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Canadian Living Make It Chocolate


Canadian Living Make It Chocolate
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Canadian Living Make It Chocolate


Canadian Living Make It Chocolate
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Author : Test Kitchen Canadian Living
language : en
Publisher: Juniper Publishing
Release Date : 2016-03-01

Canadian Living Make It Chocolate written by Test Kitchen Canadian Living and has been published by Juniper Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-01 with Cooking categories.


Chocolate captivates the imagination like no other ingredient. And no matter what you’re craving – something gooey, creamy, crunchy, chewy, melty, crumbly, chilly or cakey – chocolate satisfies your tastebuds and your soul like nothing else can. The food experts in The Canadian Living Test Kitchen have pored over the thousands of chocolate recipes in their vault to create this best-of-the-best 100 recipes collection. They’ve also shared tips and tricks that make cooking with chocolate easy and enjoyable. The best part is that every recipe in this book offers the Canadian Living Tested-Till-Perfect guarantee. Our Test Kitchen has tasted, tested and perfected them all so that every decadent dish you make at home will be a luscious success.



Canadian Living The Complete Chocolate Book


Canadian Living The Complete Chocolate Book
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Author : Canadian Living
language : en
Publisher: Juniper Publishing
Release Date : 2013-01-08

Canadian Living The Complete Chocolate Book written by Canadian Living and has been published by Juniper Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-08 with Cooking categories.


Is there a sexier food than chocolate? Even its Latin name - Theobroma cacao - means "food of the gods." Is it any wonder this ingredient captivates our imaginations, year after year? But chocolate can be a finicky ingredient -- it can break, or seize, and it needs gentle handling to turn out right. That's why the pros in The Canadian Living Test Kitchen have collected their best Tested-Till-Perfect chocolate recipes in their new book, The Complete Step-by-Step Chocolate Collection. Alongside pages and pages of decadent, luscious recipes, they've shared what the pros know about cooking with chocolate, and more than 100 step-by-step shots to guide you though the cooking process. It couldn't be easier to be a chocolatier at home. Chapters focus on the varied, wonderful textures of chocolate treats. Craving an ooey-gooey caramel-topped cake? A dark, chewy brownie? A crispy, crunchy cookie? These and many more recipes await you in the pages of this book. So dig in and treat yourself! Chapters Include: 1. Gooey (sticky-topped cakes, squares, cookies) 2. Creamy (sauces, puddings, mousses, fondue) 3. Crunchy (cookies, tarts, pastries) 4. Chewy (cookies, brownies, yeast breads) 5. Melty (truffles, candies) 6. Crumbly (tarts, shortbreads, pastries) 7. Chilly (frozen treats, ice cream) 8. Cakey (moist/dense cakes, quick breads, cake-like brownies)



Canadian Living S Best Chocolate


Canadian Living S Best Chocolate
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Author : Elizabeth Baird
language : en
Publisher:
Release Date : 1997

Canadian Living S Best Chocolate written by Elizabeth Baird and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Cooking (Chocolate) categories.




Canadian Living S Desserts


Canadian Living S Desserts
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Author : Elizabeth Baird
language : en
Publisher: Random House Canada
Release Date : 1995

Canadian Living S Desserts written by Elizabeth Baird and has been published by Random House Canada this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Desserts categories.


Luscious cakes, pastries, chocolate delights and more! The most comprehensive guide to creating fabulous foolproof desserts. Desserts have never look or tasted this good -- or been this easy to make! "Fruity Frozen Yogurt, Classic Creme Caramel" and "Summer Fruit Flan" are just a few of the over 200 delicious desserts you'll find inside this easy-to-use cookbook - along with helpful tips on baking techniques, cake decorating, working with chocolate and pastry making.



The Complete Canadian Living Cookbook


The Complete Canadian Living Cookbook
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Author : Elizabeth Baird
language : en
Publisher: Random House Canada
Release Date : 2004-03-01

The Complete Canadian Living Cookbook written by Elizabeth Baird and has been published by Random House Canada this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-03-01 with Cooking categories.


More than twenty-five years of cooking expertise perfected in the uniqueCanadian LivingTest Kitchen and printed in the food pages ofCanadian Livingmagazine are distilled in this magnificent and completely new cookbook. TheCanadian LivingTest Kitchen guarantee -- “Tested till perfect” -- has assured a loyal following among cooks who know thatCanadian LivingTest Kitchen recipes guarantee success. Beautifully produced with a 2-colour interior and 2 eight-page photo inserts, the book contains more than 350 recipes, including regional specialties, dishes from our heritage communities, and fresh takes on modern classics such as sushi, chocolate fondue and pasta. Experienced cooks will enjoy the challenge of new inspirations such as Thai curries, pot stickers, grilled quail and chocolate confections. With an emphasis on eating for health, as well as nutritional analyses and advice, tips on cookware, food shopping and storage, and much more,The Complete Canadian Living Cookbookhas everything any home cook will need. It is a guarantee of good food and an investment in good taste and good health. • Over 350Canadian Living“tested till perfect” recipes • Information on choosing and storing fruits, vegetables, meat, poultry and fish • Find how to select the right cooking equipment for your kitchen • Tips on shopping, storage and ingredient substitutions • Glossary of essential cooking and baking terms • Advice on how to use slow cookers, bread machines and food processors • Page-top symbols that pinpoint fast, make-ahead, freezable, budget-wise and Canadian Living classic recipes • Streamlined recipes for easy preparation and clean-up • Complete nutritional analysis for each recipe • Cover the basics and challenges experienced cooks • Highlights regional specialties and ingredients, dishes from our heritage communities and great cooks across the country A sampling of delicious recipes: Curried Lamb Phyllo Triangles Baked Brie with Strawberry Mint Topping Baby Spinach and Goat Cheese Salad Red Barn Corn and Bean Salad Perfect Roast Chicken Salmon Cakes Grilled Portobello Burgers Old-fashioned Beef Stew Luscious Mushroom Lasagna Lemon Sponge Pudding Chocolate Raspberry Ice-Cream Cake Saskatoon Berry Pie Apple Pie Muffins Country Seed Bread Pear and Apricot Conserve Spicy Thai Shrimp and Noodle Soup Asparagus Miso Soup Glazed Sea Bass with Red Curry Sauce Smoky Tex-Mex Rib



The Canadian Living Cooking Collection


The Canadian Living Cooking Collection
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Author : Canadian Living
language : en
Publisher: Madison
Release Date : 1991

The Canadian Living Cooking Collection written by Canadian Living and has been published by Madison this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Cookery categories.




Canadian Living Cooks Step By Step


Canadian Living Cooks Step By Step
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Author : Daphna Rabinovitch
language : en
Publisher: Random House Canada
Release Date : 1999

Canadian Living Cooks Step By Step written by Daphna Rabinovitch and has been published by Random House Canada this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Cookery categories.


An inspiring and indispensable cooking reference, the only one of its kind created especially for Canadians, with over 150 fully tested new recipes, 80 cooking lessons, and more than 600 full-colour photographs. This is your special invitation to enter the very heart of Canadian cooking -- the Canadian Living Test Kitchen. For almost a quarter of a century, Canadian Living magazine has been at the forefront of healthy home cooking, creating in its test kitchen, a dazzling array of versatile and easy-to-prepare recipes for all occasions. Canadian Living Cooks Step-by-Step is the culmination of those years: a one-of-a-kind cookbook, one hundred per cent developed, tested and perfected in the Canadian Living Test Kitchen. Featuring gorgeous full-colour photography on every spread, it introduces a world of flavours, techniques, methods and ingredients, some familiar and some new. Canadian Living Cooks Step-by-Step is also an invaluable reference, with a selection of fabulous new recipes, fully illustrated cooking lessons, ideas for entertaining, nutritional tips with an analysis for every recipe, menu plans, short-cuts, charts, substitution boxes, a glossary and scores of tips. The recipes are diverse and flavourful. For starters, try savoury Mushroom Red Pepper Pleated Puffs or Great Gazpacho; for a main course, Smoky Tex Mex Ribs or Crown Roast of Pork, Classic Roast Chicken or Phyllo Wrapped Salmon and Rice, or for a more exotic taste, Coconut Curry Shrimp with Rice or Dinner Party Paella. If pastas and grains are your preference, there is an outstanding selection of pastas and risottos including Many-Mushroom Manicotti and Easy Garden Risotto. Last but far from least, there is a spectacular array of delicious desserts featuring everything from Tarte Tatin to Phyllo Fruit Cups with Orange White Chocolate Cream, and from Frozen Fruit Yogurts to Chocolate Truffles. Each of the 80 cooking lessons is illus- trated with carefully selected step-by-step photographs, invaluable for novice cooks, but useful too for experienced cooks who will delight in having difficult techniques demystified. Master the art of rolling sushi, piping choux pastry, kneading bread and folding phyllo. Find out the difference, at last, between grilling and broiling, braising and poaching. Discover how to roast the perfect chicken, and how to make Easy Pita, Traditional Challah or perfect Cinnamon Buns. A new Canadian Living book is always a delight, and this one is no exception.



Canadian Living Sweet Simple


Canadian Living Sweet Simple
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Author : Canadian Living
language : en
Publisher: Juniper Publishing
Release Date : 2015-02-03

Canadian Living Sweet Simple written by Canadian Living and has been published by Juniper Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-02-03 with Cooking categories.


• 100 recipes for a wide variety of easy-to-make, sweet treats • 55+ colour photographs • Helpful cooking, shopping and preparing tips scattered throughout • Complete index that groups all recipes into helpful categories; search by type of recipe (such as cake or pudding), ingredient (such as buttermilk or apples) or recipe name • Full nutrient analysis of each recipe Sweet, simple and made with love: Is there anything better? The Canadian Living Test Kitchen has rounded up 100 of their easiest Tested-Till-Perfect desserts, treats and snacks. If you’re a cook who’s just starting out, there are all the luscious, basic recipes you need to build your repertoire: muffins, quick breads, crisps, cobblers, easy cakes and much more. For more advanced cooks, there are scrumptious twists on your favourite simple desserts, including ginger-scented shortcakes (so good with fruit and cream), fruity and chocolaty bread puddings, and light-as-air mousses. Canada’s most-trusted food experts also share all their best tips and tricks for making homemade desserts that bring people together, without making them spend hours in the kitchen. Recipes Include: • Crisps, crumbles and cobblers • Cakes, including snacking cakes, upside-down cakes, Bundt cakes, cupcakes and coffee cakes • Sweet loaves, muffins and scones • Mousses and creamy desserts • Bars, squares and cookies • Roasted fruit desserts • Baked and stove top puddings



Make It Chocolate


Make It Chocolate
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Author : Canadian Living Canadian Living
language : en
Publisher:
Release Date : 2016

Make It Chocolate written by Canadian Living Canadian Living and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016 with Cooking (Chocolate) categories.




The Canadian Living Cooking Collection


The Canadian Living Cooking Collection
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Author : Canadian Living
language : en
Publisher: Madison
Release Date : 1991

The Canadian Living Cooking Collection written by Canadian Living and has been published by Madison this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Cookery categories.