A Guide To The Food Collection In The South Kensington Museum By Edwin Lankester
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A Guide To The Food Collection In The South Kensington Museum By Edwin Lankester
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Author : Victoria and Albert Museum
language : en
Publisher:
Release Date : 1860
A Guide To The Food Collection In The South Kensington Museum By Edwin Lankester written by Victoria and Albert Museum and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1860 with categories.
A Guide To The Food Collection In The South Kensington Museum By Edwin Lankester
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Author : Victoria and Albert Museum
language : en
Publisher:
Release Date : 1863
A Guide To The Food Collection In The South Kensington Museum By Edwin Lankester written by Victoria and Albert Museum and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1863 with categories.
On Food
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Author : Edwin Lankester
language : en
Publisher:
Release Date : 1873
On Food written by Edwin Lankester and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1873 with Food categories.
Wonder Foods
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Author : Lisa Haushofer
language : en
Publisher: Univ of California Press
Release Date : 2022
Wonder Foods written by Lisa Haushofer and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022 with Food categories.
"Between 1850 and 1950, experts and entrepreneurs in Britain and the United States forged new connections between the nutrition sciences and the commercial realm through their enthusiasm for new edible consumables. The resulting food products promised wondrous solutions for what seemed both individual and social ills. By examining products like Gail Borden's meat biscuit, Benger's Food, Kellogg's health foods, Fleischmann's yeast, and food yeast, Wonder Foods shows how new products dazzled with visions of modernity, efficiency, and scientific progress even as they perpetuated exclusionary views about who deserved to eat, thrive, and live. Drawing on extensive archival research, historian Lisa Haushofer reveals that the story of modern food and nutrition was not about innocuous technological advances or superior scientific insights but rather the powerful logic of exploitation and economization that undergirded colonial and industrial food projects. In the process, these wonder food products have shaped both modern food regimes and how we think about food"--
Catalogue Of The Educational Divisions Of The South Kensington Museum
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Author :
language : en
Publisher:
Release Date : 1861
Catalogue Of The Educational Divisions Of The South Kensington Museum written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1861 with categories.
The Victoria And Albert Museum
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Author : Elizabeth James
language : en
Publisher: Routledge
Release Date : 2013-10-15
The Victoria And Albert Museum written by Elizabeth James and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-15 with Language Arts & Disciplines categories.
A comprehensive bibliography and exhibition chronology of the world's greatest museum of the decorative arts and design. The Victoria and Albert Museum, or South Kensington Museum as it used to be known, was founded by the British Government in 1852, out of the proceeds from the Great Exhibition of 1851. Like the Exhibition, it aimed to improve the expertise of designers, and the taste of the public, by exposing them to examples of good design from all countries and periods. 2,500 publications have to date been produced by, for, or in association with the V&A. The National Art Library, which is part of the Museum, has prepared this detailed catalogue, supplemented by a secondary list of 500 other books closely related to the V&A. The 1,500 exhibitions and displays recorded include those held in the main Museum and at its branches, the Bethnal Green Museum (now the National Museum of Childhood) and the Theatre Museum, Covent Garden, and additionally those it has organized at external venues, in Great Britain and abroad. The exhibitions and publications are fully cross-referenced, and there are name, title and subject indexes to the whole work, as well as an explanatory introduction.
Offal Rejected And Reclaimed Food
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Author : Mark McWilliams
language : en
Publisher: Oxford Symposium
Release Date : 2017-06-30
Offal Rejected And Reclaimed Food written by Mark McWilliams and has been published by Oxford Symposium this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-06-30 with Social Science categories.
Contains the proceedings from the 2016 Oxford Symposium on Food & Cookery focusing on offal.
British And Foreign Medico Chirurgical Review
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Author :
language : en
Publisher:
Release Date : 1859
British And Foreign Medico Chirurgical Review written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1859 with categories.
On Food Being Lectures Delivered At The South Kensington Museum
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Author : Edwin Lankester
language : en
Publisher: London : R. Hardwicke
Release Date : 1861
On Food Being Lectures Delivered At The South Kensington Museum written by Edwin Lankester and has been published by London : R. Hardwicke this book supported file pdf, txt, epub, kindle and other format this book has been release on 1861 with Food categories.
The British And Foreign Medico Chirurgical Review Or Quarterly Journal Of Practical Medicine And Surgery
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Author :
language : en
Publisher:
Release Date : 1859
The British And Foreign Medico Chirurgical Review Or Quarterly Journal Of Practical Medicine And Surgery written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1859 with categories.