Art Of Distilling Revised And Expanded
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Art Of Distilling Revised And Expanded
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Author : Bill Owens
language : en
Publisher: Quarry Books
Release Date : 2019-01-01
Art Of Distilling Revised And Expanded written by Bill Owens and has been published by Quarry Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-01 with Cooking categories.
The Art of Distilling, Revised and Updated presents the techniques and inspirations of the most innovative micro-distillers working today and ties it together with incredible insider photography. In this comprehensive guide to artisan distilling, American Distilling Institute founder Bill Owens will teach you how contemporary master distillers transform water and grain into the full range of exquisite, timeless spirits. The Art of Distilling, Revised and Updated is your exclusive backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and many other spirits. Like no other book on the subject, The Art of Distilling goes to lengths to explore the actual craft of distilling, in detail. Beginning with a brief history of distilling and introduction to the process itself, this book offers a comprehensive overview of the art of distilling today. The revised and expanded edition includes even more practical tips, tricks, and instruction and has been updated to include growth and development in the artisan distilling space over the past decade. The Art of Distilling, Revised and Updated is the consummate insider's guide to distilling and its techniques.
The Art Of Distilling Whiskey And Other Spirits
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Author : Bill Owens
language : en
Publisher:
Release Date : 2009-11
The Art Of Distilling Whiskey And Other Spirits written by Bill Owens and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-11 with Art categories.
An encyclopedia guide to the thousand-year history and dynamic future of the distillation of whiskey, vodka, gin, rum, brandy, and more.
Distilled In Washington
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Author : Becky Garrison
language : en
Publisher: Arcadia Publishing
Release Date : 2024-03-18
Distilled In Washington written by Becky Garrison and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-18 with History categories.
Stories to Savor Washington has a tortured history with liquor. Efforts to ban or restrict it date back to1854, before the region even attained statehood, with blue laws remaining on the books well into the twentieth century. From Jimmie Durkin, an enterprising saloon owner, to Roy Olmstead, a former Seattle cop turned gentleman bootlegger, the business of liquor has inspired both trouble and innovation. Join author and journalist Becky Garrison as she traces the history of the barrel and the bottle from early settlement to the modern craft distilling boom in the Evergreen State.
Distilled
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Author : Rob DeSalle
language : en
Publisher: Yale University Press
Release Date : 2022-07-12
Distilled written by Rob DeSalle and has been published by Yale University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-07-12 with Cooking categories.
An imaginative natural history survey of the wide world of spirits, from whiskey and gin to grappa and moonshine In this follow-up book to A Natural History of Wine and A Natural History of Beer, authors Rob DeSalle and Ian Tattersall yet again use alcoholic beverages as a lens through which to gain a greater appreciation of natural history. This volume considers highly alcoholic spirits in the context of evolution, ecology, history, primatology, molecular biology, physiology, neurobiology, chemistry, and even astrophysics. With the help of illustrator Patricia Wynne, DeSalle and Tattersall address historical and cultural aspects and ingredients, the distillation process, and spirits and their effects. They also call on an international group of colleagues to contribute chapters on brandy, vodka, tequila, whiskies, gin, rum, eaux-de-vie, schnapps, baiju, grappa, ouzo, and cachaça. Covering beverages from across the globe and including descriptions of the experience of tasting each drink, this book offers an accessible and comprehensive exploration of the scientific dimensions of spirits.
The Oxford Companion To Spirits And Cocktails
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Author : David Wondrich
language : en
Publisher: Oxford University Press
Release Date : 2021-10-20
The Oxford Companion To Spirits And Cocktails written by David Wondrich and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-20 with Cooking categories.
The Oxford Companion to Spirits and Cocktails presents an in-depth exploration of the world of spirits and cocktails in a ground-breaking synthesis. The Companion covers drinks, processes, and techniques around the world as well as those in the US and Europe. It provides clear explanations of the different ways that spirits are produced, including fermentation, distillation and ageing, alongside a wealth of new detail on the emergence of cocktails and cocktails bars, including entries on key cocktails and influential mixologists and cocktail bars.
Whisky
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Author : Graham Stewart
language : en
Publisher: Elsevier
Release Date : 2014-08-12
Whisky written by Graham Stewart and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-08-12 with Science categories.
Whisky: Technology, Production and Marketing explains in technical terms the science and technology of producing whisky, combined with information from industry experts on successfully marketing the product. World experts in Scotch whisky provide detailed insight into whisky production, from the processing of raw materials to the fermentation, distillation, maturation, blending, production of co-products, and quality testing, as well as important information on the methodology used for packaging and marketing whisky in the twenty-first century. No other book covers the entire whisky process from raw material to delivery to market in such a comprehensive manner and with such a high level of technical detail. - Only available work to cover the entire whisky process from raw material to delivery to the market in such a comprehensive manner - Includes a chapter on marketing and selling whisky - Foreword written by Alan Rutherford, former Chairman and Managing Director of United Malt and Grain Distillers Ltd.
The Kings County Distillery Guide To Urban Moonshining
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Author : David Haskell
language : en
Publisher: Abrams
Release Date : 2013-10-22
The Kings County Distillery Guide To Urban Moonshining written by David Haskell and has been published by Abrams this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-22 with Cooking categories.
Written by Colin Spoelman and David Haskell—the founders of Kings County Distillery, New York City’s first distillery since Prohibition—this spirited illustrated book explores America’s age-old love affair with whiskey. A new generation of urban bootleggers is distilling whiskey at home, and cocktail enthusiasts have embraced the nuances of brown liquors. The Kings County Distillery Guide to Urban Moonshining presents whiskey’s history and culture from 1640 to today, when the DIY trend and the classic cocktail craze have conspired to make it the next big thing. For those thirsty for practical information, this book provides a detailed, easy-to-follow guide to safe home distilling, complete with a list of supplies, step-by-step instructions, and helpful pictures, anecdotes, and tips. The final section focuses on the contemporary whiskey scene, featuring a list of microdistillers, cocktail and food recipes from the country’s hottest mixologists and chefs, and an opinionated guide to building your own whiskey collection. “The moonshining world is notoriously full of orally-perpetuated misinformation and the legitimate whiskey industry is full of marketing lies and half-truths; Spoelman and Haskell have thankfully defied those traditions and released an educational book of honesty and transparency.” —Serious Eats
Distillery Operations
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Author : Payton Fireman
language : en
Publisher:
Release Date : 2016-05-15
Distillery Operations written by Payton Fireman and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-05-15 with categories.
How To Make Whiskey
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Author : Bryan A. Davis
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2012-10-12
How To Make Whiskey written by Bryan A. Davis and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-12 with Distillation categories.
"A step-by-step guide to making fine whiskey, written by a professional distiller"--Page 4 of cover.
Universal Principles Of Art
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Author : John A Parks
language : en
Publisher: Rockport Publishers
Release Date : 2014-11-15
Universal Principles Of Art written by John A Parks and has been published by Rockport Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-11-15 with Art categories.
A follow-up to Rockport Publishers' best-selling Universal Principles of Design, a new volume will present one hundred principles, fundamental ideas and approaches to making art, that will guide, challenge and inspire any artist to make better, more focused art.Universal Principles of Art serves as a wealth of prompts, hints, insights and roadmaps that will open a world of possibilities and provide invaluable keys to both understanding art works and generating new ones. Respected artist John A. Parks will explore principles that involve both techniques and concepts in art-making, covering everything from the idea of beauty to glazing techniques to geometric ideas in composition to minimalist ideology. Techniques are simple, direct and easily followed by any artist at any level. This incredibly detailed reference book is the standard for artists, historians, educators, professionals and students who seek to broaden and improve their art expertise.