1 000 Jewish Recipes
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1 000 Jewish Recipes
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Author :
language : en
Publisher: Houghton Mifflin Harcourt
Release Date :
1 000 Jewish Recipes written by and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.
1 000 Jewish Recipes
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Author : Faye Levy
language : en
Publisher: Wiley
Release Date : 2000-09-15
1 000 Jewish Recipes written by Faye Levy and has been published by Wiley this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-09-15 with Cooking categories.
A celebration of Jewish kosher cooking and tradition This expert cookbook offers all the recipes and information any cook needs to celebrate Passover, Rosh Hashanah, and many other Jewish holidays. 1,000 Jewish Recipes includes instructions for maintaining a kosher kitchen, information on the delicious culinary heritage of Jewish cultures, and tempting and easy-to-follow recipes such as Three-Cheese Knishes and Old-Fashioned Roast Chicken.
Aarp 1 000 Jewish Recipes
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Author : Levy
language : en
Publisher:
Release Date : 2011-11-18
Aarp 1 000 Jewish Recipes written by Levy and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-11-18 with categories.
A celebration of Jewish kosher cooking and tradition This expert cookbook offers all the recipes and information any cook needs to celebrate Passover, Rosh Hashanah, and many other Jewish holidays. 1,000 Jewish Recipes includes: * Instructions for maintaining a kosher kitchen * Information on the delicious culinary heritage of Jewish cultures * Tempting and easy-to-follow recipes such as Three-Cheese Knishes and Old-Fashioned Roast Chicken.
Healthy Cooking For The Jewish Home
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Author : Faye Levy
language : en
Publisher: Harper Collins
Release Date : 2009-10-13
Healthy Cooking For The Jewish Home written by Faye Levy and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-10-13 with Cooking categories.
Thanks to the ever-increasing number of kosher products available to home cooks, it's never been easier or more satisfying to prepare delicious, wholesome, and healthful kosher meals. In this new collection of exciting recipes, acclaimed journalist, cooking teacher, and cookbook author Faye Levy presents a progressive, upbeat approach to nutritious kosher cuisine that highlights the pleasure of preparing and eating mouthwatering dishes that promote well-being. Kosher foods are being used in more and more American homes, and their abundance and diversity is increasing at an impressive rate. From the traditional to the exotic, from extra-virgin olive oil to tasty cheeses, from spicy condiments to Asian-style sauces, from Latin flavors to Indian, Levy introduces both novice and seasoned cooks to a grand array of international ingredients. By showcasing them in such dishes as Poached Turkey with Mushrooms, Wheat Berries, and Dill; Diced Vegetable Salad with Pepitas and Papaya; Marseilles-Style Fish with Saffron and Fennel; and Turkish Autumn Vegetable Casserole with Chicken, she shows how they will add zest to any menu while maintaining solid nutritional value. With a focus on foods with substantial health benefits, such as nuts, whole grains, fruits, and vegetables, Levy revamps old favorites, turning them into updated wholesome creations, including Springtime Chicken Soup with Asparagus, Fava Beans, and Whole Wheat Matzo Balls; Passover Haroset with Pistachios and Pomegranate Juice; Rosh Hashanah Chicken with Dates and Almonds; and Apple Apricot Whole Wheat Noodle Kugel. She introduces new classics to the festive Jewish kitchen, such as Cucumber, Jicama, and Orange Salad with Black Olives; Buckwheat Blintzes with Goat Cheese and Ratatouille; Spicy White Bean Soup with Kale; Purim Baked Turkey Schnitzel with Sweet-Sour Onion Compote; and Macadamia Orange Cake with Red Berry Sauce. Whether you're cooking for yourself and your family any day of the week or preparing a holiday feast for friends and relatives, Healthy Cooking for the Jewish Home is bound to satisfy all your culinary needs. Variety is not only the spice of life; it's also the spice of nourishing menus. The two hundred healthful, tasty, innovative kosher recipes in this book are sure to add inspiration to your menus and variety to your daily eating, as well as zest to the lives of those who share your table.
Jewish Cooking For Dummies
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Author : Faye Levy
language : en
Publisher: For Dummies
Release Date : 2001-02-26
Jewish Cooking For Dummies written by Faye Levy and has been published by For Dummies this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001-02-26 with Cooking categories.
Preparing a Passover seder for twenty? Or a Purim feast for six? Or making a kosher meal to impress the in-laws? Whether it’s grand-scale celebrating or a cozy simple at-home meal, cooking traditional Jewish fare is one of life’s great joys. Yet preparing all those favorites you grew up with—like challah, hamantaschen, a roast leg of lamb drizzled in herbs—delicious enough to please a roomful of hungry guests as well as fulfill holiday expectations can be pretty intimidating. Yet it doesn’t have to be. With Jewish Cooking For Dummies, you’ll discover the fabulous combinations of tastes and ingredients essential to Jewish cuisine, the significance of certain foods (such as honey and carrots), the ins and outs of keeping kosher, how to shop and select foods, and, most of all, how a rich and ancient heritage is kept alive miraculously at every meal. Plus, you’ll see how simple and thoroughly engrossing mastering Jewish cooking can be. This down-to-earth guide shows you how to: Stock your pantry and where to shop—including surprising sources of kosher food Select spices, herbs, and condiments—including bottled salsa, Israeli style Become acquainted with the beans, pastas and grains, vegetables, dairy foods, and meats used in traditional recipes Maximize your efficiency when cleaning, slicing, and preparing vegetables Not only will you explore the roots of Jewish cuisine, you’ll get a handle on the difference between the Ashkenazic and Sephardic cultures (and how the egg noodle and pita bread are just one glorious manifestation of their varying cuisines!). And with over 100 recipes to choose from, you’ll experience the rich and delicious world of the Jewish dining table, holiday by holiday: Rosh Hashanah—including Cinnamon Carrot Coins and Sweet Beet Salad with Orange Hanukkah—including Spicy Vegetable Latkes and Homemade Cinnamon Applesauce Passover—including My Mother’s Fluffy Matzo Balls, Garlic Roast Lamb with Potatoes, and Easy Almond Macaroons With over 100 delicious recipes, plus sixteen pages of color photos, a summary cheatsheet of need-to-know info, black-and-white how-to illustrations, and humorous cartoons, Jewish Cooking For Dummies lets you experience the warmth and wisdom of the Jewish table.
1 000 Italian Recipes
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Author : Michele Scicolone
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2011-04-12
1 000 Italian Recipes written by Michele Scicolone and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-04-12 with Cooking categories.
Celebrate Italian cooking with this authoritative and engaging tribute Author Michele Scicolone offers simple recipes for delicious classics such as lasagne, minestrone, chicken cutlets, and gelato, plus many more of your favorites; a wealth of modern dishes, such as grilled scallop salad; and a traveler's odyssey of regional specialties from the northern hills of Piedmont to the sun-drenched islands of Sicily and Sardinia. Whether giving expert advice on making a frittata or risotto, selecting Italian ingredients, or pairing Italian wines with food, Scicolone enlivens each page with rich details of Italian food traditions. This book is a treasury to turn to for any occasion.
The New Complete International Jewish Cookbook
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Author : Evelyn Rose
language : en
Publisher: Pavilion
Release Date : 2011-07-18
The New Complete International Jewish Cookbook written by Evelyn Rose and has been published by Pavilion this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-07-18 with Cooking categories.
This new illustrated edition of Evelyn Rose's classic book has been completely revised and updated by Evelyn's daughter Judi, ensuring it continues to be the culinary bible of Jewish cuisine. Packed with mouth-watering ideas for both family meals and those special occasions when you want to impress without spending hours in the kitchen, the book contains over 1000 fail-safe recipes for which the author is justly celebrated. Ideal for novices and experienced cooks alike, the easy-to-follow recipes showcase the diversity of Jewish cooking which draws influences from Eastern Europe, the Mediterranean and Middle East. From soups and starters to desserts, breads and baking, the recipes provide inspiration for everyday cooking as well as step-by step features on entertaining through the seasons. A guide to the major Jewish festivals, such as Passover, explains the 'why' and 'hows' of much-loved symbolic dishes as well as providing menu plans.
Cooking From Memory
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Author : Hayley Smorgon
language : en
Publisher: Hardie Grant Publishing
Release Date : 2006
Cooking From Memory written by Hayley Smorgon and has been published by Hardie Grant Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Cooking categories.
Delicious recipes with family stories, the rites and customs of their cultures.
1 000 Low Fat Recipes
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Author :
language : en
Publisher: Houghton Mifflin Harcourt
Release Date :
1 000 Low Fat Recipes written by and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.
Easy And Elegant
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Author : Mindy Ginsberg
language : en
Publisher: SP Books
Release Date : 1992
Easy And Elegant written by Mindy Ginsberg and has been published by SP Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Cooking categories.
Here is an international cookbook that is easy to use, offering an extraordinary collection of today's most popular gourmet recipes, adapted to conform with kosher practices. Included are 300 creative and delicious recipes that are all proven winners. Color photographs.