Biotechnology And Sustainable Agriculture 2006 And Beyond
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Biotechnology And Sustainable Agriculture 2006 And Beyond
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Author : Zhihong Xu
language : en
Publisher: Springer Science & Business Media
Release Date : 2007-12-16
Biotechnology And Sustainable Agriculture 2006 And Beyond written by Zhihong Xu and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-12-16 with Science categories.
This timely work is a collection of papers presented at the XIth international congress of the International Association of Plant Tissue Culture & Biotechnology. It continues the tradition of the IAPTC&B in publishing the proceedings of its congresses. The work is an up-to-date report on the most significant advances in plant tissue culture and biotechnology as presented by leading international scientists. It will be crucial reading for agricultural scientists, among others.
Biotechnology And Sustainable Agriculture
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Author : Kim Guenther
language : en
Publisher: DIANE Publishing
Release Date : 1994-12
Biotechnology And Sustainable Agriculture written by Kim Guenther and has been published by DIANE Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-12 with categories.
Provides an introduction to the literature & debate surrounding the use of biotechnology in sustainable farming systems. Includes 127 citations plus author & subject indexes.
Biotechnology For Sustainable Agriculture
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Author : Ram Lakhan Singh
language : en
Publisher: Woodhead Publishing
Release Date : 2017-09-12
Biotechnology For Sustainable Agriculture written by Ram Lakhan Singh and has been published by Woodhead Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-12 with Technology & Engineering categories.
Biotechnology for Sustainable Agriculture: Emerging Approaches and Strategies is an outstanding collection of current research that integrates basic and advanced concepts of agricultural biotechnology with future development prospects. Using biotechnology with sustainable agriculture effectively contributes to gains in agricultural productivity, enhanced food security, reduced poverty and malnutrition, and more ecologically sustainable means of food production. Written by a panel of experts, this book is unique in its coverage of the broad area of biotechnology for sustainable agriculture. It includes intriguing topics and discussions of areas such as recombinant DNA technology and genetic engineering. Identifies and explores biotechnological tools to enhance sustainability Encompasses plant and microbial biotechnology, nanotechnology and genetic engineering Focuses on plant biotechnology and crop improvement to increase yield and resilience Summarizes the impact of climate change on agriculture, fisheries and livestock
Biotechnology And Sustainable Agriculture
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Author : Kim Guenther
language : en
Publisher:
Release Date : 1994
Biotechnology And Sustainable Agriculture written by Kim Guenther and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Agricultural biotechnology categories.
Biotechnology And Sustainable Agriculture
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Author : K. Guenther
language : en
Publisher:
Release Date : 1994
Biotechnology And Sustainable Agriculture written by K. Guenther and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with categories.
This bibliography contains 127 titles on sustainable agriculture and biotechnology, an authors index and a subject index.
Agricultural Biotechnology Latest Research And Trends
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Author : Dinesh Kumar Srivastava
language : en
Publisher: Springer Nature
Release Date : 2022-01-08
Agricultural Biotechnology Latest Research And Trends written by Dinesh Kumar Srivastava and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-01-08 with Technology & Engineering categories.
This book caters to the need of researchers working in the ever-evolving field of agricultural biotechnology. It discusses and provides in-depth information about latest advancements happening in this field. The book discusses evolution of plant tissue culture techniques, development of doubled haploids technology, role of recombinant-DNA technology in crop improvement. It also provides an insight into the global status of genetically modified crops, use of RNAi technology and mi-RNAs in plant improvement. Chapters are also dedicated for different branches of ‘omics’ science including genomics, bioinformatics, proteomics, metabolomics and phenomics along with the use of molecular markers in tagging and mapping of various genes/QTLs of agronomic importance. This book also covers the role of enzymes and microbes in agriculture in productivity enhancement. It is of interest to teachers, researchers of biotechnology and agriculture scientists. Also the book serves as additional reading material for undergraduate and postgraduate students of biotechnology, agriculture, horticulture, forestry, ecology, soil science, and environmental sciences. National and international biotechnologists and agricultural scientists will also find this to be a useful read.
Biotechnology And Sustainable Development
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Author : Ismail Serageldin
language : en
Publisher: CABI
Release Date : 2003
Biotechnology And Sustainable Development written by Ismail Serageldin and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Technology & Engineering categories.
Based on the first scientific conference convened at the Library of Alexandria, 'Biotechnology and Sustainable Development: Voices of the South and North', which was held in Alexandria, Egypt, in March 2002, this book contains overviews of agriculture, health, ethics and the environment. It discusses how dramatic improvements in food security, health, and lifestyle could accrue to the poor people of developing countries through the applications of new technologies.
Oecd Food And Agricultural Reviews Innovation Agricultural Productivity And Sustainability In China
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Author : OECD
language : en
Publisher: OECD Publishing
Release Date : 2018-10-04
Oecd Food And Agricultural Reviews Innovation Agricultural Productivity And Sustainability In China written by OECD and has been published by OECD Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-04 with categories.
The expansion of agricultural production in China has been remarkable, but at the expense of the sustainable use of its natural resources. To counter this, as well as to face problems due to rising labour costs and a rapidly ageing rural population, agricultural production must concentrate on a ...
Plant Cell Culture
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Author : Michael R. Davey
language : en
Publisher: John Wiley & Sons
Release Date : 2010-05-20
Plant Cell Culture written by Michael R. Davey and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-05-20 with Science categories.
The ability to culture cells is fundamental for mass propagation and as a baseline for the genetic manipulation of plant nuclei and organelles. The introduction to Plant Cell Culture: Essential Methods provides a general background to plant cell culture, including basic principles, technologies and laboratory practices that underpin the more detailed techniques described in subsequent chapters. Whilst each chapter provides a background to the topic area and methodology, a crucial aspect is the provision of detailed protocols with emphasis on trouble shooting, describing common problems and detailed advice for their avoidance. Plant Cell Culture: Essential Methods provides the reader with a concise overview of these techniques, including micropropagation, mutagenesis, cryopreservation, genetic and plastid transformation and somatic cell technologies. This book will be an essential addition to any plant science laboratory's bookshelf. Highlights the best and most up-to-date techniques for working on plant cell culture Explains clearly and precisely how to carry out selected techniques in addition to background information on the various approaches Chapters are written by leading international authorities in the field and cover both well-known and new, tried and tested, methods for working in plant cell culture An essential laboratory manual for students and early-career researchers.
Agricultural Biotechnology Biodiversity And Bioresources Conservation And Utilization
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Author : Olawole O. Obembe
language : en
Publisher: CRC Press
Release Date : 2022-05-10
Agricultural Biotechnology Biodiversity And Bioresources Conservation And Utilization written by Olawole O. Obembe and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-10 with Technology & Engineering categories.
This book covers a range of important topics on crop and animal genetics, breeding and genomics, as well as biodiversity and genetic resources conservation and utilization reflecting three thematic sections of working groups of the Biotechnology Society of Nigeria. The topics range from agricultural biotechnology, including genetically modified organisms and gene-editing for agronomically important traits in tropical crops, to Nigeria’s mega biodiversity and genetic resources conservation. This book will engender a deeper understanding of underpinning mechanisms, technologies, processes and science–policy nexus that has placed Nigeria as a leader in biotechnology in Africa. The book will be useful reference material for scientists and researchers working in the fields of food and agricultural biotechnology, bioinformatics, plant and animal genetics, breeding and genomics, genetic resources conservation and enhancement. Emphasizes recent advances in biotechnologies that could ameliorate the high-level global food and nutrition insecurity through plant and animal genetics, breeding, as well as genomics Provides detailed information towards harnessing indigenous bioresources for food and nutrition security and climate change adaptation Introduces new frontiers in the area of genomics, most especially their relevant applications in crop and animal breeding Reviews biotechniques that could enhance plant genetic resources conservation and utilization Discusses current biotechnological approaches to exploit genetic resources including the development of synthetic hexaploid wheat (SHW) for crop adaptation to the increasingly changing global climate