Beginnings In Agriculture
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The Social History Of Agriculture
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Author : Christopher Isett
language : en
Publisher: Rowman & Littlefield
Release Date : 2016-11-09
The Social History Of Agriculture written by Christopher Isett and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-11-09 with History categories.
This innovative text provides a compelling narrative world history through the lens of food and farmers. Tracing the history of agriculture from earliest times to the present, Christopher Isett and Stephen Millerargue that people, rather than markets, have been the primary agents of agricultural change. Exploring the actions taken by individuals and groups over time and analyzing their activities in the wider contexts of markets, states, wars, the environment, population increase, and similar factors, the authors emphasize how larger social and political forces inform decisions and lead to different technological outcomes. Both farmers and elites responded in ways that impeded economic development. Farmers, when able to trade with towns, used the revenue to gain more land and security. Elites used commercial opportunities to accumulate military power and slaves. The book explores these tendencies through rich case studies of ancient China; precolonial South America; early-modern France, England, and Japan; New World slavery; colonial Taiwan; socialist Cuba; and many other periods and places. Readers will understand how the promises and problems of contemporary agriculture are not simply technologically derived but are the outcomes of decisions and choices people have made and continue to make.
The Beginnings Of Agriculture In America
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Author : Lyman Carrier
language : en
Publisher:
Release Date : 1923
The Beginnings Of Agriculture In America written by Lyman Carrier and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1923 with Agriculture categories.
Beginnings In Agriculture
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Author : Albert Russell Mann
language : en
Publisher:
Release Date : 1914
Beginnings In Agriculture written by Albert Russell Mann and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1914 with Agriculture categories.
Beginnings In Agriculture
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Author : Albert Russell Mann
language : en
Publisher:
Release Date : 2015-06-02
Beginnings In Agriculture written by Albert Russell Mann and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-06-02 with Business & Economics categories.
Excerpt from Beginnings in Agriculture This book is designed for the purpose of introducing the study of agriculture into the seventh and eighth grades of our elementary schools. It may also meet a need in some of the smaller high-schools and in ungraded special and private schools. When the pupil comes to well-developed high-school work, he will need a more detailed and specific text. The book is founded on the suggestions in the Report of the Committee on Industrial Education in Schools for Rural Communities, of the National Educational Association. That Committee recommended for the school years 6 to 8, four sets of subjects as follows: first half year, the affairs of agriculture; second half year, the soil; second year, farming schemes and crops; third year, animals. A condensation of this plan into a two-year scheme has been attempted in the present volume. It has been the aim of the author to cover the work very largely in a nature-study spirit, by which it is meant that the pupil shall be brought into as close touch as possible with the actual farms, soils, crops, animals, and affairs. The problems are intended to set the pupils at work on their own account rather than to enable them to answer questions that may be suggested in the text. It is, of course, essential to practical school conditions that there shall be reading-matter and recitation-matter in the book. Perhaps Part I, dealing with the general agricultural situation, may be used as a series of introductory reading and discussion exercises, the actual work with subject-matter to begin with Part II. The open-book method of teaching, now used successfully in many schools for history and geography, might be employed advantageously with this text, especially in schools in which nature-study receives little attention. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Beginnings Of Agriculture
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Author : Albert Russell Mann
language : en
Publisher:
Release Date : 1914
Beginnings Of Agriculture written by Albert Russell Mann and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1914 with categories.
The History Of Agriculture
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Author : Britannica Educational Publishing
language : en
Publisher: Britannica Educational Publishing
Release Date : 2012-12-01
The History Of Agriculture written by Britannica Educational Publishing and has been published by Britannica Educational Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-01 with Juvenile Nonfiction categories.
Agriculturethat is, using and managing natural resourceshas a long and complex history. For thousands of years, societies have relied on plants and animals for food and other items, making agriculture as vital to their survival as it is to ours. The cultivation of various crops and livestock over time and throughout the world are examined, revealing the history behind and importance of much of the food we eat today. Also covered are the techniques and equipment that have been developed over time to facilitate agricultural production.
A History Of Agriculture In Europe And America
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Author : Norman Scott Brien Gras
language : en
Publisher:
Release Date : 1940
A History Of Agriculture In Europe And America written by Norman Scott Brien Gras and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1940 with Agriculture categories.
The Birth Of The Gods And The Origins Of Agriculture
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Author : Jacques Cauvin
language : en
Publisher: Cambridge University Press
Release Date : 2000-07-27
The Birth Of The Gods And The Origins Of Agriculture written by Jacques Cauvin and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-07-27 with History categories.
A study of social and economic transformations in the Near East during Palaeolithic-Neolithic transition, first published in 2000.
The Origins Of Agriculture
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Author : David Rindos
language : en
Publisher:
Release Date : 1984
The Origins Of Agriculture written by David Rindos and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Technology & Engineering categories.
Domestikation - Kulturpflanzenphylogenie allg. - Sippenbildung und Evolution - Neolithikum - Naher Osten.
A History Of World Agriculture
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Author : Marcel Mazoyer
language : en
Publisher: NYU Press
Release Date : 2006-06-01
A History Of World Agriculture written by Marcel Mazoyer and has been published by NYU Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-06-01 with History categories.
Only once we understand the long history of human efforts to draw sustenance from the land can we grasp the nature of the crisis that faces humankind today, as hundreds of millions of people are faced with famine or flight from the land. From Neolithic times through the earliest civilizations of the ancient Near East, in savannahs, river valleys and the terraces created by the Incas in the Andean mountains, an increasing range of agricultural techniques have developed in response to very different conditions. These developments are recounted in this book, with detailed attention to the ways in which plants, animals, soil, climate, and society have interacted. Mazoyer and Roudart’s A History of World Agriculture is a path-breaking and panoramic work, beginning with the emergence of agriculture after thousands of years in which human societies had depended on hunting and gathering, showing how agricultural techniques developed in the different regions of the world, and how this extraordinary wealth of knowledge, tradition and natural variety is endangered today by global capitialism, as it forces the unequal agrarian heritages of the world to conform to the norms of profit. During the twentieth century, mechanization, motorization and specialization have brought to a halt the pattern of cultural and environmental responses that characterized the global history of agriculture until then. Today a small number of corporations have the capacity to impose the farming methods on the planet that they find most profitable. Mazoyer and Roudart propose an alternative global strategy that can safegaurd the economies of the poor countries, reinvigorate the global economy, and create a livable future for mankind.