An Introduction To Heritage Breeds
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An Introduction To Heritage Breeds
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Author : D. Phillip Sponenberg DVM
language : en
Publisher: Hachette UK
Release Date : 2014-04-06
An Introduction To Heritage Breeds written by D. Phillip Sponenberg DVM and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-06 with Technology & Engineering categories.
Developed for the particular needs of the working farm, heritage breeds have proved invaluable to small-scale agricultural production for centuries. This comprehensive guide explains why conserving heritage breeds remains important and how they often can be a better choice for the modern farmer than conventional animals. With profiles of heritage poultry, sheep, cattle, and more, you’ll learn how to select and successfully raise the breed that is right for your specific needs. Enjoy the benefits of resilient livestock while preserving genetic diversity for future generations.
The Quest To Conserve Rare Breeds
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Author : Lawrence Alderson
language : en
Publisher: CABI
Release Date : 2020-06-19
The Quest To Conserve Rare Breeds written by Lawrence Alderson and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-06-19 with Technology & Engineering categories.
This book challenges often repeated 'facts' about livestock farming, straight from the horse's mouth. In it, rare breeds expert Lawrence Alderson CBE argues for a reasoned and evidence-based approach from political and public circles. Correcting misconceptions as he goes, he recounts the creation and development of the rare breed conservation movement, addresses extinctions and genetic safe-guarding measures, and considers where we go from here. Challenged as we are by climate change, sustainability and feeding the world, perhaps it is these endangered animals that hold the answer - perhaps with them, we can adapt to our changing environment and see a way forward to a more certain future.
Environmental Sustainability At Historic Sites And Museums
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Author : Sarah Sutton
language : en
Publisher: Rowman & Littlefield
Release Date : 2015-03-26
Environmental Sustainability At Historic Sites And Museums written by Sarah Sutton and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-26 with Nature categories.
Growing public interest in environmental sustainability is a gift to historic sites and museums. It is an invitation to use our knowledge, collections, and sites to discuss how human practices and interactions with the environment in past were – and were not – environmentally sustainable. Being green still has a great deal to do with using less energy, buying less stuff, and recycling more, but now sustainability just as important in strategic planning, interpretation and public engagement. Environmental Sustainability at Historic Sites and Museums details how to go green at every level of your organization Why is this important? Because it is no longer a choice; environmental awareness as an amenity has become climate awareness as a necessity. Seas and storms threaten historic coastal communities. Flooding increasingly threatens sites near rivers. What structural precautions, collections care changes, and insurance approaches should you take for the new normal? What self-sufficiencies must you develop? What role do you have in community responses? Let environmental sustainability change the way you operate, engage the community and fulfill your mission. Let this book introduce you to the topic if you’re new to it; or take you to the next level of performance if you’ve been doing this awhile. From one of the leading experts in the sustainability practices in museums, this book explains how engaging in sustainable practices will benefit not only the planet, but also the people you serve, your programs and even your profits. To demonstrate this, Sutton provides case studies from museums at the forefront of the green movement.
Raising Rabbits For Meat
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Author : Eric Rapp
language : en
Publisher: New Society Publishers
Release Date : 2018-11-13
Raising Rabbits For Meat written by Eric Rapp and has been published by New Society Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-13 with Technology & Engineering categories.
How to raise rabbits for a steady source of meat and income Rabbits are one of the most sustainable, nutritious, and economic meat sources available. They can easily be raised in a variety of locations and climates, and require less space and infrastructure than many other species of livestock. Raising Rabbits for Meat is the how-to guide to help you succeed in starting and running a home rabbitry for a steady source of meat or income. Coverage includes: The history of the domestic rabbit Information on breeding, housing, and harvesting Tools to help you succeed with your program An emphasis on heritage breeds. Raising Rabbits for Meat provides a solid foundation for success in raising rabbits and is ideal for anyone interested in starting a small rabbitry for home use or to market rabbit meat as a business opportunity.
Storey S Guide To Raising Rabbits 5th Edition
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Author : Bob Bennett
language : en
Publisher: Hachette UK
Release Date : 2018-07-10
Storey S Guide To Raising Rabbits 5th Edition written by Bob Bennett and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-10 with Technology & Engineering categories.
Part of the best-selling series of animal husbandry handbooks, the fifth edition of the most trusted and comprehensive reference on rabbit care, breeding, housing, and health care now features full-color photography and a fresh design.
Storey S Illustrated Breed Guide To Sheep Goats Cattle And Pigs
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Author : Carol Ekarius
language : en
Publisher: Storey Publishing, LLC
Release Date : 2015
Storey S Illustrated Breed Guide To Sheep Goats Cattle And Pigs written by Carol Ekarius and has been published by Storey Publishing, LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Technology & Engineering categories.
From the large-tailed Karakul sheep to the floppy-eared Gloucestershire Old Spot pig, North America is home to an extraordinary array of livestock. Comprehensive, colorful, and captivating, Storey’s Illustrated Breed Guide to Sheep, Goats, Cattle, and Pigs features full-color profiles of 163 livestock breeds. Whether you’re looking for a gentle domestic backyard animal or are hoping to introduce a rare heritage breed on your farm, you’re sure to find an animal that’s perfect for your needs.
New Trends For Innovation In The Mediterranean Animal Production
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Author : R. Bouche
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-03-26
New Trends For Innovation In The Mediterranean Animal Production written by R. Bouche and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-03-26 with Science categories.
The Mediterranean area shows a great diversity of livestock systems, depending on local resources and traditions, but also on the networking space where informational resources are available for producers. During the last decades, a lot of innovations have been conceived or introduced in the Mediterranean area, allowing livestock systems to remain competitive. The book looks at two main issues: firstly, it gives an updated review on the main innovations that significantly changed the activities of livestock production in the Mediterranean area in the recent past. Secondly, the focus lies on the extent to which these innovations improve the efficiency, ensure the socio-cultural basis or reduce the environmental impact of livestock systems. One major finding is a new vision of innovating systems based on the distinction between regulated innovation (when aims are fixed) and innovative design (when aims are questioned). Innovations reported in the book are dealing with a set of concerns. They concern the production techniques, the work organization, the equipment and infrastructures, the collective features for selection, reproduction, feeding or sanitary devices. They also concern the local organization such as product labelling, new dynamics around local breeds, collective rules for supply basin or approaches of new products for new markets. More recently, some innovations focus on environmental impacts of livestock production, due to an increasing consciousness of those kinds of problems. In the final part of the book, a round table copes with a crucial question: are traditions in Mediterranean livestock activities to be considered an obstacle or a source of innovation? This book provides a set of updated information and knowledge useful for researchers, students, extension services and policy-makers in the field of animal science.
Placing Animals
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Author : Julie Urbanik
language : en
Publisher: Rowman & Littlefield Publishers
Release Date : 2012-08-02
Placing Animals written by Julie Urbanik and has been published by Rowman & Littlefield Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-08-02 with Social Science categories.
As Julie Urbanik vividly illustrates, non-human animals are central to our daily human lives. We eat them, wear them, live with them, work them, experiment on them, try to save them, spoil them, abuse them, fight them, hunt them, buy and sell them, love them, and hate them. Placing Animals is the first book to bring together the historical development of the field of animal geography with a comprehensive survey of how geographers study animals today. Urbanik provides readers with a thorough understanding of the relationship between animal geography and the larger animal studies project, an appreciation of the many geographies of human-animal interactions around the world, and insight into how animal geography is both challenging and contributing to the major fields of human and nature-society geography. Through the theme of the role of place in shaping where and why human-animal interactions occur, the chapters in turn explore the history of animal geography and our distinctive relationships in the home, on farms, in the context of labor, in the wider culture, and in the wild.
The Sage Encyclopedia Of Food Issues
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Author : Ken Albala
language : en
Publisher: SAGE Publications
Release Date : 2015-03-27
The Sage Encyclopedia Of Food Issues written by Ken Albala and has been published by SAGE Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-27 with Reference categories.
The SAGE Encyclopedia of Food Issues explores the topic of food across multiple disciplines within the social sciences and related areas including business, consumerism, marketing, and environmentalism. In contrast to the existing reference works on the topic of food that tend to fall into the categories of cultural perspectives, this carefully balanced academic encyclopedia focuses on social and policy aspects of food production, safety, regulation, labeling, marketing, distribution, and consumption. A sampling of general topic areas covered includes Agriculture, Labor, Food Processing, Marketing and Advertising, Trade and Distribution, Retail and Shopping, Consumption, Food Ideologies, Food in Popular Media, Food Safety, Environment, Health, Government Policy, and Hunger and Poverty. This encyclopedia introduces students to the fascinating, and at times contentious, and ever-so-vital field involving food issues. Key Features: Contains approximately 500 signed entries concluding with cross-references and suggestions for further readings Organized A-to-Z with a thematic "Reader’s Guide" in the front matter grouping related entries by general topic area Provides a Resource Guide and a detailed and comprehensive Index along with robust search-and-browse functionality in the electronic edition This three-volume reference work will serve as a general, non-technical resource for students and researchers who seek to better understand the topic of food and the issues surrounding it.
Saving The Breeds
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Author : Lawrence Alderson
language : en
Publisher:
Release Date : 1994
Saving The Breeds written by Lawrence Alderson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Animal breeding categories.
Many familiar breeds of farm livestock became rare or extinct as farming methods changed in the post-war years. In Britain, the formation of the Rare Breeds Survival Trust (RBST) in the early 1970s was a turning point - since then, not a single traditional breed has been lost in this country, and its example has been a spur and a blueprint for many other countries in Europe and North America.