Drink In The Eighteenth And Nineteenth Centuries
DOWNLOAD
Download Drink In The Eighteenth And Nineteenth Centuries PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get Drink In The Eighteenth And Nineteenth Centuries book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page
Drink In The Eighteenth And Nineteenth Centuries
DOWNLOAD
Author : Susanne Schmid
language : en
Publisher: Routledge
Release Date : 2015-10-06
Drink In The Eighteenth And Nineteenth Centuries written by Susanne Schmid and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-10-06 with Business & Economics categories.
This collection of essays covers the representation and practice of drinking a variety of beverages across eighteenth- and nineteenth-century Britain and North America. The case studies in this volume cover drinking culture from a variety of perspectives, including literature, history, anthropology and the history of medicine.
Drink Temperance And The Working Class In Nineteenth Century Germany
DOWNLOAD
Author : James S. Roberts
language : en
Publisher: Routledge
Release Date : 2019-06-26
Drink Temperance And The Working Class In Nineteenth Century Germany written by James S. Roberts and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-26 with History categories.
Originally published in 1984 this book provided the first German case study of a prototypical 19th Century social problem, combining a discussion of popular drinking behaviour with analysis of efforts to reform it on the parts of both middle class temperance reformers and the socialist labour movement. The book links the study of popular drinking behaviour and organized responses to it to larger themes in Germany’s social and political development, providing an important window on topics such as working class dietary standards to the political mentality of the Bildungsbügertum.
Values Identity And Equality In Eighteenth And Nineteenth Century Japan
DOWNLOAD
Author :
language : en
Publisher: BRILL
Release Date : 2015-09-17
Values Identity And Equality In Eighteenth And Nineteenth Century Japan written by and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-17 with Social Science categories.
The chapters in this volume variously challenge a number of long-standing assumptions regarding eighteenth- and nineteenth-century Japanese society, and especially that society’s values, structure and hierarchy; the practical limits of state authority; and the emergence of individual and collective identity. By interrogating the concept of equality on both sides of the 1868 divide, the volume extends this discussion beyond the late-Tokugawa period into the early-Meiji and even into the present. An Epilogue examines some of the historiographical issues that form a background to this enquiry. Taken together, the chapters offer answers and perspectives that are highly original and should prove stimulating to all those interested in early modern Japanese cultural, intellectual, and social history Contributors include: Daniel Botsman, W. Puck Brecher, Gideon Fujiwara, Eiko Ikegami, Jun’ichi Isomae, James E. Ketelaar, Yasunori Kojima, Peter Nosco, Naoki Sakai, Gregory Smits, M. William Steele, and Anne Walthall.
A History Of Drink And The English 1500 2000
DOWNLOAD
Author : Paul Jennings
language : en
Publisher: Routledge
Release Date : 2016-02-05
A History Of Drink And The English 1500 2000 written by Paul Jennings and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-02-05 with Business & Economics categories.
A 2017 CHOICE Outstanding Academic Title award winner *********************************************** This book is an introduction to the history of alcoholic drink in England from the end of the Middle Ages to the present day. Treating the subject thematically, it covers who drank, what they drank, how much, who produced and sold drink, the places where it was enjoyed and the meanings which drinking had for people. It also looks at the varied opposition to drinking and the ways in which it has been regulated and policed. As a social and cultural history, it examines the place of drink in society and how social developments have affected its history and what it meant to individuals and groups as a cultural practice. Covering an extended period in time, this book takes in the important changes brought about by the Reformation and the processes of industrialization and urbanization. This volume also focuses on drink in relation to class and gender and the importance of global developments, along with the significance of regional and local difference. Whilst a work of history, it draws upon the insights of a range of other disciplines which have together advanced our understanding of alcohol. The focus is England, but it acknowledges the importance of comparison with the experience of other countries in furthering our understanding of England’s particular experience. This book argues for the centrality of drink in English society throughout the period under consideration, whilst emphasizing the ways in which its use, abuse and how they have been experienced and perceived have changed at different historical moments. It is the first scholarly work which covers the history of drink in England in all its aspects over such an extended period of time. Written in a lively and approachable style, this book is suitable for those who study social and cultural history, as well as those with an interest in the history of drink in England.
Femininity And Masculinity In Eighteenth Century Art And Culture
DOWNLOAD
Author : Gillian Perry
language : en
Publisher: Manchester University Press
Release Date : 1994
Femininity And Masculinity In Eighteenth Century Art And Culture written by Gillian Perry and has been published by Manchester University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Art categories.
Focusing on the visual arts and written texts, this book explores the nature of femininity and masculinity in 18th-century Britain and France. The activities and collective conditions of women as producers of art and culture are investigated, together with analysis of representation and the ways in which it might be gendered. This illustrated book should make an important contribution to debates on representation, constructions of sexuality and women as producers.
Public Drinking And Popular Culture In Eighteenth Century Paris
DOWNLOAD
Author : Thomas Edward Brennan
language : en
Publisher: Princeton University Press
Release Date : 2014-07-14
Public Drinking And Popular Culture In Eighteenth Century Paris written by Thomas Edward Brennan and has been published by Princeton University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-14 with Social Science categories.
Adding a new dimension to the history of mentalites and the study of popular culture, Thomas Brennan reinterprets the culture of the laboring classes in old-regime Paris through the rituals of public drinking in neighborhood taverns. He challenges the conventional depiction of lower-class debauchery and offers a reassessment of popular sociability. Using the records of the Parisian police, he lets the common people describe their own behavior and beliefs. Their testimony places the tavern at the center of working men's social existence. Central to the study is the clash of elite and popular culture as it was articulated in the different attitudes to taverns. The elites saw in taverns the indiscipline and exuberance that they condemned in popular culture. Popular testimony presented public drinking in very different terms. The elaborate rituals surrounding public drinking, its prevalence in popular sociability and recreation, all point to the importance of drink as a medium of social exchange rather than a drugged escape from misery, and to the tavern as a focal point for men's communities. Professor Brennan has elucidated the logic of both elite and popular systems of meaning and found new dignity and coherence in the culture and values of the populace. Originally published in 1988. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.
Drinking
DOWNLOAD
Author : Susanna Barrows
language : en
Publisher: Univ of California Press
Release Date : 2023-11-15
Drinking written by Susanna Barrows and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11-15 with History categories.
Drinking: Behavior and Belief in Modern History explores the complex and multifaceted role of alcohol in shaping cultures, societies, and behaviors throughout modern history. The book brings together diverse essays from historians and sociologists, examining how alcohol consumption has influenced daily life, social movements, and political ideologies. By exploring the material and symbolic significance of alcohol, the volume sheds light on its place in social history, drawing connections between drinking practices and broader societal changes. The book also delves into the responses to alcohol-related problems, from the temperance movements of the 19th century to modern-day medicalization and state interventions, showing how alcohol has been both a source of cultural identity and a focal point for social control. Through interdisciplinary perspectives, the collection offers valuable insights into how alcohol consumption reflects and shapes power dynamics, class structures, and cultural norms. By analyzing drinking subcultures, the book uncovers the different ways alcohol has been consumed and understood across time and places, from working-class taverns to elite private rituals. The authors also explore how alcohol-related policies and societal reactions have evolved, offering a deep and thoughtful look into the complex relationship between alcohol and society. Drinking: Behavior and Belief in Modern History is an essential read for anyone interested in understanding the social, cultural, and political dimensions of alcohol throughout modern history. This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1991.
The Oxford Encyclopedia Of Food And Drink In America
DOWNLOAD
Author : Andrew Smith
language : en
Publisher:
Release Date : 2013-01-31
The Oxford Encyclopedia Of Food And Drink In America written by Andrew Smith and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-31 with Business & Economics categories.
Home cooks and gourmets, chefs and restaurateurs, epicures, and simple food lovers of all stripes will delight in this smorgasbord of the history and culture of food and drink. Professor of Culinary History Andrew Smith and nearly 200 authors bring together in 770 entries the scholarship on wide-ranging topics from airline and funeral food to fad diets and fast food; drinks like lemonade, Kool-Aid, and Tang; foodstuffs like Jell-O, Twinkies, and Spam; and Dagwood, hoagie, and Sloppy Joe sandwiches.
Alcohol In Popular Culture
DOWNLOAD
Author : Rachel Black
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 2010-10-14
Alcohol In Popular Culture written by Rachel Black and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-10-14 with Social Science categories.
This encyclopedia presents the many sides of America's ongoing relationship with alcohol, examining the political history, pivotal events, popular culture, and advances in technology that have affected its consumption. From the constant advertising messages from beer, wine and liquor manufacturers to parties, weddings, and other social gatherings where alcohol is served to after-work happy hours with coworkers, the influence and presence of alcohol are inescapable in the United States. According to a government source, 50 percent of American adults identified themselves as "regular drinkers" (having at least 12 drinks in the past year). This encyclopedia presents an overview of the entire history of alcohol in America from the first colonies to present day, focusing on the often-marginalized and pop culture aspects of alcohol use and misuse. Entries illuminate topics such as the favorite alcoholic beverages in America; how they are manufactured; the role of alcohol in everyday life, special events, and across history; the impacts of alcohol consumption on society and health; and much more. Connections and influences from outside the United States are also considered for some topics.
The Oxford Companion To American Food And Drink
DOWNLOAD
Author : Andrew F. Smith
language : en
Publisher: Oxford University Press
Release Date : 2007-05
The Oxford Companion To American Food And Drink written by Andrew F. Smith and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-05 with Cooking categories.
Offering a panoramic view of the history and culture of food and drink in America with fascinating entries on everything from the smell of asparagus to the history of White Castle, and the origin of Bloody Marys to jambalaya, the Oxford Companion to American Food and Drink provides a concise, authoritative, and exuberant look at this modern American obsession. Ideal for the food scholar and food enthusiast alike, it is equally appetizing for anyone fascinated by Americana, capturing our culture and history through what we love most--food!Building on the highly praised and deliciously browseable two-volume compendium the Oxford Encyclopedia of Food and Drink in America, this new work serves up everything you could ever want to know about American consumables and their impact on popular culture and the culinary world. Within its pages for example, we learn that Lifesavers candy owes its success to the canny marketing idea of placing the original flavor, mint, next to cash registers at bars. Patrons who bought them to mask the smell of alcohol on their breath before heading home soon found they were just as tasty sober and the company began producing other flavors.Edited by Andrew Smith, a writer and lecturer on culinary history, the Companion serves up more than just trivia however, including hundreds of entries on fast food, celebrity chefs, fish, sandwiches, regional and ethnic cuisine, food science, and historical food traditions. It also dispels a few commonly held myths. Veganism, isn't simply the practice of a few "hippies," but is in fact wide-spread among elite athletic circles. Many of the top competitors in the Ironman and Ultramarathon events go even further, avoiding all animal products by following a strictly vegan diet. Anyone hungering to know what our nation has been cooking and eating for the last three centuries should own the Oxford Companion to American Food and Drink. DT Nearly 1,000 articles on American food and drink, from the curious to the commonplace DT Beautifully illustrated with hundreds of historical photographs and color images DT Includes informative lists of food websites, museums, organizations, and festivals