Cereal Seed Technology
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Cereal Seed Technology
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Author : Walther P. Feistritzer
language : en
Publisher:
Release Date : 1975
Cereal Seed Technology written by Walther P. Feistritzer and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975 with categories.
Cereal Seed Technology
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Author : Walther P. Feistritzer
language : en
Publisher: Food & Agriculture Organization of the UN (FAO)
Release Date : 1975
Cereal Seed Technology written by Walther P. Feistritzer and has been published by Food & Agriculture Organization of the UN (FAO) this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975 with Grain categories.
Variety evaluation; Variety release; Seed production and harvesting; Seed drying and processing; Seed storage and packaging; Seed marketing; Seed testing; Seed certification; Seed legislation; Extension programme for the promotion of quality seed.
An Introduction To Seed Technology
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Author : John Robson Thomson
language : en
Publisher:
Release Date : 1979
An Introduction To Seed Technology written by John Robson Thomson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Seed industry and trade categories.
Seed quality. The seed industry. Development, ripening, dormancy and germination. Climatic and other requirements for seed multiplication. Pollination. Agronomy. Harvesting and drying. Storage. Processing. Multiplication. Testing for cultivar authenticity and purity. Certification. Release and registration of cultivars. Tolerances and sampling. Testing for purity. Testing for germination capacity and vigour. Testing for moisture content, health and uniformity. Legislation. Plant names.
Developments In The Business And Practice Of Cereal Seed Trading And Technology
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Author : P. R. Hayward
language : en
Publisher:
Release Date : 1978
Developments In The Business And Practice Of Cereal Seed Trading And Technology written by P. R. Hayward and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Grain categories.
Seed Production
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Author : P. D. Hebblethwaite
language : en
Publisher: Butterworth-Heinemann
Release Date : 1980
Seed Production written by P. D. Hebblethwaite and has been published by Butterworth-Heinemann this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Technology & Engineering categories.
Objects and methods of seed production; Herbage seed production; Sugar-beet seed production; Cereal-seed production; Soya bean and plant attion crop seed production; Seed quality and vigour.
Cereal Seed Industry In Asia And The Pacific
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Author :
language : en
Publisher:
Release Date : 1987
Cereal Seed Industry In Asia And The Pacific written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Agricultural industries categories.
Cereal And Grain Legume Seed Processing
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher:
Release Date : 1981
Cereal And Grain Legume Seed Processing written by Food and Agriculture Organization of the United Nations and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981 with Technology & Engineering categories.
Technical Guideline For Cereal Seed Testing
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Steve Parish
Release Date : 1983
Technical Guideline For Cereal Seed Testing written by Food and Agriculture Organization of the United Nations and has been published by Steve Parish this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Technology & Engineering categories.
Cereal Grain Crops
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Author : Neal C. Stoskopf
language : en
Publisher:
Release Date : 1985
Cereal Grain Crops written by Neal C. Stoskopf and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Grain categories.
Cereal crops - the heart of world agriculture; Botany and physiology of cereal crops; Variability in cereal grains; Cereal crop yield - a systems approach; Cereal crop yield - improvement through genetics and plant breeding; Cereal crop yield - impact of environment; Production aspects: winter crops, hardiness and cold tolerance, summer fallow, soil salinity; Cereals as forages, livestock feeds, and in mixtures; Hybrids; Seed production and technology; Crop residues; Cereal crop quality; Cereal crop pests; International links to meet world food needs; Rice; Corn; Sorghum; Wheat; Rye; Triticale; Pearl millet; Barley and oat; Wild rice.
Principles Of Seed Science And Technology
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Author : Lawrence O. Copeland
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Principles Of Seed Science And Technology written by Lawrence O. Copeland and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Technology & Engineering categories.
This Third Edition of Principles of Seed Science and Technology. like the first two editions. is written for the advanced undergraduate student or lay person who desires an introduction to the science and technology ofseeds. The first eight chapters presentthe seed as abiologicalsystemand coverits origin. development. composition. function (and sometimes nonfunctionJ, performance and ultimate deterioration. The last seven chapters present the fundamentals ofhow seedsare produced. conditioned. evaluated and distributed in our modern agricultural society. A new chapter on seed enhancement has been added to reflect the significant advancements made in the last 10 years on new physiological and molecular biology techniques to further enhance seed performance. Because of the fundamental importance of seeds to both agriculture and to all of society. we have taken great care to present the science and technology of seeds with the respect and feeling this study deserves. We hope that this feeling will becommuni cated to our readers. Furthermore. we have attempted to present information in a straight-forward. easy-to-read manner that will be easily understood by students and lay persons alike. Special care has been taken to address both current state-of-the-art as well as future trends in seed technology. . We believe this Third Edition represents a new level in presenting information that appeals to advanced undergraduate students as well as to those desiring more fundamental information on seed form and function. At the same time. it continues to havethestrengths ofthe firsttwoeditions.initsreadabilityaswellas itscomprehensive coverage of the broader area of seed science and technology.