With Love And Quiches
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With Love And Quiches
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Author : Susan Axelrod
language : en
Publisher: Greenleaf Book Group
Release Date : 2014-05-06
With Love And Quiches written by Susan Axelrod and has been published by Greenleaf Book Group this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-05-06 with Business & Economics categories.
The deliciously informative story of Love & Quiches Gourmet—and the lessons one woman learned from her accidental business. When Susan Axelrod started selling quiches from her kitchen in 1973, she was armed with little but a lifelong passion for food. She had no inkling that the tiny, haphazard enterprise would, over four decades later, be competing with the giants of the industry. But as Susan got Love and Quiches off the ground, she discovered that her passion was propelling her ever forward—and into the role of full-fledged entrepreneur. In With Love and Quiches, Susan brings her journey to life, imparting decades worth of life and business lessons to readers. She describes the hilarious chaos of the early days, rife with cluelessness and novice mistakes (giving readers a clear picture of what not to do). But she also explains the steady expansion of Love and Quiches—as it moved from selling a few quiches and desserts to New York–area restaurants to shipping its products around the world; as it went from a loose and wasteful operation to a lean, effective, multimillion-dollar powerhouse; and as her husband, son, and daughter joined her one by one as leaders in the company. Brimming with colorful anecdotes, a deep love of good food, and the incisive wit and wisdom of its author, With Love and Quiches pulls back the curtain on a business success story—from baking sheets to balance sheets. It’s a story full of laughter, heartache, and hard-won knowledge that will inspire anyone with a good idea, a bit of ambition, at least a few resources and a healthy dose of passion.
The Cute Quiche
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Author : Layla Tacy
language : en
Publisher: Independently Published
Release Date : 2021-10-20
The Cute Quiche written by Layla Tacy and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-20 with categories.
They may not seem like much, but quiches are actually one of the most beloved French dishes in the world. The perfect combination of pastry and savory filling makes them irresistible. Besides, you can fill them with almost anything you like as long as the crust is done right! Don't worry, though, you don't need to be a pastry master at making them either. The Cute Quiche is our collection of 25 recipes to help you fall in love with France and turn your kitchen into a little quiche cafe. Whether they're just for you or to share with others, these magnificent recipes will have you saying "ooh la la" with every bite. So come on and let's get started!
Quiche Recipes That Will Make You The Most Loved Cook In The World
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Author : Martha Stone
language : en
Publisher: Independently Published
Release Date : 2018-10-20
Quiche Recipes That Will Make You The Most Loved Cook In The World written by Martha Stone and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-20 with categories.
The more you get familiar with quiche, the more you will want to prepare it and eat it. In this case, this cookbook is perfect for you. We will share 25 delicious quiche recipes with you and you will be able to see just how diversified they can be. Quiches can be certainly created out of spontaneity with the ingredients you have on hands. I often prepare quiche to use up the vegetables I have that may go bad if they are not cooked soon enough. Also, believe or not, I used left overs before to make different types of quiches. Perhaps you have a leftover of baked sweet potatoes, cooked chicken, roasted zucchinis. Interesting enough, quiche has been created in Germany originally. I know most people would have guessed France, but that would be incorrect. The word quiche derives form kuchen, meaning cake in German. Quiche can be vegetarian or can be loaded with meats. It can be served hot or cold and reheats very well. It can also be frozen to eat later or if you decide to make a large batch of quiches. I always try to make 4 at a time, because it is not much more work and I love having quiches ready to reheat the night of the week when I must stay at the office later. Now, let
Once Upon A Chef Weeknight Weekend
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Author : Jennifer Segal
language : en
Publisher: Clarkson Potter
Release Date : 2021-09-14
Once Upon A Chef Weeknight Weekend written by Jennifer Segal and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-14 with Cooking categories.
NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
The Little Book Of Big Pr
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Author : Jennefer Witter
language : en
Publisher: AMACOM
Release Date : 2014-10-03
The Little Book Of Big Pr written by Jennefer Witter and has been published by AMACOM this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-03 with Business & Economics categories.
As an entrepreneur, you need every helpful tool you can get your hands on to build your business. And if you know the tricks of the trade, perhaps nothing can gain more attention for your small business and build your company’s credibility than a good, old-fashioned public-relations campaign. Whether you’re an established company or a cost-conscious start-up, The Little Book of Big PR tells you all you need to know to be able to use public relations effectively as a business-building tool.Drawing on the expertise gained during her long career in public relations, Jennefer Witter shares simple, smart, and budget-friendly methods for getting your business noticed, including what she calls the seven key elements of public relations:• Self-branding• Media relations• Social Media• Networking• Speaking engagements• Cause-related marketing• Selecting a PR agencyComplete with real-world case studies and sample content (such as media pitches) to use as-is or to modify to fit your own specific needs, this all-encompassing resource will provide for you the expert guidance all entrepreneurs need to grow their business to new, attention-getting heights.
The Aspiring Frenchy S Guide To Quiches
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Author : Chloe Tucker
language : en
Publisher: Independently Published
Release Date : 2021-09-14
The Aspiring Frenchy S Guide To Quiches written by Chloe Tucker and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-14 with categories.
Bonjour! If you're here, it's probably because you're an aspiring Frenchy or love French food - both of which are fine by us because we fit into both situations! The problem is that French desserts tend to steal all the spotlight, but what about the rest of French foods? We know you already master desserts so, to help you become the Frenchy, we know you can be, we've put together The Aspiring Frenchy's Guide to Quiches. We're telling you, once you master quiches, you may as well be speaking fluent French! Don't worry, though. Our 30 recipes are easy to follow for all-level home cooks. So, what exactly is a quiche? It's basically a tart filled with savory custard and animal protein or veggies. It's super delicious and versatile! We love it for breakfast or brunch, but feel free to enjoy it any time of day too! It's also a bit fancy, so put your beret on because we're taking you to France to help you master this delicious French food icon. Good luck!
Bouchon Bakery
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Author : Thomas Keller
language : en
Publisher: Artisan
Release Date : 2016-10-25
Bouchon Bakery written by Thomas Keller and has been published by Artisan this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-25 with Cooking categories.
Winner, IACP Cookbook Award for Food Photography & Styling (2013) #1 New York Times Bestseller Baked goods that are marvels of ingenuity and simplicity from the famed Bouchon Bakery The tastes of childhood have always been a touchstone for Thomas Keller, and in this dazzling amalgam of American and French baked goods, you'll find recipes for the beloved TKOs and Oh Ohs (Keller's takes on Oreos and Hostess's Ho Hos) and all the French classics he fell in love with as a young chef apprenticing in Paris: the baguettes, the macarons, the mille-feuilles, the tartes aux fruits. Co-author Sebastien Rouxel, executive pastry chef for the Thomas Keller Restaurant Group, has spent years refining techniques through trial and error, and every page offers a new lesson: a trick that assures uniformity, a subtlety that makes for a professional finish, a flash of brilliance that heightens flavor and enhances texture. The deft twists, perfectly written recipes, and dazzling photographs make perfection inevitable.
Seasoned With Love
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Author : Rebecca Johnson
language : en
Publisher: iUniverse
Release Date : 2007-12-14
Seasoned With Love written by Rebecca Johnson and has been published by iUniverse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-12-14 with Cooking categories.
"To everything you cook, add a dash of love." Seasoned with Love offers more than just recipes. In addition to an extensive collection of recipes from around the world, this cookbook includes fascinating secrets, helpful tips, entertaining facts and interesting tidbits. The recipes capture the essence of the food as well as the culture of the dish. You can sample the exotic flavors of India, the traditional food of an American picnic, gourmet chocolates or tantalizing pastries from France. Seasoned with Love is a collection of 378 time-tested recipes complimented by the www.SeasonedwithLove.com website complete with links to favorite cooking sites. Seasoned with Love features: All-American and Ethnically-Inspired Recipes Time-Tested Favorites Recipes Listed Alphabetically in Each Chapter A portion of the profits from the sale of each book will be donated to charity to feed the hungry and lift the spirits of those in need around the world.
Dairy Record
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Author :
language : en
Publisher:
Release Date : 1984
Dairy Record written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Dairy plants categories.
The Oh She Glows Cookbook
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Author : Angela Liddon
language : en
Publisher: Penguin
Release Date : 2014-03-04
The Oh She Glows Cookbook written by Angela Liddon and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-03-04 with Cooking categories.
The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in this awesome cookbook!" —Isa Chandra Moskowitz, author of Isa Does It "So many things I want to make! This is a book you'll want on the shelf." —Sara Forte, author of The Sprouted Kitchen A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious recipes that have brought her devoted fans from all over the world. After struggling with an eating disorder for a decade, Angela vowed to change her diet — and her life — once and for all. She traded the low-calorie, processed food she'd been living on for whole, nutrient-packed vegetables, fruits, nuts, whole grains, and more. The result? Her energy soared, she healed her relationship with food, and she got her glow back, both inside and out. Eager to share her realization that the food we put into our bodies has a huge impact on how we look and feel each day, Angela started a blog, ohsheglows.com, which is now an Internet sensation and one of the most popular vegan recipe blogs on the web. This is Angela's long-awaited debut cookbook, with a trasure trove of more than 100 moutherwatering, wholesome recipes — from revamped classics that even meat-eaters will love, to fresh and inventive dishes — all packed with flavor. The Oh She Glows Cookbook also includes many allergy-friendly recipes — with more than 90 gluten-free recipes — and many recipes free of soy, nuts, sugar, and grains, too! Whether you are a vegan, "vegan-curious," or you simply want to eat delicious food that just happens to be healthy, too, this cookbook is a must-have for anyone who longs to eat well, feel great, and simply glow!