World Salmon Farming

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The Outlook For Salmon Aquaculture Products In World Markets

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Author :
language : en
Publisher:
Release Date : 1984

The Outlook For Salmon Aquaculture Products In World Markets written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Aquaculture categories.

World Salmon Farming

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Author : Curt Kerns
language : en
Publisher:
Release Date : 1986

World Salmon Farming written by Curt Kerns and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with Fish culture categories.

The Economics Of Salmon Aquaculture

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Author : Frank Asche
language : en
Publisher: John Wiley & Sons
Release Date : 2011-03-01

The Economics Of Salmon Aquaculture written by Frank Asche and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-03-01 with Technology & Engineering categories.

First published in 1990, The Economics of Salmon Aquaculture was the first book to systematically analyse the salmon aquaculture industry, from both a market and production perspective. Since publication of the first edition of this book, the salmon aquaculture industry has grown at a phenomenal rate, with salmon now being consumed in more than 100 countries worldwide. This second edition of a very popular and successful book brings the reader right up to date with all the major current issues pertaining to salmon aquaculture. Commencing with an overview of the production process in aquaculture, the following chapters provide in-depth coverage of the sources of the world’s supply of salmon, the growth in productivity, technological changes, environmental issues, markets, market structure and competitiveness, lessons that can be learnt from the culture of other species, optimal harvesting techniques, production planning, and investment in salmon farms. Written by Frank Ashe and Trond Bjørndal, two of the world's leading experts in the economics of aquaculture, this second edition of The Economics of Salmon Aquaculture provides the salmon aquaculture industry with an essential reference work, including a wealth of commercially important information. This book is also a valuable resource for upper level students and professionals in aquaculture and economics, and libraries in all universities and research establishments where these subjects are studied and taught should have copies of this important book on their shelves.

World Fish Farming Cultivation And Economics

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Author : E. Brown
language : en
Publisher: Springer
Release Date : 1983-03-31

World Fish Farming Cultivation And Economics written by E. Brown and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983-03-31 with Business & Economics categories.

United States of America. Canada. Norway. Sweedn. Denmark. Netherlands. Belgium and Luxembourg. Federal Republic of Germany. Switzerland. Austria. Italy. France. Spain. Portugal. United Kingdom. Ireland. PolandCzechoslovakia. European USSR. Hungary. Asian USSR. Republic of Korea.Japan. People's Republic of China. Taiwan. Israel. Thailand. Philippines. Indonesia. Papua New Guinea. Australia.

Farming Fish For The Future

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Author : Brian Halweil
language : en
Publisher:
Release Date : 2008

Farming Fish For The Future written by Brian Halweil and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Education categories.

A different sort of salmon -- From ornamental ponds to industrial aquaculture -- "Reducing" fish to produce fish -- Fish farming for restoration -- A shift in mindset -- Toward sustainable aquaculture standards.

An Economic Analysis Of World Salmon Markets

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Author : Mark Leonard Herrmann
language : en
Publisher:
Release Date : 1990

An Economic Analysis Of World Salmon Markets written by Mark Leonard Herrmann and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Fish culture categories.

Aquaculture Innovation And Social Transformation

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Author : Keith Culver
language : en
Publisher: Springer Science & Business Media
Release Date : 2008-09-15

Aquaculture Innovation And Social Transformation written by Keith Culver and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-09-15 with Science categories.

Keith Culver and David Castle Introduction Aquaculture is at the leading edge of a surprisingly polarized debate about the way we produce our food. According to the United Nations Food and Agriculture Organization, aquaculture production has increased 8. 8% per year since 1970, far surpassing productivity gains in terrestrial meat production at 2. 8% in the same period (FAO 2007). Like the ‘green revolution’ before it, the ‘blue revolution’ in aquaculture promises rapidly increased productivity through technology-driven - tensi?cation of aquaculture animal and plant production (Costa-Pierce 2002; The Economist 2003). Proponents of further aquaculture development emphasize aq- culture’s ancient origins and potential to contribute to global food security d- ing an unprecedented collapse in global ?sheries (World Fish Center; Meyers and Worm 2003; Worm et al. 2006). For them, technology-driven intensi?cation is an - dinary and unremarkable extension of past practice. Opponents counter with images of marine and freshwater environments devastated by intensive aquaculture pr- tices producing unsustainable and unhealthy food products. They view the promised revolutionasascam,nothingmorethanclever marketingbypro?t-hungry ?shfa- ers looking for ways to distract the public from the real harms done by aquaculture. The stark contrast between proponents and opponents of modern aquaculture recalls decades of disputes about intensive terrestrial plant and animal agriculture, disputes whose vigor shows that the debate is about much more than food production (Ruse and Castle 2002).

Current Developments In World Salmon Markets Implications For The Canadian Salmon Farming Industry Report

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Author : B.C. Salmon Farmers Association
language : en
Publisher: Department of Fisheries and Oceans, Economic and Commercial Analysis Directorate
Release Date : 1989

Current Developments In World Salmon Markets Implications For The Canadian Salmon Farming Industry Report written by B.C. Salmon Farmers Association and has been published by Department of Fisheries and Oceans, Economic and Commercial Analysis Directorate this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Fish culture categories.

Salmon Aquaculture

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Author : Knut Heen
language : en
Publisher: Wiley-Blackwell
Release Date : 1993-12-08

Salmon Aquaculture written by Knut Heen and has been published by Wiley-Blackwell this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-12-08 with Technology & Engineering categories.

Salmon aquaculture is one of the most rapidly developing industries in temperate ocean waters throughout the world. Under the expert guidance of three world authorities, an international team of contributing authors examine the underlying elements which have contributed to the accelerated growth of this industry and the likely consequences upon and for the industry as a whole. This volume carries a wealth of knowledge and practical information on major biological, technical and economic aspects of salmon aqauculture through all stages of activity ranging from broodstock to market.

Salmon Farming

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Author : Peter Andrew Robson
language : en
Publisher:
Release Date : 2006

Salmon Farming written by Peter Andrew Robson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Electronic books categories.

The first comprehensive, agenda-free book on the subject of BC's fish-farming industry. To date, there has been little objective information on the topic, and this book fills that void. It includes history, information and context that will equip experts, lay readers and everyone in between with everything they need to know to develop an informed opinion about fish farms in BC. Because of the polarised nature of the issue, most information has been biased to a particular side. The aquaculture industry and its government supporters say that fish farming makes good economic sense and is not an environmental threat. Critics of the industry want salmon farming stopped; they say it pollutes the ocean waters and is unsustainable, that farmed fish will spread disease to wild fish and escaped fish will displace wild salmon. Consumers and their questions have been lost in the middle of the controversy. Is it safe to eat farmed salmon? Does the industry harm the environment? Will this practice threaten our wild fish stocks? In this book, Peter Robson explains the biology and the effects of salmon farming, using a balanced approach supported by up-to-date information to shed an objective light on this important and contentious subject.