Cost Efficient Strategies For Sheep Production


Cost Efficient Strategies For Sheep Production
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Cost Efficient Strategies For Sheep Production


Cost Efficient Strategies For Sheep Production
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Author : C. P. Dadd
language : en
Publisher:
Release Date : 1988

Cost Efficient Strategies For Sheep Production written by C. P. Dadd and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Sheep categories.




Cost Efficient Strategies For Sheep Production


Cost Efficient Strategies For Sheep Production
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Author : C. P. Dadd
language : en
Publisher:
Release Date : 1988

Cost Efficient Strategies For Sheep Production written by C. P. Dadd and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Sheep categories.




Sheep Farming For Meat And Wool


Sheep Farming For Meat And Wool
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Author : Jane Court
language : en
Publisher: CSIRO PUBLISHING
Release Date : 2010-07-23

Sheep Farming For Meat And Wool written by Jane Court and has been published by CSIRO PUBLISHING this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-07-23 with Technology & Engineering categories.


Sheep Farming for Meat and Wool contains practical, up-to-date information on sheep production and management for producers throughout temperate Australia. It is based on research and extension projects conducted over many years by the Department of Primary Industries and its predecessors and the University of Melbourne. The book covers business management, pasture growth and management, nutrition and feed management, drought management, reproductive management, disease management, genetic improvement, animal welfare and working dog health. It also gives seasonal reminders for a spring lambing wool-producing flock, for autumn lambing Merino ewes joined to Border Leicester rams, and for winter lambing crossbred ewes joined to terminal sires. It will guide new and established farmers, students of agriculture and service providers with detailed information on the why and how of sheep production, and will assist farmer groups to initiate activities aimed at increasing their efficiency in specific areas of sheep production.



Management Guidelines For Efficient Sheep Production


Management Guidelines For Efficient Sheep Production
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Author : G. E. Ricketts
language : en
Publisher: DIANE Publishing
Release Date : 1999-08

Management Guidelines For Efficient Sheep Production written by G. E. Ricketts and has been published by DIANE Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-08 with categories.


Chapters: sheep production systems; crossbreeding and selection; using production records to help develop a more profitable flock; national sheep improvement program; ram testing; considerations during the breeding season; sheep health management; common sheep diseases; parasite control; foot health; nutrition; ewe management during gestation, lambing and lactation; artificial rearing of lambs; feeding and management of lambs to weaning and from weaning to market; feeding replacement lambs; breeding ewe lambs; management on pasture; sheep handling facilities; lamb marketing; lamb carcass shows; and wool production and marketing.



Highly Effective Sheep Farming Strategies


Highly Effective Sheep Farming Strategies
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Author : Rachael B
language : en
Publisher:
Release Date : 2023-11-09

Highly Effective Sheep Farming Strategies written by Rachael B and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11-09 with categories.


Highly Effective Sheep Farming Strategies: What It Takes To Raise Healthy, Strong And Highly Productive Sheep is a comprehensive guide that unveils the art of sheep farming with a focus on achieving healthy, robust, and productive flocks. This enlightening book explores sustainable and innovative strategies for managing your sheep, covering everything from nutrition and wellness to effective marketing. This book provides a well-rounded approach to sheep farming, ensuring you're well-equipped to excel in this endeavor. Discover the secrets to successful sheep farming as the book delves deep into nutrition and forage management, offering insights into balanced diets and pasture practices. Learn how to recognize and manage common sheep ailments, becoming a flock health detective equipped to safeguard your sheep's well-being. This book also guides you through the art of marketing, helping you showcase your high-quality sheep and their products effectively. By nurturing strong customer relationships, you'll not only raise exceptional sheep but also find an appreciative audience eager to share in the fruits of your labor. Herein, you'll find an invaluable resource that combines practical wisdom and innovative techniques to nurture healthy, strong, and highly productive sheep. Whether you're an experienced shepherd or just starting your farming journey, this book's unique and original content will empower you to create a thriving and sustainable sheep farming operation that stands out in the market. With focus on quality, care, and effective strategies, this book is a must-read for anyone passionate about sheep farming, offering the keys to a prosperous and fulfilling endeavor.



Sheep And Goat Production


Sheep And Goat Production
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Author : I. E. Coop
language : en
Publisher: Elsevier Science & Technology
Release Date : 1982

Sheep And Goat Production written by I. E. Coop and has been published by Elsevier Science & Technology this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Technology & Engineering categories.


Ecology and distribution; Breeding; Reproduction; Maintenance and growth; Pregnancy; Lactation of suckling ewes and does; Nutritional diseases; Infectious diseases of sheep and goats; Internal parasites of sheep and goats; External parasites of sheep and goats; Growth and characteristics of wool and hair; Wiik grading and marketing; Livestock and meat marketing and grading; Carcase and meat qualities; Milk production in sheep and goats; Systems, biological and economic efficiencies; Very extensive systems; Extensive grazing systems; Intensive grassland systems; Intensive arable systems; Very intensive systems; Government controlled systems; Migratory (Transhumance) systems; Nomadic systems; Village and smallholder systems; List of contributors.



Sheep Production Adapting To Climate Change


Sheep Production Adapting To Climate Change
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Author : Veerasamy Sejian
language : en
Publisher: Springer
Release Date : 2017-06-20

Sheep Production Adapting To Climate Change written by Veerasamy Sejian and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-06-20 with Technology & Engineering categories.


This book presents a compilation of the latest findings from reputed researchers around the globe, covering in detail climate change and its effects on sheep production. In the current global climate change scenario, information related to its impact on livestock agriculture is lacking. The negative impacts of climate change are already being felt by all livestock species. Further, the mitigation and amelioration strategies that are applicable for one species may not hold true for another. As such, concerted research efforts are needed to identify species-specific strategies for mitigation and adaptation. With that goal in mind, this book is the first of its kind to gather comprehensive information pertaining to the impact of climate change on various aspects of sheep production. It also sheds light on the role of sheep with regard to the global greenhouse gas pool. The book highlights the status quo of sheep production from climate change perspectives and projects the significance of adapting future sheep production to the challenges posed by climate change. It addresses in detail the various adaptations, methane mitigation and amelioration strategies needed to sustain sheep production in the future. In addition, the book presents development plans and policies that will allow the sheep industry to cope with current climate changes and strategies that will lessen future impacts. Bringing together essential information prepared by world-class researchers hailing from different agro-ecological zones, this book offers a unique resource for all researchers, teachers and students associated with sustaining the sheep production in the face of global change.



Planned Sheep Production


Planned Sheep Production
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Author : David Croston
language : en
Publisher: Wiley-Blackwell
Release Date : 1994-01-13

Planned Sheep Production written by David Croston and has been published by Wiley-Blackwell this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-01-13 with Medical categories.


A comprehensive handbook on sheep breeding, production systems and marketing. The book emphasises that a planned approach to sheep production is a necessary prerequisite for profitable production. The book draws heavily on the latest information from the Meat and Livestock Commission, whose purpose is improving the efficiency of production and quality of meat. A major part of the book concentrates on the factors which contribute to economic production - ewe output, lamb returns including carcase quality, grassland management, breeding for characters of economic importance, ewe and ram replacement policies, feeding, planned flock health and production systems



Suitability Of Different Awassi Lines For Efficient Sheep Production Of Bedouins In The Negev In Israel


Suitability Of Different Awassi Lines For Efficient Sheep Production Of Bedouins In The Negev In Israel
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Author : Anna Al Baqain
language : en
Publisher: Cuvillier Verlag
Release Date : 2012-07-19

Suitability Of Different Awassi Lines For Efficient Sheep Production Of Bedouins In The Negev In Israel written by Anna Al Baqain and has been published by Cuvillier Verlag this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-07-19 with Science categories.


Summary In Israel, more than half of the national sheep flock is kept by Bedouin in the Negev desert. Extensive production systems co-exist besides semi-intensive systems with varying economic success. There is a constant regional demand for sheep meat, but the local supply is not able to cover it. The wide gap between the performance potential of the commonly used and environmentally adapted local Awassi and improved sheep breeds suggests an increase in economic efficiency by intensification of breeding. The choice of a suitable breed for a specific system is seen as key factor for the farm success and requires the knowledge of the animals’ adaptation. Information on the performance of Bedouin sheep flocks under the given harsh production conditions are, however, missing. The purpose of the study was thus a characterization of current production systems, the assessment of the aggregated performance of the different Awassi lines kept in those systems and the impact of socio-economic and production factors on the efficiency of Bedouin sheep production. Also breeding objectives of Bedouin sheep farmers were investigated. The role of new breeding technologies in the ongoing process of intensification of sheep farming systems was analyzed and discussed. Data collection was step-wise with repeated field surveys from January 2007 till March 2009, lasting 6 months altogether. In a first diagnostic survey 30 Bedouin households in the Negev desert, located in two different climatic zones, arid and semi-arid, and keeping a minimum flock size of 50 animals, were visited. Households were grouped into 4 tribe groups according to location and ethnical background. In a second step, 21 households of the previous sample were visited again and grouped according to the breed composition of their flocks and by their use of hormonal synchronization and/or artificial insemination. Semi-structured interviews and participative observation yielded information about the socio-economic situation of the household, function of flocks, the livestock husbandry, sheep management and production. Sheep market surveys, key person interviews and secondary data were used for verification of data. Detailed information on sheep was obtained through on-farm performance recording run in 16 sheep farms, including a total of 2420 breeding ewes. Sheep of different Improved Awassi lines were present in those experimental flocks, including the Afec Awassi, carrying the Booroola gene (BB/B+), which has a major impact on prolificacy, and the Assaf breed. In a last step, 56 sheep farmers from different parts of the Negev were asked about their selection criteria for replacement. Trait preferences were derived by a consecutive ranking technique. The data analysis incorporated descriptive statistics, general linear models and non-parametric tests performed with SAS 9.1 and SAS 9.2 software. The diagnostic survey revealed that functions of sheep flocks differed significantly between tribes: in the semi-arid area with a main focus on generating income, and in tribes of the arid zone with a higher importance of subsistence related and social purposes. The primary purpose was meat production. The dual purpose of meat and milk was still found in 57% of the farms, yet only 13% of the farms were selling milk products. The missing market access was the main reason for a strong decline in the use of milk, wool and manure during the last decade. Lamb meat, providing the main output of all farms, ranged from 13 to 58 kg of marketable live weight per ewe and year (LME). Classified according to their LME, 30% of the investigated farms followed an extensive, 47% a semi-extensive and 23% a semi-intensive management. Significant differences in meat output were found for the factors tribe group, breed composition of flocks and selling age of lambs. The gross margin per ewe and year varied between -27 € and 54 € and the net benefit per flock and year (NB) between -7,020 € and 20,993 €. Both economic parameters were positively related to the meat output. Negative NB’s were realized by 43% of the farms, belonging foremost to traditional Bedouin tribes, oriented towards subsistence and living in remote areas. Only 27% of economically successful farms generated an income comparable to that of a part-time off-farm job. These farmers regularly used veterinary services to introduce improved breeds and modern breeding technology. Their good market access facilitated a strong market-oriented production, integrating lamb fattening, which had the highest impact on the production success. During the two years of research a severe drought occurred in the study region, causing a decline in LME, due to lower lambing rates and higher mortalities. To adapt to changing conditions, farms keeping the pure local Awassi breed reduced their flock sizes stronger than farms keeping also crossbreds. Consequently, the LME and the NB decreased stronger in flocks of pure local Awassi, compared to flocks with crossbreds. The decline in the NB was 14 times lower in flocks with use of hormonal synchronization and/or artificial insemination than in flocks with the local breed kept under traditional management. The lowest decline in the NB and the benefit cost ratio (BCR) were found in flocks with more than 50% crossbreds. Yet, a high variation in performance among flocks with different degrees of crossbreeding was detected. Data analysis of flocks with permanent performance recording revealed that prolificacy was significantly affected by breed, besides farm and parity. Afec Awassi (B+) ewes had a significantly (p



Sheep Farming For Beginners


Sheep Farming For Beginners
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Author : Trey Samir
language : en
Publisher: Independently Published
Release Date : 2024-03-22

Sheep Farming For Beginners written by Trey Samir and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-22 with Pets categories.


Discover the Secrets to Profitable Sheep Farming!" Transform Your Farm with Proven Sheep Rearing Techniques!" Unlock the Potential of Sheep Farming for Sustainable Income!" Step into the Lucrative World of Modern Sheep Farming!" Master the Art of Successful Sheep Breeding from Day One!" Turn Your Passion for Sheep into a Thriving Business!" Learn Insider Tips for Maximizing Your Sheep Farm's Productivity!" Start Your Journey to Financial Freedom with Sheep Farming!" Gain Expert Insights into Profitable Sheep Management!" Empower Yourself with Essential Skills for Successful Sheep Farming!" Take Charge of Your Farm's Success with Strategic Sheep Farming Methods!" Discover the Untapped Potential of Sheep Farming for Beginners!" Unleash the Profit Potential of Your Sheep Farm Today!" Join the Ranks of Successful Sheep Farmers with Our Expert Guide!" Build a Sustainable Future with Proven Sheep Farming Strategies! ABOUT THIS BOOK This "Sheep Farming" book is an indispensable and all-encompassing manual that is suitable for individuals with minimum expertise in sheep farming. Commencing with an informative preface, this book extensively explores the extensive historical context of sheep husbandry, providing readers with a contextual comprehension of its development and importance within the realm of agriculture. One of its key advantages is its comprehensive explanation of the numerous advantages linked to sheep herding, which encompass aspects such as environmental stewardship and economic sustainability. This book conducts a thorough examination of the various species of sheep, offering indispensable knowledge regarding their attributes, conduct, and appropriateness for diverse agricultural applications. An essential element addressed is the methodical procedure for choosing appropriate varieties, which provides producers with the information required to make well-informed choices by their particular objectives and environmental circumstances. Furthermore, This "Sheep Farming" book provides an in-depth analysis of the complex facets associated with sheep husbandry, covering pivotal factors including lodging, infrastructure, nutrition, and nourishment. Additionally, it provides an exhaustive synopsis of veterinary and healthcare procedures, guaranteeing the productivity and welfare of the livestock. The segment about reproduction and breeding is notably perceptive, guiding farmers regarding the intricacies associated with optimizing genetic traits and efficiently overseeing the lambing process. In addition, this book provides farmers with comprehensive instruction on practical elements including shearing methods, wool processing, and fiber manufacturing, thereby enabling them to optimize the worth of their agricultural products. Additionally, it explores the strategic dimensions of marketing and selling sheep products, providing producers with the capacity to effectively navigate the market environment. "Sheep Farming" not only offers practical guidance but also illuminates the inherent challenges of the industry and presents effective strategies to surmount them. Additionally, it audits relevant environmental factors and complies with legal and regulatory requirements to promote sustainability and compliance. This book openly acknowledges the significance of technology in contemporary sheep herding, emphasizing novel instruments and methods that augment productivity and efficiency. In conclusion, an examination of forthcoming trends equips readers with the knowledge necessary to navigate changing terrains and promotes the adoption of innovative practices as they strive to establish prosperous sheep farming enterprises.