3 Star Desserts
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3 Star Desserts
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Author : Ran. Dom Chef
language : en
Publisher: Independently Published
Release Date : 2018-12-29
3 Star Desserts written by Ran. Dom Chef and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-12-29 with categories.
Who doesn't want dessert? 3 Star Desserts brings together the best sweet dishes from a few Top Kitchens, Recipes & Methods Donated by Executive Pastry Chefs. 3 Star Desserts has 85 tried & Tested keepers, including Many different methods of Chocolate Fondant, notoriously easy to execute, even easier to mess up. Lavender Ice Cream, Lemon Tart, Creme Brulee and many more.
Star Desserts
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Author : Emily Luchetti
language : en
Publisher: William Morrow Cookbooks
Release Date : 1993-10-27
Star Desserts written by Emily Luchetti and has been published by William Morrow Cookbooks this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-10-27 with Cooking categories.
Features 150 dessert recipes from the popular San Francisco restaurant, including cakes, pies, tarts, cookies, ice creams, and puddings
Fitwaffle S Baking It Easy
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Author : Eloise Head
language : en
Publisher: Weldon Owen International
Release Date : 2022-08-16
Fitwaffle S Baking It Easy written by Eloise Head and has been published by Weldon Owen International this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-08-16 with Cooking categories.
One of the most popular bakers on Instagram and TikTok, Eloise Head (AKA @Fitwaffle), presents 100 new and favorite recipes for simple, decadent desserts. With 50 three-ingredient recipes including Cookies and Cream Fudge and a Chocolate Hazelnut Mug Cake, four- and five- ingredient recipes such as Peanut Butter Blondies and a Cinnamon Roll in a Mug, plus special-occasion treats that pull out all the stops, Eloise makes baking a cinch for novice and expert home bakers alike. 100 RECIPES: Create mouthwatering treats for every occasion including cakes, cookies, bars, sweet breakfasts and show-stopping desserts in minutes QUICK AND EASY RECIPES: Whip up mouthwatering recipes such as Tangy Lemon Bars, Popcorn Balls, and Stuffed Cookie Cups with just a handful of ingredients. More than 50 recipes have only three ingredients! SOCIAL MEDIA SENSATION: Eloise Head (AKA Fitwaffle) has one of the most popular baking accounts on Instagram and TikTok. Her innovative recipes have been featured in The Today Show, Daily Mail, Insider, and HuffPost INSPIRING IMAGES: Filled with beautiful food photography to help inspire and ensure success GREAT GIFT FOR BEGINNING BAKERS: With easy-to-follow instructions, cooking tips, and short ingredient lists, cooks of every skill level can make delicious sweets and desserts at home.
The Desserts Of Jordi Roca
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Author : Jordi Roca
language : en
Publisher: Peter Pauper Press, Inc.
Release Date : 2016-07-12
The Desserts Of Jordi Roca written by Jordi Roca and has been published by Peter Pauper Press, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-07-12 with Cooking categories.
Celebrated pastry chef Jordi Roca, of the award-winning restaurant El Celler de Can Roca, in Girona, Spain, presents more than 80 tempting dessert recipes that take readers on a journey through the seasons -- from Pineapple, Mango, and Passion Fruit Soup to Sweet Potato with Tangerine Granita. * Roca's creations exhibit a whirl of imagination, daring, and boldness, making him one of the top international influencers in the pastry scene. * He aims to give his diners a unique experience, by creating dishes intended to stimulate all the senses. * Includes a brief history of the Rocas' acclaimed family restaurant. * Pastry tips and techniques are also provided. Full-color photographs by Becky Lawton throughout.
Four Star Desserts
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Author : Emily Luchetti
language : en
Publisher: HarperCollins Publishers
Release Date : 1996
Four Star Desserts written by Emily Luchetti and has been published by HarperCollins Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Desserts categories.
Presents over 150 recipes for easy desserts, organized according to their main ingredient, such as summer berries, fall fruits, or chocolate, and includes color photographs.
The Elements Of Dessert
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Author : Francisco J. Migoya
language : en
Publisher: John Wiley & Sons
Release Date : 2012-11-05
The Elements Of Dessert written by Francisco J. Migoya and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-11-05 with Cooking categories.
The essential guide to truly stunning desserts from pastry chef Francisco Migoya In this gorgeous and comprehensive new cookbook, Chef Migoya begins with the essential elements of contemporary desserts—like mousses, doughs, and ganaches—showing pastry chefs and students how to master those building blocks before molding and incorporating them into creative finished desserts. He then explores in detail pre-desserts, plated desserts, dessert buffets, passed desserts, cakes, and petits fours. Throughout, gorgeous and instructive photography displays steps, techniques, and finished items. The more than 200 recipes and variations collected here cover virtually every technique, concept, and type of dessert, giving professionals and home cooks a complete education in modern desserts. More than 200 recipes including everything from artisan chocolates to French macarons to complex masterpieces like Bacon Ice Cream with Crisp French Toast and Maple Sauce Written by Certified Master Baker Francisco Migoya, a highly respected pastry chef and the author of Frozen Desserts and The Modern Café, both from Wiley Combining Chef Migoya's expertise with that of The Culinary Institute of America, The Elements of Dessert is a must-have resource for professionals, students, and serious home cooks.
Classic Stars Desserts
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Author : Emily Luchetti
language : en
Publisher: Chronicle Books
Release Date : 2007-04-05
Classic Stars Desserts written by Emily Luchetti and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-04-05 with Cooking categories.
Renowned pastry chef Emily Luchetti has updated and compiled 150 of the best recipes from her hugely popular (and out of print) treasures Stars Desserts and Four-Star Desserts into one delectable cookbook. Those familiar with Emily's irresistible recipes will be thrilled to rediscover their favorites in a new, indispensable collection. And for those who have yet to enjoy these timeless treats, here's the chance to taste such unforgettable delights as rich chocolate French Silk; sweet, tart, and buttery French Apple Tartlets; and decadent Poached Pears with Walnut Cream. From puddings, pies, and cakes to cookies, candies, and confections, these sweets have stood the test of time. Tips on ingredients and equipment plus expert wine pairings for each recipe make Classic Stars Desserts a baking classic.
Stars Desserts
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Author : Emily Luchetti
language : en
Publisher: Harpercollins
Release Date : 1991
Stars Desserts written by Emily Luchetti and has been published by Harpercollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Cooking categories.
Features 150 dessert recipes from the popular San Francisco restaurant, including cakes, pies, tarts, cookies, ice creams, and puddings
Zo Bakes Cakes
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Author : Zoë François
language : en
Publisher: Ten Speed Press
Release Date : 2021-03-16
Zo Bakes Cakes written by Zoë François and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-16 with Cooking categories.
IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
3 Star Chef
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Author : Gordon Ramsay
language : en
Publisher: Quadrille Publishing
Release Date : 2012-08
3 Star Chef written by Gordon Ramsay and has been published by Quadrille Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-08 with Cookery categories.
This work sees Gordon Ramsay running a three star kitchen and producing food often described as 'sublime'. The first part of the book shows 50 classic Gordon Ramsay recipes presented as they would be in one of his restaurants and the second part shows the dishes presented in a domestic situation.