A Collection Of Above Three Hundred Receipts In Cookery Physick And Surgery For The Use Of All Good Wives Tender Mothers And Careful Nurses By Several Hands
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A Collection Of Above Three Hundred Receipts In Cookery Physick And Surgery For The Use Of All Good Wives Tender Mothers And Careful Nurses By Several Hands
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Author : Mary Kettilby
language : en
Publisher: Gale Ecco, Print Editions
Release Date : 2018-04-19
A Collection Of Above Three Hundred Receipts In Cookery Physick And Surgery For The Use Of All Good Wives Tender Mothers And Careful Nurses By Several Hands written by Mary Kettilby and has been published by Gale Ecco, Print Editions this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-04-19 with categories.
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T053670 Compiled by Mary Kettilby. Half-title: 'A collection of receipts in cookery, physick and surgery.'. London: printed for Richard Wilkin, 1714. [16],218, [14]p.; 8°
A Collection Of Above Three Hundred Receipts In Cookery Physick And Surgery
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Author : Mary Kettilby
language : en
Publisher:
Release Date : 1746
A Collection Of Above Three Hundred Receipts In Cookery Physick And Surgery written by Mary Kettilby and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1746 with categories.
A Collection Of Above Three Hundred Receipts In Cookery Physick And Surgery
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Author : Mary Kettilby
language : en
Publisher:
Release Date : 1714
A Collection Of Above Three Hundred Receipts In Cookery Physick And Surgery written by Mary Kettilby and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1714 with Cooking categories.
A Collection Of Above Three Hundred Receipts In Cookery Physick And Surgery For The Use Of All Good Wives Tender Mothers And Careful Nurses By Several Hands The Second Edition To Which Is Added A Second Part
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Author : Mary Kettilby
language : en
Publisher: Gale Ecco, Print Editions
Release Date : 2018-04-22
A Collection Of Above Three Hundred Receipts In Cookery Physick And Surgery For The Use Of All Good Wives Tender Mothers And Careful Nurses By Several Hands The Second Edition To Which Is Added A Second Part written by Mary Kettilby and has been published by Gale Ecco, Print Editions this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-04-22 with categories.
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ National Library of Medicine T122869 Compiled by Mary Kettilby. Half-title: 'A collection of receipts in cookery, physick and surgery. Part 2 has separate pagination and register, and a separate titlepage: 'A collection of receipts in cookery, physick and surgery. Part II', 1719. London: printed for Mary Kettilby, and sold by Richard Wilkin, 1719. [14],163, [13];86, [8]p.; 8°
A Collection Of Above Three Hundred Receipts In Cookery Physick And Surgery
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Author : Anonymous
language : en
Publisher: Palala Press
Release Date : 2015-12-14
A Collection Of Above Three Hundred Receipts In Cookery Physick And Surgery written by Anonymous and has been published by Palala Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-12-14 with categories.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
A Collection Of Above Three Hundred Receipts In Cookery Physick And Surgery For The Use Of All Good Wives Tender Mothers And Careful Nurses The Fourth Edition Also A Second Part Containing A Great Number Of Excellent Receipts
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Author : MARY. KETTILBY
language : en
Publisher: Gale Ecco, Print Editions
Release Date : 2018-04-24
A Collection Of Above Three Hundred Receipts In Cookery Physick And Surgery For The Use Of All Good Wives Tender Mothers And Careful Nurses The Fourth Edition Also A Second Part Containing A Great Number Of Excellent Receipts written by MARY. KETTILBY and has been published by Gale Ecco, Print Editions this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-04-24 with categories.
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T000027 Compiled by Mary Kettilby. Part 2 has separate titlepage, and is of the third edition; its imprint reads: 'Printed for Richard Wilkin'; register continues that of part 1. London: printed for Mary Kettilby, and sold by Richard Wilkin, 1728. 272, [4]p.; 8°
All English Cookery Books
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Author : Arnold Whitaker Oxford
language : en
Publisher: BoD – Books on Demand
Release Date : 2010
All English Cookery Books written by Arnold Whitaker Oxford and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Cooking categories.
This book, first issued in 1913, gives a complete and detailed overview about all english cookery books to the year 1850.
English Cookery Books To The Year 1850
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Author : Arnold Whitaker Oxford
language : en
Publisher: BoD – Books on Demand
Release Date : 2022-09-24
English Cookery Books To The Year 1850 written by Arnold Whitaker Oxford and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-09-24 with Fiction categories.
Reprint of the original, first published in 1913.
Global Trade And The Transformation Of Consumer Cultures
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Author : Beverly Lemire
language : en
Publisher: Cambridge University Press
Release Date : 2018-01-11
Global Trade And The Transformation Of Consumer Cultures written by Beverly Lemire and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-01-11 with History categories.
Charts the rise of consumerism and the new cosmopolitan material cultures that took shape across the globe from 1500 to 1820.
Old Cookery Books And Ancient Cuisine
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Author : William Carew Hazlitt
language : en
Publisher: Library of Alexandria
Release Date : 1902
Old Cookery Books And Ancient Cuisine written by William Carew Hazlitt and has been published by Library of Alexandria this book supported file pdf, txt, epub, kindle and other format this book has been release on 1902 with Cooking categories.
Retrace l'histoire de la gastronomie anglaise, notamment à travers la présentation de livres de cuisine anglais, du début du 16e siècle jusque vers 1870 environ. Une large place est faite à un échantillon de près de cent recettes, tirées du "Compleat housewife" de E. Smith (London, 1736). De brefs chapitres sont consacrées à la nourriture des paysans et des pauvres, à différents aliments et boissons, à la cuisine comme lieu de travail et aux repas du jour.