A Course Of Lectures On The Principles Of Domestic Economy And Cookery
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A Course Of Lectures On The Principles Of Domestic Economy And Cookery
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Author : Juliet Corson
language : en
Publisher: Good Press
Release Date : 2019-12-06
A Course Of Lectures On The Principles Of Domestic Economy And Cookery written by Juliet Corson and has been published by Good Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-12-06 with Cooking categories.
This book is originally designed to meet the needs of two distinct groups of individuals: experienced housekeepers seeking to expand their knowledge of modern culinary practices and techniques, and young women attending university who have not had the opportunity to develop their culinary skills. Topics covered include: (1) techniques and principles of modern cookery, (2) preparing palatable and nutritious dishes, and (3) elementary principles of household management and cookery. This book is an indispensable guide for individuals aspiring to become proficient in managing a household's kitchen.
A Course Of Lectures On The Principles Of Domestic Economy And Cookery
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Author : Corson Juliet
language : en
Publisher: Hardpress Publishing
Release Date : 2016-06-23
A Course Of Lectures On The Principles Of Domestic Economy And Cookery written by Corson Juliet and has been published by Hardpress Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-06-23 with categories.
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
A Course Of Lectures On The Principles Of Domestic Economy And Cookery
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Author : Juliet Corson
language : en
Publisher:
Release Date : 2019-11-20
A Course Of Lectures On The Principles Of Domestic Economy And Cookery written by Juliet Corson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-20 with Cooking categories.
A Course Of Lectures On The Principles Of Domestic Economy And Cookery This book is a result of an effort made by us towards making a contribution to the preservation and repair of original classic literature. In an attempt to preserve, improve and recreate the original content, we have worked towards: 1. Type-setting & Reformatting: The complete work has been re-designed via professional layout, formatting and type-setting tools to re-create the same edition with rich typography, graphics, high quality images, and table elements, giving our readers the feel of holding a 'fresh and newly' reprinted and/or revised edition, as opposed to other scanned & printed (Optical Character Recognition - OCR) reproductions. 2. Correction of imperfections: As the work was re-created from the scratch, therefore, it was vetted to rectify certain conventional norms with regard to typographical mistakes, hyphenations, punctuations, blurred images, missing content/pages, and/or other related subject matters, upon our consideration. Every attempt was made to rectify the imperfections related to omitted constructs in the original edition via other references. However, a few of such imperfections which could not be rectified due to intentional\unintentional omission of content in the original edition, were inherited and preserved from the original work to maintain the authenticity and construct, relevant to the work. We believe that this work holds historical, cultural and/or intellectual importance in the literary works community, therefore despite the oddities, we accounted the work for print as a part of our continuing effort towards preservation of literary work and our contribution towards the development of the society as a whole, driven by our beliefs. We are grateful to our readers for putting their faith in us and accepting our imperfections with regard to preservation of the historical content. HAPPY READING!
The Cooking Manual Of Practical Directions For Economical Every Day Cookery
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Author : Juliet Corson
language : en
Publisher: Good Press
Release Date : 2019-11-26
The Cooking Manual Of Practical Directions For Economical Every Day Cookery written by Juliet Corson and has been published by Good Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-26 with Cooking categories.
"The Cooking Manual" provides practical guidance on economical cooking for daily meals. The book covers a variety of recipes, techniques, and ingredients with easy-to-follow directions. It also emphasizes the importance of nutrition and budgeting while creating healthy and delicious meals.
Food On The Frontier
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Author : Marjorie Kreidberg
language : en
Publisher: Minnesota Historical Society Press
Release Date : 1975
Food On The Frontier written by Marjorie Kreidberg and has been published by Minnesota Historical Society Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975 with Cooking categories.
Combines social history with more than 275 authentic recipes, collected from old cookbooks, household guides, letters, diaries, and newspapers, from "the good old days" of Minnesota's frontier years -- many of them kitchen-tested and updated for use today.
Course Of Lectures
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Author : Juliet Corson
language : en
Publisher: Applewood Books
Release Date : 2008
Course Of Lectures written by Juliet Corson and has been published by Applewood Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Cooking categories.
The lectures printed within this volume were delivered by Juliet Corson, superintendent of the New York School of Cookery, in the "Farmers Lecture Course," at the College of Agriculture, Minneapolis, during the session of 1884. "The lectures were familiar, extemporaneous discourses upon the topics under discussion, and the lecturer was surrounded by all the appointments of a well-ordered kitchen. The dishes as prepared were passed to the audience for examination and criticism, and full opportunity allowed for discussion," thus giving the lectures a familiar, colloquial tone.
Report Of The Department Of Agriculture Of The University Of Minnesota
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Author : University of Minnesota. Department of Agriculture
language : en
Publisher:
Release Date : 1887
Report Of The Department Of Agriculture Of The University Of Minnesota written by University of Minnesota. Department of Agriculture and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1887 with Agriculture categories.
Perfection Salad
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Author : Laura Shapiro
language : en
Publisher: Univ of California Press
Release Date : 2008-10-02
Perfection Salad written by Laura Shapiro and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-10-02 with Cooking categories.
This social history tells the story of America's transformation from a nation of honest appetites into an obedient market for instant mashed potatoes. The author investigates a women reformers at the turn of the twentieth century--including Fannie Farmer of the Boston Cooking School--who were determined to modernize the American diet through a "scientific" approach to cooking. It reveals why we think the way we do about food today.--Publisher's description.
Report Of The Commissioner Of Education
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Author : United States. Office of Education
language : en
Publisher:
Release Date : 1900
Report Of The Commissioner Of Education written by United States. Office of Education and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1900 with Education categories.
Report Of The Federal Security Agency
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Author : United States. Office of Education
language : en
Publisher:
Release Date : 1901
Report Of The Federal Security Agency written by United States. Office of Education and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1901 with categories.