Cucinare Vegan
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Cucinare Vegan
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Author : Natasha Feltri
language : it
Publisher: Blu Editore
Release Date : 2020-10-22
Cucinare Vegan written by Natasha Feltri and has been published by Blu Editore this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-10-22 with Cooking categories.
Le persone nella società moderna si preoccupano di molteplici questioni. La salute e l'ambiente sono due tematiche importanti e in prima linea. Le persone vogliono mangiare bene e ridurre il loro impatto ambientale. Le minacce del riscaldamento globale e dell'obesità sono tra alcune delle maggiori preoccupazioni. Alcune persone decidono di voler affrontare entrambe allo stesso tempo. Fare la scelta di diventare vegani è una decisione che viene presa tanto per ragioni di salute quanto per ragioni ambientali ed etiche. La cucina vegana è uno stile di vita in cui si consuma cibo che viene preparato secondo le specifiche vegane in modo da supportare quella scelta di vita. In questo ebook trovi: Cos’è la cucina vegana?. Ma cosa significa quindi essere vegani?. Cosa rende un alimento vegano oppure no?. Ingredienti tipici della cucina vegana. Sostituire le uova. Sostituire il latte. Sostituire il burro. Ingredienti comuni nella cucina vegana. Organizzazione della dispensa vegana. Vediamo ora un esempio di dispensa vegana. Le basi della cucina vegana. Sostanze nutritive e altri accorgimenti utili La cucina vegana e la salute. Ricette vegane. Antipasti Zuppe. Insalata Classica e Insalatone di vario genere. Tacos vegano di lenticchie. Stufato di verdure. Contorni Dolci Frutta fresca. Conclusione.
The Homemade Vegan Pantry
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Author : Miyoko Schinner
language : en
Publisher: Ten Speed Press
Release Date : 2015-06-16
The Homemade Vegan Pantry written by Miyoko Schinner and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-06-16 with Cooking categories.
A guide to creating vegan versions of pantry staples--from dairy and meat substitutes such as vegan yogurt, mayo, bacon, and cheese, to dressings, sauces, cookies, and more. Kitchen crafters know the pleasure of making their own staples and specialty foods, whether it's cultured sour cream or a stellar soup stock. It's a fresher, healthier, more natural approach to eating and living. Now vegans who are sick of buying over-processed, over-packaged products can finally join the homemade revolution. Studded with full-color photos, The Homemade Vegan Pantry celebrates beautiful, handcrafted foods that don't take a ton of time, from ice cream and pizza dough, to granola and breakfast sausage. Miyoko Schinner guides readers through the techniques for making French-style buttercreams, roasted tomatoes, and pasta without special equipment. Her easy methods make "slow food" fast, and full of flavor. The Homemade Vegan Pantry raises the bar on plant-based cuisine, not only for vegans and vegetarians, but also for the growing number of Americans looking to eat lighter and healthier, and anyone interested in a handcrafted approach to food.
Vegan Si Nasce O Si Diventa
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Author : Marina Berati
language : it
Publisher: Edizioni Sonda
Release Date : 2014-10-16
Vegan Si Nasce O Si Diventa written by Marina Berati and has been published by Edizioni Sonda this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-16 with Nature categories.
Vegan è la persona che sceglie di escludere completamente dalla propria alimentazione (e dall’abbigliamento, dalla cosmesi ecc.) ogni prodotto di origine animale, derivante dalla morte diretta o indiretta di animali o dalla loro sofferenza e prigionia. La persona che si rifiuta di frequentare quei posti (circhi, zoo, sagre ecc.) in cui si sfruttano e torturano gli animali a scopo di lucro. Una scelta etica e consapevole, che testimonia il rispetto e l’amore per gli animali di chi si assume la propria responsabilità verso l’ambiente e la natura, ogni giorno. Vegan da più di vent’anni, l’autrice parte dalla propria esperienza personale, descrive le ragioni di questa scelta, si sofferma sui miglioramenti che comporta non solo per il nostro corpo, ma per tutto il pianeta; aiuta chi fa questa scelta ad argomentare le proprie ragioni e descrive quali azioni mettere in atto nella vita di tutti i giorni. Un manifesto per affermare la propria indignazione e un manuale pratico per chi ha deciso di diventare vegan: tutto ciò che bisogna sapere per difendere concretamente i diritti degli animali, giorno per giorno, ognuno con il tempo e i mezzi che ha a disposizione.
Vegetable Kingdom
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Author : Bryant Terry
language : en
Publisher: Ten Speed Press
Release Date : 2020-02-11
Vegetable Kingdom written by Bryant Terry and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-11 with Cooking categories.
NAACP IMAGE AWARD WINNER • “Phenomenal . . . transforms the kitchen into a site for creating global culinary encounters, this time inviting us to savor Afro-Asian vegan creations.”—Angela Y. Davis, distinguished professor emerita at the University of California Santa Cruz JAMES BEARD AWARD NOMINEE • IACP AWARD FINALIST • ONE OF THE BEST COOKBOOKS OF THE YEAR: The New Yorker, The Washington Post, Vogue, San Francisco Chronicle, Forbes, Food & Wine, Salon, Garden & Gun, Delish, Epicurious More than 100 beautifully simple recipes that teach you the basics of a great vegan meal centered on real food, not powders or meat substitutes—from the James Beard Award-winning chef and author of Afro-Vegan Food justice activist and author Bryant Terry breaks down the fundamentals of plant-based cooking in Vegetable Kingdom, showing you how to make delicious meals from popular vegetables, grains, and legumes. Recipes like Dirty Cauliflower, Barbecued Carrots with Slow-Cooked White Beans, Millet Roux Mushroom Gumbo, and Citrus & Garlic-Herb-Braised Fennel are enticing enough without meat substitutes, instead relying on fresh ingredients, vibrant spices, and clever techniques to build flavor and texture. The book is organized by ingredient, making it easy to create simple dishes or showstopping meals based on what’s fresh at the market. Bryant also covers the basics of vegan cooking, explaining the fundamentals of assembling flavorful salads, cooking filling soups and stews, and making tasty grains and legumes. With beautiful imagery and classic design, Vegetable Kingdom is an invaluable tool for plant-based cooking today. Praise for Vegetable Kingdom “In the great Black American tradition of the remix and doing what you can with what you got, my friend Bryant Terry goes hard at vegetables with a hip-hop eye and a Southern grandmama’s nature. To paraphrase Maya Angelou, Bryant wants us to know that once we know vegetables better, we will cook vegetables better. He ain’t lyin’.”—W. Kamau Bell, comedian, author, and host of the Emmy Award–winning series United Shades of America “[Terry’s] perspective is casual and family-oriented, and the book feels personal and speaks to a wide swath of cooks . . . each dish comes with a recommended soundtrack, completing his mission to provide an immersive, joyful experience.”—Publishers Weekly (starred review)
Ethnic Pride In Vegetarian Cooking
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Author : Juanita Prince
language : en
Publisher:
Release Date : 2003-05
Ethnic Pride In Vegetarian Cooking written by Juanita Prince and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-05 with Cooking categories.
This vegan multicultural gourmet cookbook presents vegetarian-style cultural foods that are familiar to the taste, and promotes healthy living and ethnic pride with pleasure.
La Questione Animale
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Author : Silvana Castignone
language : it
Publisher: Giuffrè Editore
Release Date : 2012
La Questione Animale written by Silvana Castignone and has been published by Giuffrè Editore this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Law categories.
Ethnic Pride In Vegetarian Cooking
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Author : Juanita Prince
language : en
Publisher:
Release Date : 1998-01-01
Ethnic Pride In Vegetarian Cooking written by Juanita Prince and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998-01-01 with Cooking categories.
This vegan multicultural gourmet cookbook presents vegetarian-style cultural foods that are familiar to the taste, and promotes healthy living and ethnic pride with pleasure.
Veganissimo
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Author : Angelique Roussel
language : en
Publisher: Grub Street Cookery
Release Date : 2019-08-29
Veganissimo written by Angelique Roussel and has been published by Grub Street Cookery this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-29 with Cooking categories.
Italian food is diverse, full of variety and above all designed for enjoyment. But it is also traditionally rich in products of animal origin. Veganissimo translates all the Italian classics into vegan alternatives. You will discover many easy recipes to make, with simple ingredients, some with gluten-free alternatives. Learn how to make Italian vegan cheese, and fresh pasta without eggs. There are also recipes for Antipasti: arancini, pizza-style muffins, artichoke cream with hazelnuts, olive spread, and bruschetta. You will learn how to make tofu ragu, aubergine crumble, tempeh marengo, creamy polenta with mushrooms, seitan osso bucco, and polpetti. Produce home-made egg-free pasta such as lasagne, lemon and almond spaghetti, carbonara, and conchiglioni. Create your own vegan versions of mozzarella, ricotta, and mascarpone. As well as all the wonderful Italian dolce: lemon tiramisù, ice cream, cantucci, pannacotta and amaretti. Every dish is sumptuously photographed showing all your favorite Italian dishes vegan-style.
Vegano Italiano 150 Vegan Recipes From The Italian Table
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Author : Rosalba Gioffré
language : en
Publisher: The Countryman Press
Release Date : 2017-08-08
Vegano Italiano 150 Vegan Recipes From The Italian Table written by Rosalba Gioffré and has been published by The Countryman Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-08-08 with Cooking categories.
An authentic Italian cookbook featuring 100% plant-based recipes The Italian table, from north to south, has always borne minestrone, bean soups, bruschetta with extra virgin olive oil, pastas with vegetable sauces, preserves, fruit. These dishes, typical of the Mediterranean diet, are all also entirely compatible with the vegan point of view. Vegano Italiano celebrates these dishes and more, with recipes including: Crostini with Marinated Zucchini Spaghetti with Wild Asparagus Cream of Pumpkin and Potato Soup with Chestnuts Cherry Strudel Seasonal, mouth-watering, and fun, these recipes will let the whole family experiment with new dishes, reinvent old favorites, and get the most out of local, seasonal ingredients.
Ricettario Completo Vegano Ricette In Italiano 112 Primi Piatti
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Author : Food And Beverages - International
language : it
Publisher: Food and Beverages - International
Release Date : 2021-05-12
Ricettario Completo Vegano Ricette In Italiano 112 Primi Piatti written by Food And Beverages - International and has been published by Food and Beverages - International this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-05-12 with categories.
55% OFF FOR BOOKSTORES ! Vegan Recipes - 112 Primi Piatti Vegani All'Insegna Del Benessere e Della Genuinità ! First Dishes - Printed In The USA !
