Characterization Of Physico Chemical Properties Of Jatropha Curcas L And Optimization Of Mechanical Oil Extraction And Sedimentation
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Characterization Of Physico Chemical Properties Of Jatropha Curcas L And Optimization Of Mechanical Oil Extraction And Sedimentation
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Author : Shkelqim Karaj
language : en
Publisher:
Release Date : 2014-01
Characterization Of Physico Chemical Properties Of Jatropha Curcas L And Optimization Of Mechanical Oil Extraction And Sedimentation written by Shkelqim Karaj and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-01 with categories.
The Promising Future Of Jatropha Curcas
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Author : Maira Rubi Segura-Campos
language : en
Publisher: Nova Science Publishers
Release Date : 2015-11
The Promising Future Of Jatropha Curcas written by Maira Rubi Segura-Campos and has been published by Nova Science Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-11 with Jatropha categories.
J. curcas L. is a small or large shrub tree, up to 57m tall, belonging to the Euphorbiaceae family which consists of around 800 species and belongs to around321 genera. Jatropha is a drought resistant crop that has a life expectancy of up to fifty years. It is also known as Ratanjayot and the physic nut. It can grow in arid, semiarid and wasteland climates. The plant has its native distributional range in Mexico, Central America, Africa, Brazil, the Indian subcontinent, Peru, Argentina and Paraguay. J. curcas offers many benefits. Some of these benefits include: It costs almost nothing to grow; it is perennial, drought resistant and adapted for marginal land, and seems to be adequate for land reclamation; it can be grown almost anywhere even in sandy, saline, or otherwise infertile soil; it is easy to propagate; it is capable of stabilising sand dunes, acting as a windbreaker and combating desertification; it naturally repels both animals and insects; it does not exhaust the nutrients in the land; it does not require expensive crop rotation; it does not require fertilisers; and it grows quickly and establishes itself easily, among many other beneficial qualities. Currently, J. curcas can produce 2,000 L/ha oil annually. Presently, the production and usage of J. curcas oil is no longer confined to a specific geographic region or a limited number of end-products. Large quantities of J. curcas oil are consumed all over the world as ingredients of numerous products manufactured by a large number of industries. J. curcas was found to be suitable as a non-edible vegetable oil feedstock in oleochemical industries (biodiesel, fatty acids, soap, cosmetics, paraffin, fatty nitrogenous derivatives, surfactants and detergents, etc.). To supply J. curcas oil and its derived ingredients to these industries and their customers, an integrated J. curcas oil production has been developed over the years. Globally, J. curcas has created an interest for researchers because it is a non-edible oil, does not create a food versus fuel conflict, and can be used to produce biodiesel with same or better performance results when tested in diesel engines. For the above mentioned, the purpose of this book is to provide an insight into the possibilities of applying J. curcas for commercial purposes. Emphasis will be placed on the biology, chemistry and potential uses of J. curcas and its derivatives.
Physic Nut Jatropha Curcas L
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Author : Joachim Heller
language : en
Publisher: Bioversity International
Release Date : 1996
Physic Nut Jatropha Curcas L written by Joachim Heller and has been published by Bioversity International this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Energy crops categories.
Introduction; Names of the especies and taxonomy; Botanical description; Origin and centre of diversity; Properties; Uses ; Genetic resources; Breeding; Production areas; Ecology; Agronomy; Limitations of the crop; Prospects; Research needs; Bibliography;
Physico Chemical Analysis Of Pycnanthus Pycnanthus Angolensis Seed Oil
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Author : Adekunle Jelili Olaoye
language : en
Publisher: GRIN Verlag
Release Date : 2017-03-07
Physico Chemical Analysis Of Pycnanthus Pycnanthus Angolensis Seed Oil written by Adekunle Jelili Olaoye and has been published by GRIN Verlag this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-07 with Science categories.
Research Paper (postgraduate) from the year 2017 in the subject Chemistry - Analytical Chemistry, grade: 3.0, , course: chemistry, language: English, abstract: This study was based on physico-chemical analysis of the oil content of Pycnanthus seed for its potential and industrial uses. Seeds were collected from a Pycnanthus tree at Awba-dam, UI Ibadan. The results obtained are oil extract 48%, the specific gravity 0.978, refractive index 1.4521, melting point 500C, the saponification value 245.44%, acid value 6.21mg(OH)/g oil, peroxide value 16.12mEq/kg and ester value 239.23. The iodine value of seed oil which placed the oil in the non-drying group was 84.94. Fatty acid composition of the seed oil showed the oil to be rich in lauric acid 64.72%, palmitic acid 13.97%, capric acid 4.99%, capryclic acid 4.40%, myristic acid 4.33% and stearic acid 1.93%. It also contained oleic acid 3.26% and linoleic acid 2.40%. The other fatty acids present in the oil are palmitoleic acid, Linolenic acid and Llignoceric acid. The seeds of the plant could be a source of industrial raw material.
The Biodiesel Handbook
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Author : Gerhard Knothe
language : en
Publisher: Elsevier
Release Date : 2015-08-13
The Biodiesel Handbook written by Gerhard Knothe and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-08-13 with Science categories.
The second edition of this invaluable handbook covers converting vegetable oils, animal fats, and used oils into biodiesel fuel. The Biodiesel Handbook delivers solutions to issues associated with biodiesel feedstocks, production issues, quality control, viscosity, stability, applications, emissions, and other environmental impacts, as well as the status of the biodiesel industry worldwide. Incorporates the major research and other developments in the world of biodiesel in a comprehensive and practical format Includes reference materials and tables on biodiesel standards, unit conversions, and technical details in four appendices Presents details on other uses of biodiesel and other alternative diesel fuels from oils and fats
Jatropha
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Author : Richard Brittaine
language : en
Publisher: Food & Agriculture Organization of the UN (FAO)
Release Date : 2010
Jatropha written by Richard Brittaine and has been published by Food & Agriculture Organization of the UN (FAO) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Business & Economics categories.
Summarizes data on the cultivation, uses and genetic improvement of jatropha as an oil-bearing crop. Concludes with viewpoints that recognized the importance of biofuels development for poverty reduction, but also emphasized the need to consider potential risks to food security, the environment and livelihoods of the rural poor.
Grapes And Wines
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Author : António M. Jordão
language : en
Publisher: BoD – Books on Demand
Release Date : 2018-02-28
Grapes And Wines written by António M. Jordão and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-28 with Technology & Engineering categories.
The book "Grapes and Wines: Advances in Production, Processing, Analysis, and Valorization" intends to provide to the reader a comprehensive overview of the current state-of-the-art and different perspectives regarding the most recent knowledge related to grape and wine production. Thus, this book is composed of three different general sections: (1) Viticulture and Environmental Conditions, (2) Wine Production and Characterization, and (3) Economic Analysis and Valorization of Wine Products. Inside these 3 general sections, 16 different chapters provide current research on different topics of recent advances on production, processing, analysis, and valorization of grapes and wines. All chapters are written by a group of international researchers, in order to provide up-to-date reviews, overviews, and summaries of current research on the different dimensions of grape and wine production. This book is not only intended for technicians actively engaged in the field but also for students attending technical schools and/or universities and other professionals that might be interested in reading and learning about some fascinating areas of grape and wine research.
Canola And Rapeseed
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Author : Usha Thiyam-Holländer
language : en
Publisher: CRC Press
Release Date : 2012-11-21
Canola And Rapeseed written by Usha Thiyam-Holländer and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-11-21 with Medical categories.
In 2010, esteemed researchers gathered at a workshop held at the Richardson Centre for Functional Foods and Nutraceuticals at the University of Manitoba in Winnipeg, Canada. Drawn from these proceedings, Canola and Rapeseed: Production, Processing, Food Quality, and Nutrition presents state-of-the-art information on the chemistry of the minor constituents of canola and rapeseed and their impact on human health. The book also identifies new areas of research and opportunities for the industrial application of functional foods and nutraceuticals from canola and rapeseed. Topics include: The historical development, properties, and performance of canola Characteristics and bioactives of sinapic acid derivatives and the decarboxylation pathways leading to their formation Canola protein processing High omega-9 canola oils and their future applications Modification of Brassica oilseeds Rapid analytical methods for measuring oil content The potential of ultrasound and supercritical fluid extraction for producing value-added by-products The processing of virgin rapeseed oils in Europe Extraction and application of canola protein The frying stability of high-oleic low-linolenic acid canola oils The potential of mustard oil for biodiesel The final chapters demonstrate the health benefits of canola, including antioxidant, antimutagenic, and anticancer properties. Authored by experienced researchers in the field, the book chapters have been expanded considerably to include a number of areas not contained in the original workshop, providing comprehensive coverage of the potential of this essential crop.
Nanolubricants
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Author : Jean Michel Martin
language : en
Publisher: John Wiley & Sons
Release Date : 2008-04-30
Nanolubricants written by Jean Michel Martin and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-04-30 with Science categories.
The technology involved in lubrication by nanoparticles is a rapidly developing scientific area and one that has been watched with interest for the past ten years. Nanolubrication offers a solution to many problems associated with traditional lubricants that contain sulphur and phosphorus; and though for some time the production of nanoparticles was restricted by the technologies available, today synthesis methods have been improved to such a level that it is possible to produce large quantities relatively cheaply and efficiently. Nanolubricants develops a new concept of lubrication, based on these nanoparticles, and along with the authors’ own research it synthesises the information available on the topic of nanolubrication from existing literature and presents it in a concise form. Describes the many advantages and potential applications of nanotechnology in the tribological field. Offers a full review of the state-of-the-art as well as much original research that is yet unpublished. Includes sections on boundary lubrication by colloïdal systems, nanolubricants made of metal dichalcogenides, carbon-based nanolubricants, overbased detergent salts, nanolubricants made of metals and boron-based solid nanolubricants and lubrication additives. Authored by highly regarded experts in the field with contributions from leading international academics. Nanolubricants will appeal to postgraduate students, academics and researchers in mechanical engineering, chemical engineering and materials science. It should also be of interest to practising engineers with petroleum companies and mechanical manufacturers.
Manual Of Seed Handling In Genebanks
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Author :
language : en
Publisher: Bioversity International
Release Date : 2006
Manual Of Seed Handling In Genebanks written by and has been published by Bioversity International this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Gene banks, Plant categories.