Agriculture And Food In Crisis


Agriculture And Food In Crisis
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Food Systems Failure


Food Systems Failure
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Author : Christopher Rosin
language : en
Publisher: Routledge
Release Date : 2013-06-17

Food Systems Failure written by Christopher Rosin and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-06-17 with Nature categories.


This book provides a critical assessment of the contemporary global food system in light of the heightening food crisis, as evidence of its failure to achieve food security for the world's population. A key aspect of this failure is identified in the neoliberal strategies which emphasize industrial efficiencies, commodity production and free trade-ideologies that underlie agricultural and food policies in what are frequently referred to as 'developed countries'. The book examines both the contradictions in the global food system as well as the implications of existing ideologies of production associated with commodity industrial agriculture using evidence from relevant international case studies. The book's first section presents the context of the food crisis with contributions from leading international academics and food policy activists, including climate scientists, ecologists and social scientists. These contributions identify current contradictions in policy and practice that impede solutions to the food crisis. Set within this context, the second section assesses current conditions in the global food system, including economic viability, sustainability and productivity. Case study analyses of regions exposed to neoliberal policy at the production end of the system provide insights into both current challenges to feeding the world, as well as alternative strategies for creating a more just and moral food system.



Agriculture And Food In Crisis


Agriculture And Food In Crisis
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Author : Fred Magdoff
language : en
Publisher: NYU Press
Release Date : 2010-11

Agriculture And Food In Crisis written by Fred Magdoff and has been published by NYU Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-11 with Political Science categories.


This essential collection explores frightening long-term trends in food production and investigates the implications of an agricultural system that is oriented around the creation of profit above all else, with food as nothing but an afterthought. It will serve as an indispensable guide to the years ahead, in which world politics will no doubt come to be increasingly understood as food politics.



The Global Food Crisis


The Global Food Crisis
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Author : Jennifer Clapp
language : en
Publisher: Wilfrid Laurier Univ. Press
Release Date : 2009-09-30

The Global Food Crisis written by Jennifer Clapp and has been published by Wilfrid Laurier Univ. Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-09-30 with Political Science categories.


The global food crisis is a stark reminder of the fragility of the global food system. The Global Food Crisis: Governance Challenges and Opportunities captures the debate about how to go forward and examines the implications of the crisis for food security in the world’s poorest countries, both for the global environment and for the global rules and institutions that govern food and agriculture. In this volume, policy-makers and scholars assess the causes and consequences of the most recent food price volatility and examine the associated governance challenges and opportunities, including short-term emergency responses, the ecological dimensions of the crisis, and the longer-term goal of building sustainable global food systems. The recommendations include vastly increasing public investment in small-farm agriculture; reforming global food aid and food research institutions; establishing fairer international agricultural trade rules; promoting sustainable agricultural methods; placing agriculture higher on the post-Kyoto climate change agenda; revamping biofuel policies; and enhancing international agricultural policy-making. Co-published with the Centre for International Governance Innovation



Food Shortage Crisis


Food Shortage Crisis
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Author : Dawn M. Drake
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 2024-06-13

Food Shortage Crisis written by Dawn M. Drake and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-06-13 with Political Science categories.


Discover the history, causes, impacts, and potential future of global food shortages-a problem for all of humanity, not just the developing world. This important reference work takes an in-depth look at the geographic nature of the problem of global food shortages, helping readers to understand that while this is not a problem that exists everywhere, it is a problem that touches everyone. The book begins with an introduction to the basics of global food shortages, moves through the history of the issue, and then explains the current state of affairs. From there, it examines root causes, proposes solutions, and takes a speculative look into the future. This organization moves readers through the problem in a systematic and easy-to-follow manner, while also allowing them to explore each aspect of the issue individually. A curated selection of further readings at the end of each chapter points readers toward resources for additional research and discovery. The book concludes with a selection of perspective essays written by expert contributors. Each explores a different facet of the topic, from the potential of GMO crops to the impact of food waste. Food Shortage Crisis illustrates that the problems of food scarcity and insecurity are neither new nor confined to the developing world. They are the result of a complex interplay of issues at every stage of the process of feeding humanity, from food production to sale and distribution to consumption. Age-old factors such as poverty and inequality are compounded by new realities such as climate change. Global food shortages affect more than human health; they have the potential to cause economic devastation, trigger civil unrest and international conflicts, and change how we as humans interact with the planet and each other.



Food Rebellions


Food Rebellions
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Author : Eric Holt-Gimenez
language : en
Publisher: Food First Books
Release Date : 2012-11-06

Food Rebellions written by Eric Holt-Gimenez and has been published by Food First Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-11-06 with Social Science categories.


Today there are over a billion hungry people on the planet, more than ever before in history. While the global food crisis dropped out of the news in 2008, it returned in 2011 (and is threatening us again in 2012) and remains a painful reality for the world's poor and underserved. Why, in a time of record harvests, are a record number of people going hungry? And why are a handful of corporations making record profits? In Food Rebellions! Crisis and the Hunger for Justice, authors Eric Holt-Giménez and Raj Patel with Annie Shattuck offer us the real story behind the global food crisis and document the growing trend of grassroots solutions to hunger spreading around the world. Food Rebellions! contains up to date information about the current political and economic realities of our food systems. Anchored in political economy and an historical perspective, it is a valuable academic resource for understanding the root causes of hunger, growing inequality, the industrial agri-foods complex, and political unrest. Using a multidisciplinary approach, Holt-Giménez and Patel give a detailed historical analysis of the events that led to the global food crisis and document the grassroots initiatives of social movements working to forge food sovereignty around the world. These social movements and this inspiring book compel readers to confront the crucial question: Who is hungry, why, and what can we do about it?



The World Food Crisis


The World Food Crisis
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Author : Sayed Marei
language : en
Publisher: Longman Publishing Group
Release Date : 1978

The World Food Crisis written by Sayed Marei and has been published by Longman Publishing Group this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Business & Economics categories.




Food And Financial Crises Implications For Agriculture And The Poor


Food And Financial Crises Implications For Agriculture And The Poor
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Author : Joachim von Braun
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 2008-12-14

Food And Financial Crises Implications For Agriculture And The Poor written by Joachim von Braun and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-12-14 with Social Science categories.




African Food Systems In Crisis


African Food Systems In Crisis
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Author : Rebecca Huss-Ashmore
language : en
Publisher: Taylor & Francis
Release Date : 1989

African Food Systems In Crisis written by Rebecca Huss-Ashmore and has been published by Taylor & Francis this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Business & Economics categories.


First Published in 1989. Routledge is an imprint of Taylor & Francis, an informa company.



The Crisis Of Food Brands


The Crisis Of Food Brands
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Author : Martin K. Hingley
language : en
Publisher: CRC Press
Release Date : 2016-03-16

The Crisis Of Food Brands written by Martin K. Hingley and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-16 with Business & Economics categories.


Food and agribusiness is one of the fastest changing global markets; change that is driven by technology, developments in manufacturing and supply, and a growing consumer engagement. The success of the agri-food industry and many of our household brand names will depend on how much you understand about these changes and the extent to which you can deliver secure and competitive products in the face of growing expectations about food safety and quality, as well as changing attitudes about the environment, human diet and nutrition, and animal welfare. The Crisis of Food Brands offers perspectives on many key aspects of these changes including the role of business, policy-makers, and the media in communicating with and engaging stakeholders about: o relevant and dynamic models of risk and crisis management; o the value of innovative and, sometimes controversial, food systems; o their buying behaviour and attitudes to movements such as organic and fair trade; o how and where we source and buy our food now (and in the future). The quality of the original research that underpins this book and the imagination and practicality with which the authors address its applications for the industry is first rate. Anyone with responsibility for marketing food, communicating about the food industry, or engaging with consumers will find this an important source of ideas and inspiration.



Food Systems Failure The Global Food Crisis And The Future Of Agriculture


Food Systems Failure The Global Food Crisis And The Future Of Agriculture
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Author : Rosin C.
language : en
Publisher:
Release Date : 2012

Food Systems Failure The Global Food Crisis And The Future Of Agriculture written by Rosin C. and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Future of Agriculture categories.