Discovering Vegetables Herbs And Spices
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Discovering Vegetables Herbs And Spices
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Author : Susanna Lyle
language : en
Publisher:
Release Date : 2009-04
Discovering Vegetables Herbs And Spices written by Susanna Lyle and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-04 with Herbs categories.
An authoritative, comprehensive guide to vegetable, herb and spice plants that explores old favourites and many little-known yet exciting food-producing plants. As well as the A to Z guide to over 200 species, and lists of the most popular cultivars, a general introduction gives a basic background to various aspects of horticulture and plant nutrition. A table of plants for different garden situations at the back of the book is a useful readyreference. This thorough and extensively researched book is a vital reference, with everything a gardener needs to know, and much that a commercial producer would find valuable, in terms of choice of varieties and marketing of the harvest. This is the companion volume to Discovering Fruit & Nuts, making these two books the complete reference work on gardening with edible plants. This book provides inspiration for people to grow and try new foods; Comprehensive and detailed at over 400,000 words with more than 200 colour illustrations as well as full-colour diagrams drawn especially for this book; Includes the history, description, propagation, harvesting times and methods, cultivation and location needs, pruning, popular varieties, uses of the crop, with particular emphasis on nutritional benefits, for each species. Dr. Susanna Lyle has a PhD in plant and soil science from Exeter and has been involved in both the practical and academic study of plants and soils for over 25 years. After observing food plants in many climates and locations, she settled in Northland.
Vegetables Herbs And Spices
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Author : Susanna Lyle
language : en
Publisher: White Lion Publishing
Release Date : 2009-05-07
Vegetables Herbs And Spices written by Susanna Lyle and has been published by White Lion Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-05-07 with Herb gardening categories.
This is an easy-to-read, comprehensive guide to vegetables, herbs and spices that explores old favourites, as well as many little-known yet exciting food-producing plants. It contains an A-to-Z of more than 220 species and lists of the most popular cultivars in different countries, as well as a general introduction to various aspects of horticulture and plant nutrition. At the back of the book is a table of plants for different garden situations for useful ready-reference. This extensively researched book contains everything a gardener needs to know and much that a commercial producer would find valuable in terms of choice of varieties and marketing of the harvest. It provides an inspiration for people to grow and try new foods. It is comprehensive and detailed at over 400,000 words with more than 200 colour illustrations and 50 b/w diagrams.
Everyday Herbs Spices Fruits And Vegetables
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Author : Carmen Martin
language : en
Publisher: Xlibris Corporation
Release Date : 2016-08-19
Everyday Herbs Spices Fruits And Vegetables written by Carmen Martin and has been published by Xlibris Corporation this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-19 with Health & Fitness categories.
Everyday Herbs, Spices, Fruits and Vegetables offers you delicious recipes to try and key benefits of what each plant has to offer. As you continue through this journey, you will discover the great uses of fresh produce. Nature, as truly beautiful as she is, has some magnificent treasures to show you. Discover them now.
The Illustrated Encyclopedia Of Fruits Vegetables And Herbs
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Author :
language : en
Publisher: Chartwell Books
Release Date : 2017-01-26
The Illustrated Encyclopedia Of Fruits Vegetables And Herbs written by and has been published by Chartwell Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-01-26 with Cooking categories.
"From roots and shoots, almonds to zucchini, field and forest to the family table-this delectable guide reveals the intriguing stories of the world's favorite food plants. The Illustrated Encyclopedia of Fruits, Vegetables, and Herbs covers every edible plant you can imagine. It invites us on a gorgeously illustrated tour through the world garden to discover the origins, traditions, and contemporary culture of more than 450 fruits, vegetables, nuts, grains, herbs, and spices. It's the explorative home cook's best friend in the kitchen, an edible guide for the vegans, vegetarians, and omnivores alike. Splashed with hundreds of appetizing images and written by top culinary and horticultural experts, it also tells individual stories in an extensive directory of species which lists geographical origins, botanical facts, traditional uses, and culinary tips for hundreds of plants."--provided by Amazon.com.
Vegetarian Times
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Author :
language : en
Publisher:
Release Date : 2003-10
Vegetarian Times written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-10 with categories.
To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.
Seeds
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Author : Sam Bittman
language : en
Publisher: Bantam
Release Date : 1989
Seeds written by Sam Bittman and has been published by Bantam this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Gardening categories.
Whether your garden is a city patio or a sprawling country acre, discover the pleasure of growing vegetables, flowers, and herbs from seed. A comprehensive sourcebook that will take you from selecting and sowing your seeds to nurturing the growing plant. Lists more than 200 plant varieties. Hundreds of illustrations.
Edible
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Author : Barbara Santich
language : en
Publisher:
Release Date : 2008
Edible written by Barbara Santich and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Plants, Edible categories.
This book invites readers on a sumptuously illustrated walk through the world garden to discover the story of some 250 food plants from field to table. Illustrated with more than 500 images and written by top international horticultural and culinary experts, the sumptuous Edible explores the origins, history, and contemporary cultural and culinary uses of fruits, vegetables, nuts, grains, beverage plants, herbs, and spices. A rich introduction begins the book, revealing early agriculture and our "green" future. Then an eight-chapter "Food Directory" cameos individual plants, with reader friendly layouts framing each entry's biography, botanical description, culinary role, and healing powers. In addition to the lively and authoritative narrative, Edible intrigues readers with layers of information: literary quotes, boxes on ancient origins of exotic foods, political underpinnings, nutritional values, longstanding remedies, and more. Tantalizing anecdotes dip into such diverse topics as the Japanese Cherry Festival; cacao, Mayan "food of the gods;" and the 17th-century Nutmeg Wars, which determined New York's future. A glossary and index complete the book. Geoff Bryant is a New Zealand based horticultural writer and photographer. This "sumptuous" book explores the origins, history, and contemporary culinary uses of almost 500 fruits, vegetables, nuts, grains, beverage plants, herbs and spices.
Spice Mix Book
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Author : Booksumo Press
language : en
Publisher:
Release Date : 2020-03-21
Spice Mix Book written by Booksumo Press and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-03-21 with categories.
Spice Mixes 101. Get your copy of the best and most unique Spice Mix recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Spice Mixes. Spice Mix Book is a complete set of simple but very unique Spice Mix recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Spice Mix Recipes You Will Learn: How to Make Cajun Spice Toasted Coriander Rub for Roasting Beale Street Seasoning Spicy Arabian Sesame Minty Cumin for Salads Lemon Grass Seasoning Cayuga Steak Seasoning Arabian Seafood Seasoning October Savory Rub Southwest Curry Powder French Lemon Seasoning Chinese 5-Spice Based Rub Jamaican Jerk Seasoning Chicago Steak Mix Manhattan Steak Powder Szechuan Seasoning North African Favorite (Tabil) French Pepper Powder Masala I (Tandoori) North California Seasoning Das Spice Istanbul Seasoning Southern French Seasoning (Herbes de Provence) Apple Pie Powder Levantine Dry Rub Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Spice Mixes cookbook, Spice Mix recipes, Spice Mix book, Spice Mix, spice mixes, spices and herbs, spices cookbook
The Complete Book Of Vegetables Herbs And Fruit
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Author : Matthew Biggs
language : en
Publisher:
Release Date : 2016-09
The Complete Book Of Vegetables Herbs And Fruit written by Matthew Biggs and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-09 with Cooking categories.
The Complete Book of Vegetables, Herbs and Fruit is a comprehensive guide to selecting, cultivating, harvesting and cooking your own fresh produce at home. The coverage is phenomenal - from the care of asparagus through the seasons to the huge number of apples that can be grown in even the smallest spaces. The book combines lavish illustration with an accessible layout and details the cultivation, companion planting, pests and diseases and culinary, medicinal and cosmetic uses for each variety. It is a real must-have for every gardener or cook.
Medicinal Spice And Condiment Crops
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Author : Azamal Husen
language : en
Publisher: CRC Press
Release Date : 2024-04-22
Medicinal Spice And Condiment Crops written by Azamal Husen and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-04-22 with Science categories.
Spices are used in small quantities to add flavor, aroma, color, and texture in food preparation. However, spices and condiments have also been recognized as having medicinal value. They have been used traditionally as curative and preventive agents, the bioactive compounds obtained from these plants are used in herbal drug formulations in modern times. Medicinal Spice and Condiment Crops provides a comprehensive overview on the medicinal properties of spices and condiments with focus on various phytochemicals derived from them. KEY FEATURES: • Examines spices and condiments with respect to their biology, diversity, distribution, and pharmacological values. • Explores the scientific validations of the therapeutic potentials of spice and condiment plant species. • Discusses the bioactive agents involved in alleviating symptoms of cardiovascular disease, cancer, diabetes, ulcers, skin disorders, and neurodegenerative diseases. • Explains specific medicinal features of spice and condiment-producing plant species inspiring research, discovery, and safe herbal drug formulation. A volume in the Exploring Medicinal Plants series, this book is useful for plant scientists, economic botanists, those who work with herbal and complementary medicine, as well as people working in the pharmaceutical industry.