Computer Applications In Nutrition Dietetics

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Computer Applications In Nutrition Dietetics
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Author : John Orta
language : en
Publisher: Routledge
Release Date : 2018-12-07
Computer Applications In Nutrition Dietetics written by John Orta and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-12-07 with Medical categories.
First Published in 1988. Routledge is an imprint of Taylor & Francis, an informa company.
Food Service
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Author : Rebecca Thompson
language : en
Publisher:
Release Date : 1991
Food Service written by Rebecca Thompson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Food service categories.
Quick Bibliography Series
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Author :
language : en
Publisher:
Release Date : 1976
Quick Bibliography Series written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1976 with Agriculture categories.
Food And Nutrition Information Center Microcomputer Software Collection
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Author : Natalie Updegrove Partridge
language : en
Publisher:
Release Date : 1993
Food And Nutrition Information Center Microcomputer Software Collection written by Natalie Updegrove Partridge and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Computer software categories.
Food Service Management
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Author : Marcy Schveibinz
language : en
Publisher:
Release Date : 1992
Food Service Management written by Marcy Schveibinz and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Food service management categories.
Microcomputer Software Collection
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Author : Food and Nutrition Information Center (U.S.)
language : en
Publisher:
Release Date : 1993
Microcomputer Software Collection written by Food and Nutrition Information Center (U.S.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Food categories.
Special Reference Briefs
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Author :
language : en
Publisher:
Release Date : 1983
Special Reference Briefs written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Agriculture categories.
Food Service
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Author : Shirley King Evans
language : en
Publisher:
Release Date : 1989
Food Service written by Shirley King Evans and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Food service categories.
Handbook Of Universities
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Author : Ashish Kumar
language : en
Publisher: Atlantic Publishers & Dist
Release Date : 2006
Handbook Of Universities written by Ashish Kumar and has been published by Atlantic Publishers & Dist this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Education, Higher categories.
The Most Authentic Source Of Information On Higher Education In India The Handbook Of Universities, Deemed Universities, Colleges, Private Universities And Prominent Educational & Research Institutions Provides Much Needed Information On Degree And Diploma Awarding Universities And Institutions Of National Importance That Impart General, Technical And Professional Education In India. Although Another Directory Of Similar Nature Is Available In The Market, The Distinct Feature Of The Present Handbook, That Makes It One Of Its Kind, Is That It Also Includes Entries And Details Of The Private Universities Functioning Across The Country.In This Handbook, The Universities Have Been Listed In An Alphabetical Order. This Facilitates Easy Location Of Their Names. In Addition To The Brief History Of These Universities, The Present Handbook Provides The Names Of Their Vice-Chancellor, Professors And Readers As Well As Their Faculties And Departments. It Also Acquaints The Readers With The Various Courses Of Studies Offered By Each University.It Is Hoped That The Handbook In Its Present Form, Will Prove Immensely Helpful To The Aspiring Students In Choosing The Best Educational Institution For Their Career Enhancement. In Addition, It Will Also Prove Very Useful For The Publishers In Mailing Their Publicity Materials. Even The Suppliers Of Equipment And Services Required By These Educational Institutions Will Find It Highly Valuable.
Nutrition Science
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Author : B. Srilakshmi
language : en
Publisher: New Age International
Release Date : 2006
Nutrition Science written by B. Srilakshmi and has been published by New Age International this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with categories.
This Book Explains Our Natural Requirements And The Nutritive Value Of The Various Foods We Consume. Carbohydrates, Proteins And Lipids Are Discussed In Detail. Minerals, Both Micro And Macro, Are Highlighted. Both Fat And Water Soluble Vitamins Alongwith The Vital Role Of Water Are Emphasized. Each Food Category Is Explained Systematically In Terms Of Its Functions, Absorption And Metabolism, Recommended Dietary Allowance And Sources.The Book Further Explains Energy Metabolism, Kinds Of Malnutrition And Various Disorders Arising From Specific Nutritional Deficiency. Prevention And Treatment Of Such Disorders Are Also Explained. The Book Would Serve As A Comprehensive Text For Students Pursuing Home Science, Medicine, Nursing And Allied Courses. It Would Also Serve As An Authoritative And Useful Reference Source For General Readers.