Cooking On The Piste
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Cooking On The Piste
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Author : MR James McBride
language : en
Publisher:
Release Date : 2015-09-13
Cooking On The Piste written by MR James McBride and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-13 with categories.
A Ski Chalet Cookbook. Full of easy recipes for groups of hungry skiers. Ideal for self-catering ski holidays for families and large groups. Plenty of money-saving recipes to get the most from your holiday funds. It tells the story of one family and their purchase of a new Ski Chalet in the French Alps "off the plan..". The location of the proposed ski chalet was only an alpine meadow full of wild flowers when James McBride, the author saw it in the late Spring of 1989. The story of his stormy relationship with the developer Max Bochaton "Zees means Pussycat en Anglais," reveals both exasperation, humour and affection, until finally there is grief as Max comes to a premature end. The book is dedicated to the memory of Max Bochaton. He was "an incorrigible rogue" who was always upsetting the local residents of the scenic Vallee d'Abondance in Haute-Savoie, but at his funeral there was not a dry eye in the house. He was sorely missed - not least by the local Gendarmes... who would now have to devote their attention to stopping other errant motorists on the mountain roads. Max was a brilliant car-driver (early Paris-Dakar Rally entrant etc) and on those dangerous alpine roads he was King. He may have been over the top, but he never went over the edge...
Alpine Resorts On Your Own
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Author : Anne Williams
language : en
Publisher: Hippocrene Books
Release Date : 1988-10-01
Alpine Resorts On Your Own written by Anne Williams and has been published by Hippocrene Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988-10-01 with Cooking categories.
Alpine Cooking
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Author : Meredith Erickson
language : en
Publisher: Ten Speed Press
Release Date : 2019-10-15
Alpine Cooking written by Meredith Erickson and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-15 with Cooking categories.
A lushly photographed cookbook and travelogue showcasing the regional cuisines of the Alps, including 80 recipes for the elegant, rustic dishes served in the chalets and mountain huts situated among the alpine peaks of Italy, Austria, Switzerland, and France. “A passionate exploration of all things Alpine . . . this one is a must-have for every ski bum foodie.”—Vogue NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW From the wintry peaks of Chamonix and the picturesque trails of Gstaad to the remote villages of the Gastein Valley, the alpine regions of Europe are all-season wonderlands that offer outdoor adventure alongside hearty cuisine and intriguing characters. In Alpine Cooking, food writer Meredith Erickson travels through the region--by car, on foot, and via funicular--collecting the recipes and stories of the legendary stubes, chalets, and refugios. On the menu is an eclectic mix of mountain dishes: radicchio and speck dumplings, fondue brioche, the best schnitzel recipe, Bombardinos, warming soups, wine cave fonduta, a Chartreuse soufflé, and a host of decadent strudels and confections (Salzburger Nockerl, anyone?) served with a bottle of Riesling plucked from the snow bank beside your dining table. Organized by country and including logistical tips, detailed maps, the alpine address book, and narrative interludes discussing alpine art and wine, the Tour de France, high-altitude railways, grand European hotels, and other essential topics, this gorgeous and spectacularly photographed cookbook is a romantic ode to life in the mountains for food lovers, travelers, skiers, hikers, and anyone who feels the pull of the peaks. Praise for Alpine Cooking “This generous cookbook and travelogue will have readers booking trips to the Alps of Italy, France, Austria, and Switzerland. . . . Erickson beautifully captures Alpine food and culture in this standout volume.”—Publishers Weekly (starred review)
War And Piste
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Author : Alex Thomas
language : en
Publisher: War & Piste
Release Date : 2011
War And Piste written by Alex Thomas and has been published by War & Piste this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Fiction categories.
"As of forty-three minutes ago, I am a seasonaire, whatever that means." When Poppy Connors swaps a life of suits and cappuccinos for a job as a ski rep, she soon finds that resort life on the side of an Austrian alp is more than she bargained for. Adapting to her new diet of Jagermeister, adrenaline and europop, Poppy throws herself into this strange new world - a world in which 200 foot cliffs, midnight shootings and the intrigues of the megalomaniac resort manager soon start to feel normal. When a growing love for backcountry adventures and the irresistible prospect of an illicit affair start to pull her in different directions, Poppy begins to wonder just how she will ever return to the life she left behind... Wickedly funny and utterly authentic, this is a novel for anyone with an intense love for melted cheese, neat spirits and deep snow - ideally all served together. This is the diary of a season.
Back On The Piste
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Author : Barry Waters
language : en
Publisher:
Release Date : 1985
Back On The Piste written by Barry Waters and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Sports & Recreation categories.
Feast
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Author : Nigella Lawson
language : en
Publisher: Knopf Canada
Release Date : 2013-02-05
Feast written by Nigella Lawson and has been published by Knopf Canada this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-02-05 with Cooking categories.
Feast is written to stand alongside Nigella’s classic and best loved book, How to Eat. Comprehensive and informed, this stunning new book will be equally at home in the kitchen or on the bedside table. A feast for both the eyes and the senses, written with Nigella Lawson’s characteristic flair and passion, Feast: Food that Celebrates Life is a major book in the style of her classic How to Eat, applying Nigella’s “Pleasures and Principles of Good Food” to the celebrations and special occasions of life. Essentially about families and food, about public holidays and private passions, about how to celebrate the big occasions and the small everyday pleasures — those times when food is more than just fuel — Feast takes us through Christmas, Thanksgiving and birthdays, to Passover and a special Sardinian Easter; from that first breakfast together to a meal fit for the in-laws; from seasonal banquets of strawberries or chestnuts to the ultimate chocolate cake; from food for cheering up the “Unhappy Hour” to funeral baked-meats; from a Georgian feast to a love-fest; from Nigella’s all-time favourite dish to a final New Year fast. Evocative, gorgeous, refreshingly uncomplicated and full of ideas, Feast proclaims Nigella’s love of life and great food with which to celebrate it. Packed with over 200 recipes from all over the world — and from near home — with helpful menus for whole meals, and more than 120 colour photographs, Feast is destined to become a classic.
Perfect Too
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Author : Felicity Cloake
language : en
Publisher: Penguin UK
Release Date : 2014-04-03
Perfect Too written by Felicity Cloake and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-03 with Cooking categories.
Having rigorously tried and tested recipes from all the greats - Elizabeth David and Delia Smith to Nigel Slater and Simon Hopkinson - Felicity Cloake has pulled together the best points from each to create the perfect version of 92 more classic dishes, from perfect crème brulee to the perfect fried chicken. Never again will you have to rifle through countless different books to find your perfect pulled pork recipe, Thai curry paste method or failsafe chocolate fondants - it's all here in this book, based on Felicity's popular Guardian columns, along with dozens of practical, time-saving invaluable prepping and cooking tips that no discerning cook should live without. Following on from the much-loved Perfect, Perfect Too has a place on every kitchen shelf.
Notebook
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Author : Molly Elodie Rose
language : en
Publisher: Independently Published
Release Date : 2018-12-23
Notebook written by Molly Elodie Rose and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-12-23 with categories.
What better home for your notes, thoughts, plans and doodles than this journal? Wondering how to start journaling? Buy this book, pick up a pen or pencil and start your personal journey
Alex Hollywood Cooking Tonight
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Author : Alex Hollywood
language : en
Publisher: Hachette UK
Release Date : 2017-03-09
Alex Hollywood Cooking Tonight written by Alex Hollywood and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-09 with Cooking categories.
An exciting new cookery book for anyone whose heart sinks at the question: 'What shall we have for dinner tonight?'. In spite of her Hollywood name, Alex is a busy working mum who faces all the usual challenges: not enough time, too much to do, wanting to feed her family good home cooked food but bored by endless food shopping. Sound familiar? Guided by her fuss-free approach to cooking and drawing on the recipes from her popular Twitter feed @hollywood_wife, What's For Dinner? is based around the staple ingredients we all buy in our weekly shop, showing us how to throw them together to create delicious and easy home cooked suppers. These recipes will fit easily into your mid-week meal planning, many of them using up leftovers, and are versatile enough for it not to matter if you don't have all the right ingredients. Mealtimes should be a time when we sit together, even for a short while, to unwind and relax, and enjoy a good meal. This stress-free cookbook will give you new ideas to put the oomph back into your cooking and pleasure into your eating.
Journal Of The Senate
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Author : Illinois. General Assembly. Senate
language : en
Publisher:
Release Date : 1867
Journal Of The Senate written by Illinois. General Assembly. Senate and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1867 with Illinois categories.