A Feast Of Mushrooms
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The Mushroom Feast
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Author : Jane Grigson
language : en
Publisher: Grub Street Cookery
Release Date : 2008-04-11
The Mushroom Feast written by Jane Grigson and has been published by Grub Street Cookery this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-04-11 with Cooking categories.
A timeless literary cookbook with more than 250 recipes and gastronomic treats that celebrate the varieties and culinary pleasures of mushrooms. An indispensable classic for all those who love mushrooms. Truffles . . . ceps . . . morels, they all conjure visions of one of the most intriguing and subtle of all gastronomic treats. Amateur cooks can feel overwhelmed by the many varieties of mushrooms, and mystified by how best to prepare them, while epicures hunger for new ways to expand their repertoires. With more than 250 recipes, Jane Grigson describes simple yet sumptuous preparations for all kinds of delectable fresh and preserved mushrooms. Included are helpful tips for selecting and preserving the best edible mushrooms (both wild and cultivated), the folklore behind the recipes, a brief history of mushroom cultivation, guides to distinguishing edible from poisonous fungi for those who venture to pick their own, and line drawings of the twenty-one most common species.
A Feast Of Mushrooms
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Author : Marlena Spieler
language : en
Publisher: Booksales
Release Date : 1998
A Feast Of Mushrooms written by Marlena Spieler and has been published by Booksales this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Cookery (Mushrooms) categories.
The 1990s have undoubtedly seen a surge in the popularity of mushroom-based cuisine. In a mouthwatering journey through the mysterious world of mushrooms, we learn about wild and cultivated varieties and their individual characteristics, including Asian dried mushrooms. The book also features a selection of international gourmet recipes. Full-color illustrations.
A Feast Of Mushrooms
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Author : Marlena Spieler
language : en
Publisher: Apple Press
Release Date : 1998
A Feast Of Mushrooms written by Marlena Spieler and has been published by Apple Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Cookery (Mushrooms) categories.
The Mushroom Feast
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Author : Sandra Laroche
language : en
Publisher:
Release Date : 1988
The Mushroom Feast written by Sandra Laroche and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with categories.
Feast Of Mushrooms
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Author : Marlena Spieler
language : en
Publisher: Booksales
Release Date : 1998-08-01
Feast Of Mushrooms written by Marlena Spieler and has been published by Booksales this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998-08-01 with categories.
The Fungi Feast
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Author : Jose Maria
language : en
Publisher: Jose Maria
Release Date : 2024-02-19
The Fungi Feast written by Jose Maria and has been published by Jose Maria this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-02-19 with Cooking categories.
"The Fungi Feast: A Mushroom Lover's Cookbook" invites you into the enchanting world of mushrooms, where culinary delights and gastronomic adventures await. Delve into the pages of this beautifully crafted cookbook and discover a treasure trove of recipes celebrating the earthy goodness and rich flavors of mushrooms. From appetizers to desserts, beverages to preserves, this cookbook is a comprehensive guide to incorporating mushrooms into every aspect of your cooking. Explore tantalizing dishes such as creamy mushroom risotto, savory mushroom turnovers, decadent chocolate mushroom truffles, and innovative mushroom-infused cocktails. Whether you're a seasoned chef or an adventurous home cook, you'll find something to delight your taste buds and ignite your culinary creativity.
Mushroom Cookbook
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Author : Anness Editorial
language : en
Publisher: Lorenz Books
Release Date : 1999
Mushroom Cookbook written by Anness Editorial and has been published by Lorenz Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Cooking categories.
Packed with over 30 recipes, these guides have clear and easy-to-follow instructions, complemented by over 100 colour step-by-step photographs. These books will appeal to cooks everywhere, from novice to expert.
Wild About Mushrooms
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Author : Louise Freedman
language : en
Publisher: Addison Wesley Publishing Company
Release Date : 1989
Wild About Mushrooms written by Louise Freedman and has been published by Addison Wesley Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Cooking categories.
Cooking With Mushrooms
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Author : Andrea Gentl
language : en
Publisher: Hachette UK
Release Date : 2022-10-18
Cooking With Mushrooms written by Andrea Gentl and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-18 with Cooking categories.
IACP Cookbook Award Winner Named a Best Cookbook of 2022 by Bon Appetit In her extraordinary first cookbook, Andrea Gentl brings to her subject equal parts knowledge and technique, along with a unique passion and sensibility. From sprinkling adaptogenic powder over granola to reinventing schnitzel with king trumpets, Cooking with Mushrooms expands our ideas of how to use mushrooms as both a food and a flavor, a seasoning and the star of the plate. Here are a variety of mushroom broths to make you feel better. Breakfast recipes like Soupy Eggs with Chanterelles. Mushroom Larb or a Crispy Shiitake “Bacon” Endive Wedge Salad makes the perfect lunch. Mushroom Ragu or a Roast Chicken with Miso Mushroom Butter can change the dinner game, and a Maple Mushroom Ice Cream will transform your ideas about dessert. The dishes might sound familiar—lasagna, risotto, a bourguignon, brownies—but the ingredients and flavors are as unexpected as they are delicious. In all, Cooking with Mushrooms features nearly 100 recipes that unlock the powerful flavors and health-giving properties of the world’s most magical ingredient.
The Complete Mushroom Book
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Author : Antonio Carluccio
language : en
Publisher: Rizzoli International Publications
Release Date : 2003
The Complete Mushroom Book written by Antonio Carluccio and has been published by Rizzoli International Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Cooking categories.
Antonio Carluccio, known as "the mushroom man," has been gathering, cooking, and devising recipes for mushrooms for more than sixty years. In The Complete Mushroom Book, this award-winning Italian chef brings together more than 150 recipes that show off the strengths and subtleties of widely available varieties. Mushrooms contribute tremendous flavor without adding significant fat or calories, and here you'll find dishes from classic to contemporary, from Asian to Italian -- accompanied by stunning photography. You'll learn how best to pair different varieties with cooking methods and other ingredients, as well as the uses of dried and preserved mushrooms. For those who want to join in the thrill of collecting their own mushrooms -- "the quiet hunt" -- The Complete Mushroom Book includes an illustrated field guide for North America. This section provides detailed descriptions of all the major species to help distinguish between edible wild mushrooms and their poisonous, look-alike relatives. Fruity, buttery, nutty, spicy -- mushrooms can offer a surprising spectrum of flavors. They can enrich your cooking with an earthy sensuality unlike anything else. Let The Complete Mushroom Book be your guide to reaping the pleasures of these delectable gems of the forest. Book jacket.