Cooperation In World Agriculture
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Cooperation In World Agriculture
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Author : Theodor Bergmann
language : en
Publisher:
Release Date : 1985
Cooperation In World Agriculture written by Theodor Bergmann and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Agriculture categories.
Economic analysis of agricultural cooperatives and cooperative farming in developed countries and developing countries - examines co- operation in developed market economies; looks at peasant farmer co- operatives in Latin America, viability of farm production co-operation, state intervention in rural cooperatives, and obstacles to co-operative promotion in the Third World; analyses collective farming, agricultural co-operatives, communes and the responsibility system in planned economies. Diagrams, references, statistical tables.
South South In Action
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2022-08-03
South South In Action written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-08-03 with Business & Economics categories.
This publication outlines key features of South-South and Triangular Cooperation (SSTC) and how FAO has applied SSTC to the delivery of its mission. The case studies presented provide a window on how SSTC has contributed to alleviating hunger and malnutrition in countries across the global South and has helped build resilience in the face of climate change and other development challenges. The lessons learned from these experiences are feeding into the new FAO SSTC Guidelines for Action (2022–2025) and will guide FAO's future results-based SSTC programmes.
Cooperation In Agriculture 1954 1964
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Author : National Agricultural Library (U.S.)
language : en
Publisher:
Release Date : 1966
Cooperation In Agriculture 1954 1964 written by National Agricultural Library (U.S.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1966 with Agriculture, Cooperative categories.
World Agriculture Looks To Fao For Leadership
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Author : Food and Agriculture Organization of the United Nations. Delegation from the United States
language : en
Publisher:
Release Date : 1950
World Agriculture Looks To Fao For Leadership written by Food and Agriculture Organization of the United Nations. Delegation from the United States and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1950 with categories.
Teamwork In World Agriculture
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Author :
language : en
Publisher:
Release Date : 1950
Teamwork In World Agriculture written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1950 with Agricultural assistance, American categories.
Toward The Integration Of World Agriculture
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Author : Edward R. Fried
language : en
Publisher:
Release Date : 1973
Toward The Integration Of World Agriculture written by Edward R. Fried and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1973 with Business & Economics categories.
Expert report on international cooperation in respect of agricultural policy and trade in agricultural products, with particular reference to negociation for new trade agreements among the USA, Canada, Japan and the EC - covers international trends in agricultural production, etc.
Global Application Of The One Village One Product Movement Concept
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2022-12-13
Global Application Of The One Village One Product Movement Concept written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-12-13 with Technology & Engineering categories.
In the context of FAO's Global Action (GA) on Green Development of Special Agro-Products (SAPs), themed as “One Country – One Priority Product” (OCOP), given that OCOP shares similar philosophy as the One Village One Product (OVOP) movement and taking advantages of the rich experiences of OVOP and advances made by Asian countries, especially Japan International Cooperation Agency (JICA)'s support in many OVOP projects around the world, this publication presents an overview of the OVOP movement globally and showcases how OVOP can boost rural economies and increase food security nutrition through the development of local products hence contributing to SDG 1, 2, and 10. Chapter I explains what OVOP is and how it has been disseminated outside Japan. Chapter II provides overview of JICA's support for OVOP. In Chapter III, JICA’s OVOP projects are analyzed in terms of their objectives, alignment to strategic policy framework, target population, products/services, governance structure and monitoring and evaluation. Chapter IV reviews the process and interventions taken in OVOP projects and identifies good practices.Chapter V lists success factors which are extracted from OVOP projects. FAO’s One Country–One Priority Product (OCOP) projects are encouraged to refer to them in their planning and implementation phases. Lastly, in Chapter VII, several implications and recommendations for OCOP are drawn from OVOP experiences of JICA.
Profile Of World Agricultural Cooperation 1996
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Author : Ecole des hautes études commerciales (Montréal, Québec). Centre de gestion des coopératives
language : en
Publisher:
Release Date : 1996
Profile Of World Agricultural Cooperation 1996 written by Ecole des hautes études commerciales (Montréal, Québec). Centre de gestion des coopératives and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Agriculture, Cooperative categories.
Brazil And Fao The Path To Cooperation In Latin America And The Caribbean
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2022-03-18
Brazil And Fao The Path To Cooperation In Latin America And The Caribbean written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-03-18 with Business & Economics categories.
This publication aims to commemorate the partnership between the Government of Brazil and FAO within the scope of the Brazil-FAO International Cooperation Program in LAC, focusing on the main actors of the Government of Brazil (Ministry) and partner countries. FAO and other stakeholders in this initiative. It will highlight the main milestones of this innovative cooperation between Brazil and FAO, with the main results of the projects that were and are part of the history of cooperation. It will be written jointly between the technical area of FAO and the government of Brazil (Brazilian Cooperation Agency), to highlight the importance of this alliance in the Triangular (or trilateral) South-South cooperation modality where FAO and Brazil build and execute projects of means constant technical assistance, with reference to Brazilian public policies.
Sustainable Food Chains And Ecosystems
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Author : Konstantinos Mattas
language : en
Publisher: Springer Nature
Release Date : 2020-03-30
Sustainable Food Chains And Ecosystems written by Konstantinos Mattas and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-03-30 with Business & Economics categories.
Unarguably, preserving the ecosystem, securing sustainability and understanding the dynamics of agro-food chains have all become vital policy objectives with several interlinked dimensions. The main objectives of this book are to draw the attention of researchers, policymakers and businesspeople to the relation between agro-food chains and the ecosystem, and to demonstrate the importance of building resilient agro-food chains that take into account climate change and environmental challenges. Agro-food chains as they function today can serve as powerful tools for promoting sustainable forms of agriculture, consumption and production that are embedded in a viable ecosystem. The book addresses a range of environmental, methodological and societal issues from a transaction perspective, while also providing extensive background information on the topic, and outlining future applications and research directions.