Alkaloids In Edible Lupin Seeds


Alkaloids In Edible Lupin Seeds
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Alkaloids In Edible Lupin Seeds


Alkaloids In Edible Lupin Seeds
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Author : Kirsten Pilegaard
language : en
Publisher: Nordic Council of Ministers
Release Date : 2008

Alkaloids In Edible Lupin Seeds written by Kirsten Pilegaard and has been published by Nordic Council of Ministers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Alkaloids categories.


The report reviews the toxicity data on inherent natural toxicants in lupin seeds, especially quinolizidin alkaloids. Lupin seeds are increasingly used in the Nordic countries, partially substituting wheat flour in certain foods. An estimation of the risk by consuming foods containing lupin seeds in the Nordic countries and recommendations to better ensure the safe use of these seeds in foods are given.



Alkaloids In Edible Lupin Seeds


Alkaloids In Edible Lupin Seeds
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Author : Jørn Gry
language : en
Publisher:
Release Date : 2009

Alkaloids In Edible Lupin Seeds written by Jørn Gry and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with categories.


Abstract: The report reviews the toxicity data on inherent natural toxicants in lupin seeds, especially quinolizidin alkaloids. Lupin seeds are increasingly used in the Nordic countries, partially substituting wheat flour in certain foods. An estimation of the risk by consuming foods containing lupin seeds in the Nordic countries and recommendations to better ensure the safe use of these seeds in foods are given



Occurrence And Use Of Hallucinogenic Mushrooms Containing Psilocybin Alkaloids


Occurrence And Use Of Hallucinogenic Mushrooms Containing Psilocybin Alkaloids
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Author : Christer Andersson
language : en
Publisher: Nordic Council of Ministers
Release Date : 2009

Occurrence And Use Of Hallucinogenic Mushrooms Containing Psilocybin Alkaloids written by Christer Andersson and has been published by Nordic Council of Ministers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Family & Relationships categories.


In some parts of the world mushrooms have had a central role in religious ritual ceremonies. Ethnomycological studies among the Indian tribes of Mexico - the Aztecs and the Chichimecas - revealed the mushrooms to be hallucinogenic. Chemists from a leading Pharmaceutical company took over, isolated and described the mushroom alkaloid psilocybin, that upon dephosphorylation after collection of the mushroom or in the human body, form psilocin that is the active hallucinogenic compound. For a long time psilocybin/psilocin was expected to become a constituent of psychedelic drugs useful for treatment of specific psychoses. As the effect of psilocybin/psilocin resembles that of LSD the isolated compound, as well as mushrooms containing the compound, became popular among recreational users of hallucinogenic drugs in Western America, and from there the habit of using these mushrooms have spread around the world. Psilocybin/psilocin is legally prohibited in many countries which usually treat the compound as a narcotic drug. Some countries also prohibit the use of some or all psilocybin-containing mushrooms. In this respect, the legal situation differs between Nordic countries. Although psilocybin-containing mushrooms are not what Nordic mushroom pickers are trying to find as food or food supplement, there is a risk, admittedly small, that these mushrooms accidentally will be collected. At the present situation, this may be a legal problem in some Nordic countries. This document aims at identifying when this might be the case without going into legal interpretations.



Sustainable Protein Sources


Sustainable Protein Sources
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Author : Sudarshan Nadathur
language : en
Publisher: Elsevier
Release Date : 2023-11-20

Sustainable Protein Sources written by Sudarshan Nadathur and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11-20 with Technology & Engineering categories.


Sustainable Protein Sources: Advances for a Healthier Tomorrow, Second Edition explores alternative proteins, including plant, fungal, algal and insect proteins that can take the place of meat as sustainable sources to satisfy human protein needs. This revised edition presents the benefits of plant and alternative protein consumption, including those that benefit the environment, population, and consumer trends and contains new chapters on potato protein, faba bean, chickpea, and coconut. Organized by protein, chapters also cover cereals and legumes, oilseeds, pseudocereals, fungi, algae, insects and fermentation-derived dairy and meat proteins paying particular attention to the nutrition, uses, functions, benefits, and challenges of each. The book also explores ways to improve utilization and addresses everything from consumer acceptability, methods of improving the taste of products containing these proteins and ways in which policies can affect the use of alternate proteins. In addition, the book addresses sustainable protein as a pathway to securing the food supply and considers regenerative versus extractive agriculture alongside new methods in farming and water usage. Introduces the need to shift from animal-derived to plant-based protein and fermentation derived proteins Discusses nutritive values of each protein source and compares each alternate protein to more complete proteins Provides an overview of production, including processing, protein isolation, use cases and functionality



Cereals And Pulses


Cereals And Pulses
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Author : Martin Brink
language : en
Publisher: PROTA
Release Date : 2006

Cereals And Pulses written by Martin Brink and has been published by PROTA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with CD-ROMs categories.




Lupin Alkaloids In Food


Lupin Alkaloids In Food
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Author : Australia New Zealand Food Authority
language : en
Publisher:
Release Date : 2001

Lupin Alkaloids In Food written by Australia New Zealand Food Authority and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Alkaloids categories.




Plants For A Future


Plants For A Future
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Author : Ken Fern
language : en
Publisher: Permanent Publications
Release Date : 1997

Plants For A Future written by Ken Fern and has been published by Permanent Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Cooking categories.


Describing edible and other useful plants, both native to Britain and Europe and from temperate areas around the world, this book includes those suitable for: the ornamental garden, the lawn, shady areas, ponds, walls, hedges, agroforestry and conservation. Book jacket.



Edible Medicinal And Non Medicinal Plants


Edible Medicinal And Non Medicinal Plants
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Author : Lim T. K.
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-01-30

Edible Medicinal And Non Medicinal Plants written by Lim T. K. and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-01-30 with Science categories.


This book continues as volume 2 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh or processed, as vegetables, spices, stimulants, pulses, edible oils and beverages. It encompasses species from the following families: Clusiaceae, Combretaceae, Cucurbitaceae, Dilleniaceae, Ebenaceae, Euphorbiaceae, Ericaceae and Fabaceae. This work will be of significant interest to scientists, researchers, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, agriculturists, botanists, herbalogists, conservationists, teachers, lecturers, students and the general public. Topics covered include: taxonomy (botanical name and synonyms); common English and vernacular names; origin and distribution; agro-ecological requirements; edible plant part and uses; botany; nutritive and medicinal/pharmacological properties, medicinal uses and current research findings; non-edible uses; and selected/cited references.



Breeding Grasses And Protein Crops In The Era Of Genomics


Breeding Grasses And Protein Crops In The Era Of Genomics
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Author : Gintaras Brazauskas
language : en
Publisher: Springer
Release Date : 2018-04-25

Breeding Grasses And Protein Crops In The Era Of Genomics written by Gintaras Brazauskas and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-04-25 with Science categories.


This book includes papers presented at the 2017 Joint meeting of Fodder Crops and Amenity Grasses Section and Protein Crops Working Group of EUCARPIA-Oil and Protein Crops Section. The theme of the meeting “Breeding Grasses and Protein Crops in the Era of Genomics” has been divided into six parts: (1) Utilisation of genetic resources and pre-breeding, (2) Genetic improvement of quality and agronomic traits, (3) Breeding for enhanced stress tolerance (4) Implementation of phenomics and biometrics, (5) Development of genomic tools and bioinformatics and (6) Reports of Parallel Sessions.



Effects Of Bradyrhizobium Lupini Inoculation On Sweet White Lupin


Effects Of Bradyrhizobium Lupini Inoculation On Sweet White Lupin
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Author : Christopher De Ben
language : en
Publisher:
Release Date : 2006

Effects Of Bradyrhizobium Lupini Inoculation On Sweet White Lupin written by Christopher De Ben and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with categories.