Criteria For Radionuclide Activity Concentrations For Food And Drinking Water


Criteria For Radionuclide Activity Concentrations For Food And Drinking Water
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Criteria For Radionuclide Activity Concentrations For Food And Drinking Water


Criteria For Radionuclide Activity Concentrations For Food And Drinking Water
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Author : International Atomic Energy Agency
language : en
Publisher: IAEA Tecdoc Series No. 1788
Release Date : 2016

Criteria For Radionuclide Activity Concentrations For Food And Drinking Water written by International Atomic Energy Agency and has been published by IAEA Tecdoc Series No. 1788 this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016 with Technology & Engineering categories.


Considers the international standards to be applied at the national level for the assessment of levels of radionuclides in food and in drinking water in different circumstances for the purposes of control, other than in a nuclear or radiological emergency. It collates and provides an overview of the different criteria used in assessing and controlling the radionuclide content of food and drinking water.



Exposure Due To Radionuclides In Food Other Than During A Nuclear Or Radiological Emergency


Exposure Due To Radionuclides In Food Other Than During A Nuclear Or Radiological Emergency
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Author : IAEA
language : en
Publisher: International Atomic Energy Agency
Release Date : 2023-08-09

Exposure Due To Radionuclides In Food Other Than During A Nuclear Or Radiological Emergency written by IAEA and has been published by International Atomic Energy Agency this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-09 with Technology & Engineering categories.


Radionuclides of both natural and human made origin exist throughout the environment. These radionuclides can be transferred to plants and animals that are consumed by humans, thereby resulting in exposure to ionizing radiation and an internal radiation dose. This Safety Report provides information on the observed distributions of concentrations of natural radionuclides in various food products, on the use of ‘total diet’ and other studies to assess ingestion doses, and on radionuclide concentrations in natural mineral waters. Different dose assessment methodologies are presented and the advantages and disadvantages of each is discussed, along with approaches used for managing non-radioactive contaminants in food. This publication is jointly sponsored by the IAEA, the Food and Agriculture Organization of the United Nations and the World Health Organization. It is intended to support Member States in the assessment and management of radionuclides in food, and the alignment of national policies with Requirement 51 of IAEA Safety Standards Series No. GSR Part 3, related to radionuclides in food and drinking water.



Exposure Due To Radionuclides In Food Other Than During A Nuclear Or Radiological Emergency


Exposure Due To Radionuclides In Food Other Than During A Nuclear Or Radiological Emergency
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Author : International Atomic Energy Agency
language : en
Publisher:
Release Date : 2023-11

Exposure Due To Radionuclides In Food Other Than During A Nuclear Or Radiological Emergency written by International Atomic Energy Agency and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11 with categories.




Radionuclide Concentrations In Food And The Environment


Radionuclide Concentrations In Food And The Environment
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Author : Michael Poschl
language : en
Publisher: CRC Press
Release Date : 2006-08-21

Radionuclide Concentrations In Food And The Environment written by Michael Poschl and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-08-21 with Medical categories.


As radiological residue, both naturally occurring and technologically driven, works its way through the ecosystem, we see its negative effects on the human population. Radionuclide Concentrations in Food and the Environment addresses the key issues concerning the relationship between natural and manmade sources of environmental radioactivity



Derived Intervention Levels For Radionuclides In Food


Derived Intervention Levels For Radionuclides In Food
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Author : World Health Organization
language : en
Publisher:
Release Date : 1988

Derived Intervention Levels For Radionuclides In Food written by World Health Organization and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Technology & Engineering categories.




Implementation Guidance For Radionuclides


Implementation Guidance For Radionuclides
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Author :
language : en
Publisher: DIANE Publishing
Release Date : 2002

Implementation Guidance For Radionuclides written by and has been published by DIANE Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Radioisotopes categories.




Drinking Water And Health


Drinking Water And Health
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Author : National Research Council
language : en
Publisher: National Academies Press
Release Date : 1977-02-01

Drinking Water And Health written by National Research Council and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1977-02-01 with Medical categories.




A Regulators Guide To The Management Of Radioactive Residuals From Drinking Water Treatment Technologies


A Regulators Guide To The Management Of Radioactive Residuals From Drinking Water Treatment Technologies
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Author :
language : en
Publisher:
Release Date : 2005

A Regulators Guide To The Management Of Radioactive Residuals From Drinking Water Treatment Technologies written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Drinking water categories.




Guidelines For Drinking Water Quality


Guidelines For Drinking Water Quality
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Author : World Health Organization
language : en
Publisher: World Health Organization
Release Date : 1993

Guidelines For Drinking Water Quality written by World Health Organization and has been published by World Health Organization this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Medical categories.


This volume describes the methods used in the surveillance of drinking water quality in the light of the special problems of small-community supplies, particularly in developing countries, and outlines the strategies necessary to ensure that surveillance is effective.



Application Of The Concept Of Exemption


Application Of The Concept Of Exemption
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Author : IAEA
language : en
Publisher: International Atomic Energy Agency
Release Date : 2023-11-15

Application Of The Concept Of Exemption written by IAEA and has been published by International Atomic Energy Agency this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11-15 with Technology & Engineering categories.


Intended for use by government officials, and those working for regulatory bodies and operating organizations, this publication will assist in the application of IAEA Safety Standards Series No. GSR Part 3 in relation to the concept of exemption of practices or sources within practices from regulatory control. It addresses the application of a graded approach to the concept of exemption through the use of generic exemption and specific exemption. It explains the concept of exclusion and its relationship to exemption and clearance. The recommendations provided in this publication are applicable to all facilities and activities that use, manufacture, process, trade or store radioactive sources or material containing either natural or artificial radionuclides. The Safety Guide primarily addresses exemption from regulatory control in planned exposure situations. Although, the concept of exemption is only applicable to planned exposure situations, guidance on the application of a screening approach for decision making in managing certain existing exposure situations is also provided.