Digestion And Metabolism In The Ruminant
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Physiological Aspects Of Digestion And Metabolism In Ruminants
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Author : T. Tsuda
language : en
Publisher: Academic Press
Release Date : 2012-12-02
Physiological Aspects Of Digestion And Metabolism In Ruminants written by T. Tsuda and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-02 with Technology & Engineering categories.
This volume is comprised of invited papers presented at the Seventh International Symposium on Ruminant Physiology, held in Sendai, Japan, in September 1989. Papers are invited on the recommendations of 300 international experts. The proceedings of this symposia provides the most comprehensive coverage available of current research in ruminant physiology.
Digestive Physiology And Metabolism In Ruminants
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Author : Y. Ruckebusch
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Digestive Physiology And Metabolism In Ruminants written by Y. Ruckebusch and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Medical categories.
Two questions could not be avoided in the avant-propos of this book; (i) what is the importance to man of ruminant livestock, and (ii) what results of practical relevance in the growing mountain of scientific verbiage could be found in the Proceedings of this Symposium. Herbivores are an integral and critical part of the natural ecosystem which must be preserved because of their impact on human welfare. Wh at makes ruminants especially important to man is that they can thrive on fibrous forage and are thus the only viable enterprise over much of the earth's surface where crop growing is impracti cable. They contribute a wide array of products in addition to 50000 000 tonnes ofmeat (1977) and represent a 'capital reserve' that can be drawn upon in times of emergency: milk for example (450000000 tonnes) can make the difference between subsistence and starvation. About 60% of the world's meat and 80 % of the milk are produced by one third of the world ruminant population in the developed regions and as much as 99 % of the power for agriculture is provided by the ruminant population in developing countries. For the next two decades, a probable increase by 30 % for . cattle and buffalo and more than 40 % for sheep and goats is expected by improving health, fertility, nutrition and genetic potential rather than feed resources.
Digestion And Metabolism In The Ruminant
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Author : Ian Wilbur McDonald
language : en
Publisher:
Release Date : 1975
Digestion And Metabolism In The Ruminant written by Ian Wilbur McDonald and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975 with Digestion categories.
Physiology Of Digestion And Metabolism In The Ruminant
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Author : A. T. Phillipson
language : en
Publisher:
Release Date : 1970
Physiology Of Digestion And Metabolism In The Ruminant written by A. T. Phillipson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1970 with Rumen categories.
Modeling Ruminant Digestion And Metabolism
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Author : R.L. Baldwin
language : en
Publisher: Springer Science & Business Media
Release Date : 1995-05-31
Modeling Ruminant Digestion And Metabolism written by R.L. Baldwin and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995-05-31 with Medical categories.
Role of mminants in human food production; Whyan animal scientist would choose to model animal systems; Basic organization of this book; Modeling principIes and terminology; Classification of models; Objectives in modeling; The modeling process I objective statements, block diagrams, equation forms and parameterization; Steps in modeling; Setting the modeling objective; Block diagrams; Formulation of mathematical statements; Development of numerical inputs; The modeling process II - solution algorithms, model evaluations and parameter estimation; Model solution algorithms; Evaluation of management and research models; Evaluation and use of analytical models for parameter estimation; Decision support software; Animal energetic models; Thermodynamic concepts in nutrition; Historical development of bases for feeding system models; Energy requirements for maintenance and production; Equations used to estimate maintenance and costs of production; Components of maintenanace; Protein and amino acid models; Current protein and amino acid systems; Analytic models of amino aicd and protein metabolism; Dynamic modeling; Biology and algebraic models of ruminant digestion; The rumen microbes and their metabolism; Balance models of ruminant digestion; An analytical model of rumen digestion; Microbial growth elements; Biology and algebraic models of growth; Classical equations for growth; Nutritional models of growth; Concepts of lhe basic biology of growth used in mechanistic models; Biology of lactation; Decent evolution of feeding systems for lactating dairy cattle; An analytical model of nutrient transactions during lactation; Dynamic models of ruminant digestion; Early dynamic models; Current dynamic models; Dynamic models of ruminant adipose tissue metabolism; Evolution of steady-state balance model; Radioisotope tracer elemets; Dynamic models of ruminant mammary metabolism; Development of model inputs and initial parameters; Descriptions of a model of mammary gland metabolism; Dynamic models of liver and viscera metabolism; Overall structure and notation; Mechanistic, dynamic models of growth; Beef growth models; Sheep growth and metabolism model; Lactation Background on MOLL Y. CSL; The program MOLL Y. CSL; Evaluation and use of a growth and lactation model; Behavioral analyses; Sensitivity analyses; Bioeconomic analyse.
Ruminant Physiology
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Author : K. Sejrsen
language : en
Publisher: BRILL
Release Date : 2023-08-28
Ruminant Physiology written by K. Sejrsen and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-28 with Medical categories.
This book contains key contributions to the Xth International Symposium on Ruminant Physiology. Proceedings from past ISRP symposia have had a major influence on research and teaching in animal science over the years. Without a doubt the peer-reviewed chapters in this book, written by some of the best scientists in the field, will live up to this fine tradition. The chapters cover a wide range of topics spanning from digestion and absorption to metabolism, reproduction and lactation. Advancement of knowledge within important issues related to rumen fermentation, absorption mechanisms and splanchnic metabolism is treated in nine chapters. A number of chapters address the relationship between nutrition and gene expression illustrating important progress in scientific knowledge that can be obtained by applying the molecular biology methods to the field. Several chapters address the effects of nutrition on immunology and cover topics related to the health and welfare of production animals. In keeping with the increased attention on the relationship between food and human health, the book contains two important chapters on this topic.
Rumen Microbial Metabolism And Ruminant Digestion
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Author : J. P. Jouany
language : en
Publisher: Editions Quae
Release Date : 1991
Rumen Microbial Metabolism And Ruminant Digestion written by J. P. Jouany and has been published by Editions Quae this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Science categories.
This book brings together the data of lastest international research and was conceived as the result of a summer school held at the INRA Centre of Clermont-Ferrand/Theix from 24 September to 4 Octobre 1990. The subject is the rumen as a fermentor and the means by which rumen functioning can be optimized for the maximum benefit ot the ruminant.
Ruminant Physiology
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Author : Y. Chilliard
language : en
Publisher: BRILL
Release Date : 2023-09-04
Ruminant Physiology written by Y. Chilliard and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-04 with Technology & Engineering categories.
This book contains the proceedings of the XIth International Symposium on Ruminant Physiology. The papers address ruminant comparative physiology, the rumen ecosystem and metagenomics, nutrient digestion and absorption, methanogenesis, tissue metabolism and gene expression, pregnancy, lactation and growth, adaptation to heat-stress, nitrogen use, nutrition and reproduction, nutrition and welfare and nutrition for sustainable ruminant production. These topics are in line with the current challenges for animal breeding: production efficiency, meat and milk quality, environment (greenhouse gases, nitrogen use), animal welfare and health. The contributions come from research teams in 49 countries of all continents, showing a world-wide interest in ruminant nutrition and physiology. They show the latest techniques and results on ruminant nutrition physiology, including fundamental and integrative approaches, presented in the book on the following sections: (1) Digestion and absorption; (2) Metabolism and hormonal regulations; (3) Nutrition and reproduction; (4) Nutrition and welfare. Proceedings from past ISRP symposia have had a major influence on research and teaching in animal science over the years. Without a doubt, this book, which is of interest to all professionals and researchers who are concerned with ruminant nutrition and physiology, will contribute to this fine tradition.
Ruminant Physiology
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Author : Pierre Cronjé
language : en
Publisher: CABI
Release Date : 2000
Ruminant Physiology written by Pierre Cronjé and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Electronic books categories.
The International Symposium on Ruminant Physiology (ISRP) is the premier forum for presentation and discussion of advances in knowledge of the physiology of ruminant animals. This book brings together edited versions of the keynote review papers presented at the symposium.
Nutritional Ecology Of The Ruminant
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Author : Peter J. Van Soest
language : en
Publisher: Cornell University Press
Release Date : 2018-09-05
Nutritional Ecology Of The Ruminant written by Peter J. Van Soest and has been published by Cornell University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-05 with Science categories.
This monumental text-reference places in clear persepctive the importance of nutritional assessments to the ecology and biology of ruminants and other nonruminant herbivorous mammals. Now extensively revised and significantly expanded, it reflects the changes and growth in ruminant nutrition and related ecology since 1982. Among the subjects Peter J. Van Soest covers are nutritional constraints, mineral nutrition, rumen fermentation, microbial ecology, utilization of fibrous carbohydrates, application of ruminant precepts to fermentive digestion in nonruminants, as well as taxonomy, evolution, nonruminant competitors, gastrointestinal anatomies, feeding behavior, and problems fo animal size. He also discusses methods of evaluation, nutritive value, physical struture and chemical composition of feeds, forages, and broses, the effects of lignification, and ecology of plant self-protection, in addition to metabolism of energy, protein, lipids, control of feed intake, mathematical models of animal function, digestive flow, and net energy. Van Soest has introduced a number of changes in this edition, including new illustrations and tables. He places nutritional studies in historical context to show not only the effectiveness of nutritional approaches but also why nutrition is of fundamental importance to issues of world conservation. He has extended precepts of ruminant nutritional ecology to such distant adaptations as the giant panda and streamlined conceptual issues in a clearer logical progression, with emphasis on mechanistic causal interrelationships. Peter J. Van Soest is Professor of Animal Nutrition in the Department of Animal Science and the Division of Nutritional Sciences at the New York State College of Agriculture and Life Sciences, Cornell University.