Zagat 1989
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Zagat 1989
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Author : Eugene H. Zagat, Jr.
language : en
Publisher:
Release Date : 1988-12
Zagat 1989 written by Eugene H. Zagat, Jr. and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988-12 with categories.
Eight hundred-and-sixty-eight dining establishments in the New York City area were examined and rated for this new survey. Each was judged on food, decor and service to determine the best and worst places to eat while in the Big Apple.
Zagat 1989 United States Hotel Survey East
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Author : Eugene H. Zagat, Jr.
language : en
Publisher:
Release Date : 1988-11
Zagat 1989 United States Hotel Survey East written by Eugene H. Zagat, Jr. and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988-11 with Travel categories.
This 2 volume set covers 850 of the best hotel, resorts and spas in the United States. Move Mobil and AAA over--space needs to be made for the Zagat Hotel Survey--The New York Times.
Zagat 1989 San Francisco Restaurant Survey
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Author : Zagat Survey
language : en
Publisher:
Release Date : 1988-12-01
Zagat 1989 San Francisco Restaurant Survey written by Zagat Survey and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988-12-01 with categories.
Zagat 1989
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Author : Eugene H. Zagat, Jr.
language : en
Publisher:
Release Date : 1988-12-01
Zagat 1989 written by Eugene H. Zagat, Jr. and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988-12-01 with categories.
Covering more than 600 restaurants in the Los Angeles area as well as some fine places as far south as San Diego, this survey presents an accurate picture of the many dining options available. Ratings include food, decor, and service.
Zagat 1989
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Author : Zagat Survey
language : en
Publisher:
Release Date : 1988-12-01
Zagat 1989 written by Zagat Survey and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988-12-01 with Atlantic City (N.J.) categories.
Zagat 1989
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Author : Eugene H. Zagat, Jr.
language : en
Publisher:
Release Date : 1989-01-01
Zagat 1989 written by Eugene H. Zagat, Jr. and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989-01-01 with categories.
Great for the business traveler, this survey lists more than 500 restaurants in the Windy City. Each listing is rated on food, decor, service, and cost while also describing other unique features of the establishment.
Zagat 1989
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Author : Zagat Survey (Firm)
language : en
Publisher:
Release Date : 1989-01-01
Zagat 1989 written by Zagat Survey (Firm) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989-01-01 with categories.
Zagat 1989
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Author : Eugene H. Zagat, Jr.
language : en
Publisher:
Release Date : 1989-01-01
Zagat 1989 written by Eugene H. Zagat, Jr. and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989-01-01 with Travel categories.
The Ethnic Restaurateur
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Author : Krishnendu Ray
language : en
Publisher: Bloomsbury Publishing
Release Date : 2016-02-11
The Ethnic Restaurateur written by Krishnendu Ray and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-02-11 with Social Science categories.
Academic discussions of ethnic food have tended to focus on the attitudes of consumers, rather than the creators and producers. In this ground-breaking new book, Krishnendu Ray reverses this trend by exploring the culinary world from the perspective of the ethnic restaurateur. Focusing on New York City, he examines the lived experience, work, memories, and aspirations of immigrants working in the food industry. He shows how migrants become established in new places, creating a taste of home and playing a key role in influencing food cultures as a result of transactions between producers, consumers and commentators. Based on extensive interviews with immigrant restaurateurs and students, chefs and alumni at the Culinary Institute of America, ethnographic observation at immigrant eateries and haute institutional kitchens as well as historical sources such as the US census, newspaper coverage of restaurants, reviews, menus, recipes, and guidebooks, Ray reveals changing tastes in a major American city between the late 19th and through the 20th century. Written by one of the most outstanding scholars in the field, The Ethnic Restaurateur is an essential read for students and academics in food studies, culinary arts, sociology, urban studies and indeed anyone interested in popular culture and cooking in the United States.
Forthcoming Books
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Author : Rose Arny
language : en
Publisher:
Release Date : 1989-09
Forthcoming Books written by Rose Arny and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989-09 with American literature categories.