Culinary Careers


Culinary Careers
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Culinary Careers


Culinary Careers
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Author : Rick Smilow
language : en
Publisher: Clarkson Potter
Release Date : 2010-05-04

Culinary Careers written by Rick Smilow and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-05-04 with Business & Economics categories.


Turn a passion for food into the job of a lifetime with the insider advice in Culinary Careers. Working in food can mean cooking on the line in a restaurant, of course, but there are so many more career paths available. No one knows this better than Rick Smilow—president of the Institute of Culinary Education (ICE), the award-winning culinary school in New York City—who has seen ICE graduates go on to prime jobs both in and out of professional kitchens. Tapping into that vast alumni network and beyond, Culinary Careers is the only career book to offer candid portraits of dozens and dozens of coveted jobs at all levels to help you find your dream job. Instead of giving glossed-over, general descriptions of various jobs, Culinary Careers features exclusive interviews with both food-world luminaries and those on their way up, to help you discover what a day in the life is really like in your desired field. •Get the ultimate in advice from those at the very pinnacle of the industry, including Lidia Bastianich, Thomas Keller, and Ruth Reichl. •Figure out whether you need to go to cooking school or not in order to land the job you want. •Read about the inspiring—and sometimes unconventional—paths individuals took to reach their current positions. •Find out what employers look for, and how you can put your best foot forward in interviews. •Learn what a food stylist’s day on the set of a major motion picture is like, how a top New York City restaurant publicity firm got off the ground, what to look for in a yacht crew before jumping on board as the chef, and so much more. With information on educational programs and a bird’s-eye view of the industry, Culinary Careers is a must-have resource for anyone looking to break into the food world, whether you’re a first-time job seeker or a career changer looking for your next step.



Culinary Careers For Dummies


Culinary Careers For Dummies
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Author : Michele Thomas
language : en
Publisher: John Wiley & Sons
Release Date : 2011-09-15

Culinary Careers For Dummies written by Michele Thomas and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-09-15 with Business & Economics categories.


The fast and easy way to find your place in the culinary field Ever dream of exploring an exciting career in culinary arts or cooking but don't know where to begin? Culinary Careers For Dummies is the perfect book for anyone who dreams of getting into the culinary profession. Whether you're a student, an up-and-coming chef looking for direction, or are simply interested in reinventing yourself and trying your hand at a new career, Culinary Careers For Dummies provides the essential information every culinary novice needs to enter and excel in the food service industry. Packed with advice on selecting a culinary school and tips for using your degree to land your dream job, Culinary Careers For Dummies offers up-to-the-minute information on: culinary training, degrees, and certificates; the numerous career options available (chef, chef's assistant, pastry chef, food stylist, caterer, line cook, restaurant publicist/general manager, Sommelier, menu creator, food writer, consultant/investor, etc.) and the paths to get there; basic culinary concepts and methods; advice on finding a niche in the culinary world; culinary core competencies; food safety and proper food handling; real-life descriptions of what to expect on the job; and how to land a great culinary job. Expert guidance on cooking up your career plan to enter the food service industry Tips and advice on what to study to get you where you're headed Packed with information on the many career options in the culinary field Culinary Careers For Dummies is a one-stop reference for anyone who is interested in finding a career in this growing and lucrative field.



Opportunities In Culinary Careers


Opportunities In Culinary Careers
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Author : Mary Deirdre Donovan
language : en
Publisher: Contemporary Books
Release Date : 1998

Opportunities In Culinary Careers written by Mary Deirdre Donovan and has been published by Contemporary Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Food service categories.


An overview of the field, including employment outlook, educational requirements, and career outlook.



Creating Your Culinary Career


Creating Your Culinary Career
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Author : The Culinary Institute of America
language : en
Publisher: Wiley Global Education
Release Date : 2013-06-17

Creating Your Culinary Career written by The Culinary Institute of America and has been published by Wiley Global Education this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-06-17 with Cooking categories.


Aspiring culinary professionals face so many choices as they launch themselves into a career that it can be overwhelming. From traditional restaurants, banquet facilities, and contract foodservice operations to bakeshop establishments, research and development, and food communications, this book provides practical advice on how to achieve success in any culinary field. Chapters of the book include A Culinary Career; Goal-Setting for Your Culinary Career; RŽsumŽs, Cover Letters, and Job Applications; Landing a Job: Interviewing and Negotiating; and The Novice Culinarian: Education and Experience; The Journeyman; and The Master Culinarian. This book offers advice to culinarians at all stages, including those in the middle of their careers, and experienced professionals with advice on how to network and how to mentor.



Opportunities In Culinary Careers


Opportunities In Culinary Careers
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Author : Mary Donovan
language : en
Publisher: McGraw Hill Professional
Release Date : 2003-10-09

Opportunities In Culinary Careers written by Mary Donovan and has been published by McGraw Hill Professional this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-10-09 with Business & Economics categories.


Learn all about careers in culinary art.



So You Want To Be A Chef


So You Want To Be A Chef
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Author : Lisa M. Brefere
language : en
Publisher: John Wiley & Sons
Release Date : 2008-04-15

So You Want To Be A Chef written by Lisa M. Brefere and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-04-15 with Technology & Engineering categories.


A real-world look at culinary careers revised and updated So You Want To Be a Chef? Your Guide to Culinary Careers, Second Edition offers the most comprehensive guide to over seventy-five different culinary jobs. The authors vividly describe the feel, the reality, the hours, the physical demands, the tradeoffs, and the benefits of working in various culinary settings, while interviews with a range of industry leaders offer helpful advice and inspiring vignettes. Workplaces covered include restaurants, hotels, clubs, business and industry, research and development, supermarkets, cruise ships, and many more areas of opportunity. This Second Edition features: A new chapter on Research and Development chefs, an exciting emerging culinary field Advice from recent culinary school graduates on utilizing a culinary degree Expanded coverage of such on-site foodservice areas as health care, continuing care communities, and the armed forces A detailed appendix listing all professional culinary organizations mentioned in the book In addition to careers in preparing food and meals, So You Want To Be a Chef? Second Edition also introduces food-related jobs such as Culinary Educator, Food Stylist, Food Photographer, Food Writer even Celebrity Chef! Filled with real-world details, So You Want To Be a Chef? Second Edition offers an all-access preview of today's many culinary careers.



A Career As A Chef


A Career As A Chef
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Author : Susan Meyer
language : en
Publisher: The Rosen Publishing Group, Inc
Release Date : 2012-12-15

A Career As A Chef written by Susan Meyer and has been published by The Rosen Publishing Group, Inc this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-15 with Juvenile Nonfiction categories.


The opportunities for plying one's trade as a chef are many and various—small neighborhood restaurants or large chains, country clubs and cruise ships, corporate or school cafeterias, and catering and private homes. For those who love cooking and the creative and healthful preparation of food, this is a rich and rewarding career, one that is always in demand. This book charts the various paths one can take to pursue a career in the culinary arts, while also highlighting the latest industry trends, including farm-to-table, locavore, and organic philosophies, practices, and techniques.



So You Are A Chef Managing Your Culinary Career


So You Are A Chef Managing Your Culinary Career
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Author : Lisa M. Brefere
language : en
Publisher: Wiley Global Education
Release Date : 2008-05-13

So You Are A Chef Managing Your Culinary Career written by Lisa M. Brefere and has been published by Wiley Global Education this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-05-13 with Technology & Engineering categories.


Preparing a resume, putting together a job search portfolio, finding potential employers, interviewing, and generally advancing one's culinary career can be daunting. So You Are a Chef helps readers determine which culinary career path best suits his/her needs, set career goals, write up a resume, prepare a portfolio, contact prospective employers and interview for positions. Students are walked through the process of all this in the hopes of helping them achieve career success. So You are a Chef covers everything from getting potential job candidates pass the 30-second test and win interviews to networking and becoming an active member in professional organizations.



Careers For People Who Love Cooking


Careers For People Who Love Cooking
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Author : Morgan Williams
language : en
Publisher: The Rosen Publishing Group, Inc
Release Date : 2020-07-15

Careers For People Who Love Cooking written by Morgan Williams and has been published by The Rosen Publishing Group, Inc this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-07-15 with Young Adult Nonfiction categories.


For those who have a passion for food, there's nothing quite like stepping up to the stove and preparing a meal. It can be intimidating, however, to make the leap from home kitchen cooking to professional culinary arts. This informative guidebook offers your culinary fanatics a host of ideas and tips for breaking into the restaurant industry, without having to go to college. From line cooking to food photography, anyone who enjoys cooking will find themselves inspired by these suggestions.



Chef


Chef
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Author : Christie Marlowe
language : en
Publisher: Simon and Schuster
Release Date : 2014-09-02

Chef written by Christie Marlowe and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-02 with Juvenile Nonfiction categories.


For many high school graduates, college is a way to get ahead, but going to college is not the only way for young adults to succeed. Many people choose to enter the workforce after high school to start earning money and gaining experience right away. These motivated young workers can have rewarding jobs without ever having to earn a 4-year college degree. If you're interested in cooking and don't know that you want to—or can—go to college, a career as a chef may be right for you. Young people need only a high school diploma or equivalent to start work as a chef, and they can eventually earn more than $50,000 a year working in restaurants. In Chefs, you'll learn how to start a career in cooking and what you need to succeed in the field. Find out about the prospects for careers in food preparation in the future, how much chefs can make each year, and whether your path to success includes a career as a chef.