09-30
Wines Of Southwest France written by Benjamin Lewin MW and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-09-30 with categories.
The Intelligent Guides to Wines and Top Vineyards focus on classic wine-producing regions. This guide discusses the wines of Southwest France, including Bergerac and Monbazillac near Bordeaux, Cahors and Gaillac in the Dordogne, and Madiran and Juran�on near the Pyrenees.The guide is divided into two parts. The first part describes the region and the types of wines it produces, and the second part has detailed profiles of the leading estates. The guide is illustrated with photographs of each area, topological maps to show the terrain, road maps to identify the locations of estates, and information on recent vintages.Description of each area includes its geography, the grape varieties that are grown, how these relate to the styles of wines that are produced, wines from entry level to icons, currents trends and how styles are evolving.Profiles range from producers who may dominate an appellation to small estates that define the cutting edge. The profiles identify the best of tradition and innovation in the region. Each estate profile describes the producer's aims for his wines, and the personality and philosophy behind them. References wines are suggested for each producer, together with essential information for planning a visit. This Guide is the indispensable means for understanding the Southwest, tasting its wines, and finding the top producers. It is updated regularly to have the latest information.
South West France
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Author : Paul Strang
language : en
Publisher:
Release Date : 2009
South West France written by Paul Strang and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Vineyards categories.
Between Bordeaux and the Spanish border, reaching east to the Massif Central and the river valleys of the Dordogne and Lot, and south to the foothills of the Pyrenees, lies a unique and little-known viticultural landscape. South-West France is a wine lover's paradise that cultivates an astonishing array of grape varieties, many that grow nowhere else, and produces a fascinating assortment of wines. In this book, Paul Strang covers the South-West with enthusiasm and keen expertise, providing a history of its wine industry, including a near collapse and unlikely rebirth, and introducing readers to a region that seems to defy globalization. The outstanding local wines--made by idiosyncratic growers motivated by a passion for their profession--range from inky Tannats to honeyed late-harvest Semillons. Intrepid readers are invited to rediscover this beautiful part of France, already well known for its cuisine, castles, and cave art, for its earthy and intriguing wines. Winner of the 2009 GOURMAND World Cookbook Awards "Best Wine Atlas/Tourism Book in the World"
Madiran And Pacherenc Du Vic Bilh
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Author : David Perry
language : en
Publisher: CreateSpace
Release Date : 2014-03-22
Madiran And Pacherenc Du Vic Bilh written by David Perry and has been published by CreateSpace this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-03-22 with categories.
Books on Madiran and Pacherenc du Vic-Bilh wines are few and far between. Madiran, made from Tannat, Cabernet Franc, Cabernet Sauvignon and Fer Servadou, is a masculine wine. However talented wine makers and modern techniques have tamed the tannic nature and now complex and refined examples are common. Pacherenc can be sweet or dry. Traditionally the wines are gently sweet but the modern trend is for sweeter examples taking precedence. Dry wines can be exotic and rich. The author, a self confessed amateur, sets the history of wine making against an historical context of English influence and the dogged independence of the Gascon population. The wine makers provide stories of determination in the face of adversity and a commitment to excellence that is turning around the fortunes of an appellation that came close to extinction. The book acts as an invitation to those who want to discover the wines and an inspiration to those wishing to seek out a France that is fast disappearing due to globalisation and an accelerating pace of life. Clive Coates MW has provided the Foreword; a world renowned wine writer, Clive is respected for his opinions on wine and although most famous for his books on Burgundy his expertise on French wine in general is undeniable. His insights, advice and comments have been an inspiration to the author.
Food And Wine Of South West France
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Author : Michael Brown
language : en
Publisher: B. T. Batsford Limited
Release Date : 1980
Food And Wine Of South West France written by Michael Brown and has been published by B. T. Batsford Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Cookery, French categories.
Southwest France
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Author : Delia Gray-Durant
language : en
Publisher: W W Norton & Company Incorporated
Release Date : 2003
Southwest France written by Delia Gray-Durant and has been published by W W Norton & Company Incorporated this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Travel categories.
Covering a large area of south-west France, from Bordeaux to Toulouse, including Dordogne and Lot, this guide is packed with a wealth of information on the area's varied landscape. It contains useful advice about wines and vineyards and suggested tours and walks throughout the region.
Southwest France
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Author : John King
language : en
Publisher:
Release Date : 2002
Southwest France written by John King and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Travel categories.
This guide to the southwest area of France covers the Dordogne, Bordeaux and midi-Pyrenees regions, as well as Lourdes. There are sections on food and wine, chateaux and bastides, as well as a look at the championship surfing along the Atlantic coast, from Lacanau to Biarritz.
Sell Your House Fast
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Author : Giles Kime
language : en
Publisher:
Release Date : 2019-06-24
Sell Your House Fast written by Giles Kime and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-24 with categories.
Wine production in south-west France goes back a long way. The region includes some of the first districts in France (notably Gaillac) to be planted with vines, by the Romans more than two thousand years ago. It is also the earliest-knownlocation of scores of grape varieties, some of them precursors of international varieties such as Malbec and Cabernet Franc. Although today south-west France is the fourth region of France in terms of wine production very few wine consumers are familiar with more than two or three of its appellations. Cahors and Madiran are well-known appellations but we don'thear (or read) much about less fashionable appellations such as Rosette and Béarn. As a result the wines generally command relatively low prices. This book covers all the important aspects of south-west France in an accessible way. Although it includes the mass-produced wines of the region it focuses on quality wines made in more limited volumes.Although a number of the appellations of south-west France share similar climatic conditions (such as the influence of the Atlantic), the many small AOPs vary significantly in soils and topography, grape varieties, and the styles of wines they produce.They range from the botrytized sweet whites of Monbazillac to the teeth-staining reds of Cahors, from the distinctive dry whites of Jurançon to the tannic reds of Madiran. Phillips begins with a brief history of the region and provides an overview of the region today before considering the wines of the various sub-regions in turn, including land and climate, grape varieties, wine styles, and wine law, together with entries on their most notable producers.All colours of wine are made in south-west France, as are dry and sweet wines and sparkling and still wines. The rich diversity of the world of wine is represented in south-west France, and it is this very diversity of grape varieties and wine styles that makes the region so compelling.
Essential French Wine
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Author : Jérôme Cornet
language : en
Publisher: Essential Wines Publishing
Release Date : 2020-09-04
Essential French Wine written by Jérôme Cornet and has been published by Essential Wines Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-09-04 with Cooking categories.
Confused at the wine store ? You are not alone. French wines are amongst the best in the world, but their centuries old tradition make them understandable only to the initiated. This book will help you remember what style of wines each region produces, as well as the main appellations and their principal varieties. It will help you understand terms used on labels so you can confidently pick up a bottle of French wine and know what to expect from it. Did you know that Rasteau Sec is dry, but Champagne Sec is not ? Or the difference between Pouilly-Fumé, Pouilly-Fuissé, Pouilly-Loché and Pouilly-Vinzelles ? Or which is the only Côte de Nuits Grand Cru that produces white wine ? While this book will help you remember all this information when you are picking your next bottle, you can also use it as a reference. Most French appellations, including the Grand Cru of Alsace and Bourgogne are cross-referenced, and a vintage chart and map of the main varieties is included. All winemaking regions are discussed: Alsace, Champagne, Beaujolais, Bordeaux, Bourgogne (Burgundy), Jura & Savoie, Languedoc-Roussillon, the Loire valley, Provence & Corse (Corsica), the Rhône valley and the South-West of France. If you are studying for the Court of Master Sommeliers (CMS), Wines and Spirit Education Trust (WSET) or French Wine Scholar (FWS), this book can be a good preparatory reading. It highlights the essential information about each region as well as dives deeper into the appellations and what makes them special.