Oregano The Genus Origanum Lamiaceae
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Oregano The Genus Origanum Lamiaceae Taxonomy Cultivation Chemistry And Uses
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Author : Tuncay Dirmenci
language : en
Publisher:
Release Date : 2021-12-15
Oregano The Genus Origanum Lamiaceae Taxonomy Cultivation Chemistry And Uses written by Tuncay Dirmenci and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-12-15 with categories.
Since the first days of community life, human beings have used different plant species for food, fodder, construction materials, fuel, dyes and treatment of diseases, among other applications. The Lamiaceae family is one of the most important plant families that includes many species that people use for various purposes in their daily life. Origanum contains several species commonly used as spices and tea for medicinal purposes, and is one of the most commercially important genera within the family Lamiaceae. In this book, the genus Origanum is introduced in seven chapters in detail. Taxonomy of Origanum is given in the first chapter, pollen characteristics are given in the second chapter, phylogeny, biogeography and character evolution are given in the third chapter, cultivated species, suitable varieties for agriculture, yield and quality characteristics, and harvesting processes are given in the fourth chapter, secondary metabolites (monoterpenes, phenolics, flavonoids, diterpenes etc.) are given in the fifth chapter, biological activities (antimicrobial, antiviral, antifungal, antioxidant, anti-inflammatory and antidiabetic activity) are given in the sixth chapter, and finally the traditional uses and prescriptions, pharmacology, commercial and economic importance of the genus are given in the seventh chapter.
A Taxonomic Revision Of The Genus Origanum Labiatae
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Author : J. H. Ietswaart
language : en
Publisher:
Release Date : 1980
A Taxonomic Revision Of The Genus Origanum Labiatae written by J. H. Ietswaart and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Botany categories.
Oregano
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Author : Spiridon E. Kintzios
language : en
Publisher: CRC Press
Release Date : 2002-08-29
Oregano written by Spiridon E. Kintzios and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-08-29 with Health & Fitness categories.
Oregano: The Genera Origanum and Lippia is an updated analysis of the technical knowledge and market information on the world's most commercially valuable spice. The book treats various aspects of practical significance for the crop's industrialization, such as optimizing germplasm selection and utilization, novel cultivation methods and product pr
A Taxonomic Revision Of The Genus Origanum Labiatae
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Author : J. H. Ietswaart
language : en
Publisher: Springer
Release Date : 1980-10-15
A Taxonomic Revision Of The Genus Origanum Labiatae written by J. H. Ietswaart and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980-10-15 with Nature categories.
Oregano
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Author : International Plant Genetic Resources Institute
language : en
Publisher: Bioversity International
Release Date : 1997
Oregano written by International Plant Genetic Resources Institute and has been published by Bioversity International this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Oregano categories.
Essential Oils In Food Preservation Flavor And Safety
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Author : Victor R. Preedy
language : en
Publisher: Academic Press
Release Date : 2015-09-28
Essential Oils In Food Preservation Flavor And Safety written by Victor R. Preedy and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-28 with Technology & Engineering categories.
Essential Oils in Food Preservation, Flavor and Safety discusses the major advances in the understanding of the Essential Oils and their application, providing a resource that takes into account the fact that there is little attention paid to the scientific basis or toxicity of these oils. This book provides an authoritative synopsis of many of the complex features of the essential oils as applied to food science, ranging from production and harvesting, to the anti-spoilage properties of individual components. It embraces a holistic approach to the topic, and is divided into two distinct parts, the general aspects and named essential oils. With more than 100 chapters in parts two and three, users will find valuable sections on botanical aspects, usage and applications, and a section on applications in food science that emphasizes the fact that essential oils are frequently used to impart flavor and aroma. However, more recently, their use as anti-spoilage agents has been extensively researched. Explains how essential oils can be used to improve safety, flavor, and function Embraces a holistic approach to the topic, and is divided into two distinct parts, the general aspects and named essential oils Provides exceptional range of information, from general use insights to specific use and application information, along with geographically specific information Examines traditional and evidence-based uses Includes methods and examples of investigation and application
The Encyclopedia Of Herbs And Spices
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Author : P N Ravindran
language : en
Publisher: CABI
Release Date : 2017-12-28
The Encyclopedia Of Herbs And Spices written by P N Ravindran and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12-28 with Technology & Engineering categories.
The Encyclopedia of Herbs and Spices provides comprehensive coverage of the taxonomy, botany, chemistry, functional properties, medicinal uses, culinary uses and safety issues relating to over 250 species of herbs and spices. These herbs and spices constitute an important agricultural commodity; many are traded globally and are indispensable for pharmaceuticals, flavouring foods and beverages, and in the perfumery and cosmetic industries. More recently, they are increasingly being identified as having high nutraceutical potential and important value in human healthcare. This encyclopedia is an excellent resource for researchers, students, growers and manufacturers, in the fields of horticulture, agriculture, botany, crop sciences, food science and pharmacognosy.
Medicinal And Aromatic Plants Of Turkey
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Author : Ákos Máthé
language : en
Publisher: Springer Nature
Release Date : 2023-11-01
Medicinal And Aromatic Plants Of Turkey written by Ákos Máthé and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11-01 with Science categories.
This is meant to be the 10th volume of the series Medicinal and Aromatic Plants of the World. Similarly, to the previous volumes, the work will deal -in a monographic form- with MAPs characteristic/famous or simply known of Turkey, a large country that is connecting Europe with Asia. Turkey has extremely rich and varied topographic/ecologic conditions. As a result, the flora of Turkey abounds in an astonishingly great number of endemic MAP species. Traditional, present and possible prospective uses will be discussed. Scientific and technological achievements will be equally presented. Briefly, the volume is aimed to look carefully at our present knowledge of this vast interdisciplinary domain of medicinal and aromatic plants with a focus on Turkey. In the era of global climate change and Covid-pandemics, building on the huge Turkish traditions, the proposed volume of the series is expected to make an important contribution to the better knowledge and understanding of the MAP wealth of the World.
Golden Gate Gardening 30th Anniversary Edition
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Author : Pam Peirce
language : en
Publisher: Sasquatch Books
Release Date : 2023-08-15
Golden Gate Gardening 30th Anniversary Edition written by Pam Peirce and has been published by Sasquatch Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-15 with Gardening categories.
“For vegetable gardening in the Bay Area, Golden Gate Gardening is indispensable—if you buy one gardening book, this is the one.” --Michael Pollan This fully revised fourth edition of the ultimate food gardening bible for Central and Northern Californians includes updates that address changes in climate, crop availability and sources, and pest management strategies, and includes expanded help for inland, hot summer gardeners. The gardening guide has become a perennial seller, beloved by both new and experienced gardeners for its friendly, practical advice on how to grow fresh produce all year long. Expert author Pam Peirce shows how to use the unique local conditions of climate, soil, and rainfall to grow both common and unusual vegetables, herbs, edible flowers, cut flowers, and fruit from trees and shrubs including berries, citrus and avocados for your kitchen garden. This encyclopedic guide covers all the bases, including what to plant in every season, how to select varieties, assess a microclimate, organize a garden, manage pests and weeds safely and effectively, attract beneficial creatures, conserve water, improve soil, make compost, harvest wisely, and garden in containers. It includes delicious, seasonal garden-to-table recipes and an essay on learning to eat from a garden. Charts, sidebars, illustrations, maps, resource lists, and cross references make it easy for readers to find the information they need. This vegetable gardening book will especially help readers in the San Francisco Bay Area and in California coastal areas from Humboldt County south to San Luis Obispo, as well as those in nearby mild-winter inland climates (including Alameda, San Mateo, Marin, Santa Clara, Monterey, and Santa Cruz counties).
Fungal Pathogenicity
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Author : Sadia Sultan
language : en
Publisher: BoD – Books on Demand
Release Date : 2016-05-11
Fungal Pathogenicity written by Sadia Sultan and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-05-11 with Technology & Engineering categories.
This book is specially written for researchers at various levels, for example, in forestry, agriculture, industry, university and college laboratories. It describes the fungal pathogenicity; resistance behavior of fungal biofilms and its mechanisms; different categories of fungal infection and colonization patterns with example relevant to soybean; characteristics of white rob of corncob and head smut of maize such as cycle, pathogenicity factors, control methods, the abilities of chitosan and its derivatives to elicit resistance reactions in plants and its action in the production and viability of fungal spores; and the mode of actions of single constituents of different essential oils depending on different case studies. In addition, this book also describes the importance of synthetic peptides as an alternative tool for the diagnosis of cryptococcosis. Finally, a survey of fungal diseases occurring on trees of Namibia is described. This survey is the first dedicated step to find ways of protecting them from disease-causing agents.