Advances In Isotope Methods For The Analysis Of Trace Elements In Man
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Advances In Isotope Methods For The Analysis Of Trace Elements In Man
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Author : Malcolm Jackson
language : en
Publisher: CRC Press
Release Date : 2000-11-29
Advances In Isotope Methods For The Analysis Of Trace Elements In Man written by Malcolm Jackson and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-11-29 with Medical categories.
There is increasing evidence that even minute amounts of trace elements can have profound effects on the human body. Advances in Isotope Methods for the Analysis of Trace Elements in Man describes new methods that are being developed to understand normal and abnormal trace element nutrition and metabolism. This book includes a wealth of pr
Zinc Biochemistry Physiology And Homeostasis
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Author : W. Maret
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-11-11
Zinc Biochemistry Physiology And Homeostasis written by W. Maret and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-11 with Science categories.
Chapters in this book review the remarkable advances in the field of zinc biology over the last decade. Zinc is essential for life, in particular for growth and development, through its role in hundreds of zinc enzymes and thousands of zinc proteins. Its catalytic, structural, and regulatory functions in these proteins impact metabolism, gene expression, and signal transduction, including neurotransmission. Among the micronutrients, zinc may rank with iron as to its importance for public health. The topics covered range from single molecules to cells and to whole organisms: the chemistry, design, and application of fluorophores for the determination of cellular zinc; the role of zinc in proliferation, differentiation, and apoptosis of cells; proteins that transport, sense, and distribute zinc and together form a cellular homeostatic system; the coordination chemistry of zinc in metalloproteins; the role of zinc in the brain as a neuromodulator/transmitter; the dependence of the immune system on zinc; zinc homeostasis in the whole human body.
Handbook Of Food Analysis Two Volume Set
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Author : Leo M.L. Nollet
language : en
Publisher: CRC Press
Release Date : 2015-06-10
Handbook Of Food Analysis Two Volume Set written by Leo M.L. Nollet and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-06-10 with Science categories.
Updated to reflect changes in the industry during the last ten years, The Handbook of Food Analysis, Third Edition covers the new analysis systems, optimization of existing techniques, and automation and miniaturization methods. Under the editorial guidance of food science pioneer Leo M.L. Nollet and new editor Fidel Toldra, the chapters take an in
Stable Isotopes In Human Nutrition
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Author : S. A. Abrams
language : en
Publisher: CABI
Release Date : 2003-04-25
Stable Isotopes In Human Nutrition written by S. A. Abrams and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-04-25 with Science categories.
The use of stable isotopes in nutritional studies is now widespread, and the technique is becoming increasingly popular. Practical applications are numerous and include:calcium and iron absorption studiesstudies looking at the impacts of diet, physical activity, aging, and medical therapy and supplementation on nutrient metabolismthe measurement of energy cost of pregnancystudies on the causes of growth faltering in infantsinvestigations into childhood and adult obesity.This book is designed as a laboratory handbook of methods used to perform stable isotope studies in humans. It covers basic principles, dosage information, sample preparation procedures, analytical instrumentation, and necessary mathematical methods and provides the fundamentals to enable researchers to evaluate and establish stable isotope methods in their own laboratories.
Advanced Human Nutrition
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Author : Robert E.C. Wildman
language : en
Publisher: CRC Press
Release Date : 1999-08-23
Advanced Human Nutrition written by Robert E.C. Wildman and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-08-23 with Medical categories.
This text begins with an in-depth overview into the human organism at the molecular, cellular, tissue and organ levels, and develops into a discussion of the objectives and features of organ systems of the evolved human. The book also covers the relationship between the human body and the environment in which it exists including other organisms that co-habitate the environment. Discussions of the nature of other organisms such as various animals, plants, and micro-organisms makes later information about food science, nutrient density in various food sources, and nutraceuticals easier to comprehend. Advanced Human Nutrition examines human nutrient requirements, the basis for RDA and other recommendations; human nutrition, digestion, and absorption with relation to organs, exocrine and endocrine functions, histology, and absorptive activities; macronutrients and micronutrients; eicosanoid chemistry and function, and more. The present and future of nutrition research is examined, including everything from the HANES studies to electron microscopy and molecular biology. Features ·
Toward High Precision Isotope And Trace Elements Analysis In River Water And Coral Skeleton Analytical Methods Development And Application
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Author : 鍾全雄
language : en
Publisher:
Release Date : 2009
Toward High Precision Isotope And Trace Elements Analysis In River Water And Coral Skeleton Analytical Methods Development And Application written by 鍾全雄 and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with categories.
Isotope Analysis Of Trace And Ultra Trace Elements In Environmental Matrices
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Author :
language : en
Publisher:
Release Date : 2014
Isotope Analysis Of Trace And Ultra Trace Elements In Environmental Matrices written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with categories.
The Nutrition Handbook For Food Processors
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Author : C J K Henry
language : en
Publisher: Elsevier
Release Date : 2002-08-16
The Nutrition Handbook For Food Processors written by C J K Henry and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-08-16 with Technology & Engineering categories.
Since Arnold Bender's classic Food processing and nutrition in 1978, there has been no single volume survey of the impact of processing on the nutritional quality of food. With its distinguished editors and international team of contributors, The nutrition handbook for food processors, fills that gap. It summarises the wealth of research in an area as important to the food industry as it is to health-conscious consumers. Part one provides the foundation for the rest of the book, looking at consumers and nutrition. After a discussion of surveys on what consumers eat, there are two reviews of research on the contribution of vitamins and minerals to health. Three further chapters discuss how nutrient intake is measured and at how nutrition information is presented to and interpreted by consumers. Part two looks at processing and nutritional quality. Two introductory chapters look at raw materials, discussing the nutritional enhancement of plant foods and meat respectively. The remaining chapters review the impact of processing, beginning with a general discussion of the stability of vitamins during processing. There are chapters on processes such as thermal processing, frying, freezing, packaging and irradiation. The book also covers newer processes such as microwave processing, ohmic heating and high pressure processing. Given the unprecedented attention on the impact of processing on the nutritional quality of food, The nutrition handbook for food processors is a standard work in its field. Summarises key findings on diet and nutrient intake, the impact of nutrients on health, and how food processing operations affect the nutritional quality of foods Examines consumers and nutrition, processing and nutritional quality, and nutritional enhancement of plant foods and meat, among other topics Reviews the wealth of recent research in an area as important to the food industry as it is to health-conscious consumers
Choice
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Author :
language : en
Publisher:
Release Date : 2007
Choice written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Academic libraries categories.
Advances In Nutritional Research
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Author : H. Draper
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-06-29
Advances In Nutritional Research written by H. Draper and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-06-29 with Science categories.
The third volume of Advances in Nutritional Research continues the precedent set in previous volumes of providing authoritative reviews on the current state of knowledge with respect to major topics of ongoing nutritional research. This series is designed to be of value to investigators engaged in fundamental research as well as to those involved in its application to problems in human and animal nutrition. This volume contains three chapters on recent developments in research on inorganic elements, including a review, by F. H. Nielsen, of the evidence for a requirement for additional trace elements; a conspectus, by C. E. Casey and K. M. Hambidge, on the occurrence of trace element deficiencies in man; and a description, by M. Janghorbani and V. R. Young, of new methods of assessing the bioavailability of minerals in the diet. There are also three chapters on current topics of lipid research. One (by F. D. Sauer) is devoted to the cardiopathic effects of certain dietary monoenoic fatty acids, another (by C. Galli) to the influence of diet on prostaglandin synthesis, and the third (by H. 0. Bang and J. Dyerberg) to an analysis of the role of the unusual polyunsaturated fatty acids found in marine oils in the prevention of ischemic heart disease.