Effects Of Crop Rotation On Potato Production In The Temperate Zones
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Effects Of Crop Rotation On Potato Production In The Temperate Zones
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Author : J. Vos
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Effects Of Crop Rotation On Potato Production In The Temperate Zones written by J. Vos and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.
This volume contains the Proceedings of the International Conference on Effects of Crop Rotation on Potato Production in the Temperate Zones. This conference was held in the International Agricultural Centre at Wageningen, The Netherlands, August 14 - 19, 1988, under the auspices of the European Association for Potato Research (EAPR), the Potato Association of America (PAA) and the Dutch National Council for Agricultural Research (NRLO). The length of rotations affect the performance of potato crops and yields are often reduced if rotations are too short. The kinds of crops within a rotation will also affect potato performance, especially those grown in the previous season. It was a major aim of the conference to bring together specialists of various disciplines to examine these determinants of potato yield. The Organizing Committee is glad that all relevant aspects of the theme are highlighted in these proceedings. The contents of the contributions are primarily left to the responsibility of the authors. J. Vos C.D. van Loon G.J. Bollen ORGANIZATION OF THE CONFERENCE The European Association for Potato Research (EAPR) and the Potato Association of America (PAA) nominated representatives in the Conference Committee. PAA was represented by prof. dr E.E. Ewing (Ithaca, USA) and by dr R.E. Thornton (Pullman, USA); EAPR was represented by prof. dr J.C. Holmes (Edinburgh, UK), ir C.D. van Loon (Lelystad, NL), and dr ir J. Vos (chairman; Wageningen, NL).
Effects Of Crop Rotation On Potato Production In The Temperate Zones
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Author : G. J. Bollen
language : en
Publisher:
Release Date : 1989
Effects Of Crop Rotation On Potato Production In The Temperate Zones written by G. J. Bollen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Crop rotation categories.
Effects Of Crop Rotation On Potato Production In The Temperate Zones Proceedings
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Author :
language : en
Publisher:
Release Date : 1989
Effects Of Crop Rotation On Potato Production In The Temperate Zones Proceedings written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with categories.
Crop rotation and effects on yield and quality of potato. Crop rotation an soil properties. Crop rotation and nematodes. Crop rotation and bacterial diseases. Crop rotation and fungal diseases. Agronomic and physiological aspects of crop rotation.
Perspectives For Agronomy
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Author : M.K. van Ittersum
language : en
Publisher: Elsevier
Release Date : 1997-12-11
Perspectives For Agronomy written by M.K. van Ittersum and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997-12-11 with Law categories.
During the 4th ESA-Congress, held in the Netherlands, 7-11 July 1996, a new perspective for agronomy emerged. Various contributions demonstrate the need for a new role of agronomy and its tools. In recent decades, agriculture has evolved from an activity with mainly productivity aims, into an issue conciliating environmental, agricultural, and economic and social objectives. Placing agriculture in such a broadened perspective requires a different agronomy, with new tools and approaches at a range of aggregration levels. It calls for detailed knowledge concerning the functioning, productivity and ecological relationships of agricultural plants and crops. In addition, it calls for a constant update and synthesis of existing and newly generated knowledge, the design of new ideotypes and genotypes, new production technologies, cropping systems, farming systems and agro-ecological land use systems. This proceedings book presents a set of case studies illustrating the various agronomic tools that can be used for specific agronomic questions. The case studies are grouped in sections illustrating relevant subquestions in developing an agriculture with broadened objectives. The book starts with an introductory paper on the role of agronomy in research and education in Europe. The second section deals with agricultural land use, food security and environment. This is followed by a set of papers describing experimental research and modeling approaches used to design new ideotypes of crops, including physiological properties in relation to growth factors such as radiation, CO2, temperature and water. Sustained soil fertility directly links to nutrient cycling and soil organic matter. A selected set of papers addresses the improvements in resource use efficiency and as such their contribution towards economic, environmental and agricultural objectives. The final section addresses the design of integrated and ecological arable farming systems. It highlights the role of prototyping interaction with leading-edge farmers, as promising tools to design, implement and test new farming systems. It is hoped that the activities of the European Society for Agronomy and the Proceedings of its 4th Congress will stimulate to serve the new perspectives of agronomy, i.e. to adopt ecological principles, to optimally manage the use of resources and to meet social and economic objectives.
Biostimulants In Agriculture
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Author : Youssef Rouphael
language : en
Publisher: Frontiers Media SA
Release Date : 2020-03-24
Biostimulants In Agriculture written by Youssef Rouphael and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-03-24 with categories.
Plant Nutrition For Sustainable Food Production And Environment
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Author : Tadao Ando
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Plant Nutrition For Sustainable Food Production And Environment written by Tadao Ando and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.
In the history of the International Plant Nutrition Colloquium from its first meeting in 1954, this meeting, the 13th Colloquium, is the first to be held in Asia and will be the last in the 20th century. The 20th century has seen huge changes in the number and activities of mankind. Our population has increased from around 1. 7 billion to more than 5. 8 billion and technological innovations have completely altered our way of living. As a consequence of such rapid change, we are facing many problems including changes in our environment of a global scale. But, while food shortage has been a serious concern to mankind throughout our history, serious food shortages in the 20th century have been confined to limited times and areas. As Lester Brown discusses in this volume, farmers have increased food production heroically on demand. We, the plant nutritionists should be proud of our support to the world's farmers which has helped them make their achievement possible. During the 20th century, the science of plant nutrition also has achieved great progress as described by Jack Loneragan; it became established as a discipline firmly based in science, defined the chemical elements supporting plant growth, and has contributed to improvements in plant production and environmental quality, as readers will find in many contributions in this volume.
Nitrogen Turnover In The Soil Crop System
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Author : J.J. Groot
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Nitrogen Turnover In The Soil Crop System written by J.J. Groot and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Technology & Engineering categories.
In the Netherlands the Institute for Soil Fertility Research plays a major role in soil biological, soil physical and plant nutritional research on the availability of nitrogen to crops. Main subjects of research are nitrogen turnover in the crop-soil ecosystem through biological transformations, nitrogen transport through the soil and nitrogen losses by leaching, denitrification and volatilization, and nitrogen use efficiency of various crops and cropping systems. The current knowledge in the different fields of research is integrated in simulation models. Simulation models not only make it possible to summarize and structure knowledge, but also, after verification, to extra- late the knowledge to situations different from the situations that have actually been studied. Such research is also carried out in other European and non-European countries. To compare the various simulation models currently in use, a workshop was organized by the Institute for Soil Fertility Research on 5-6 June 1990 on the occasion of its centennial. The title of the workshop was 'Nitrogen turnover in the soil-crop ::cosystem: modelling of biological transformations, transport of nitrogen and nitrogen use efficiency'. The 40 Jarticipants, who came from Canada and various European countries, were requested to run their model with data Jrovided by the Institute prior to the workshop. Data from 18 cases were made available to the participants: three ocations, three treatments, and two seasons.
Plant Soil Interactions At Low Ph
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Author : Robert J. Wright
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Plant Soil Interactions At Low Ph written by Robert J. Wright and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.
Soil acidity is a major limitation to crop production in many parts of the world. Plant growth inhibition results from a combination of factors, including aluminum, manganese, and hydrogen ion toxicities and deficiencies of essential elements, particularly calcium, magnesium, phosphorus, and molybdenum. Agricultural management practices and acid precipitation have increased acid inputs into the ecosystem and heightened concern about soil acidity problems. While application of lime has proved to be effective in ameliorating surface soil acidity in many areas, significant soil acidity problems still exist. Scientists from Alberta, Canada, recognized the need to provide a forum for researchers from different disciplines to exchange information and ideas on solving problems of plant growth in acid soils. As a result of their efforts, the First International Symposium on Plant-Soil Interactions at Low pH was held at Grande Prairie, Alberta, Canada, in July 1987. In many acid soil areas, liming materials are not readily available, the cost may be prohibitive, or subsoil acidity cannot be corrected by surface application of lime. New management approaches involving both the plant and the soil are needed in these situations. Progress has been made in the selection and breeding of acid-tolerant plants. However, continued progress will be limited by our lack of understanding of the physiological and biochemical basis of differential acidity tolerance among plants.
Advances In Legumes For Sustainable Intensification
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Author : Ram Swaroop Meena
language : en
Publisher: Academic Press
Release Date : 2022-06-29
Advances In Legumes For Sustainable Intensification written by Ram Swaroop Meena and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-06-29 with Technology & Engineering categories.
Advances in Legume-based Agroecoystem for Sustainable Intensification explores current research and future strategies for ensuring capacity growth and socioeconomic improvement through the utilization of legume crop cultivation and production in the achievement of sustainability development goals (SDGs). Sections cover the role of legumes in addressing issues of food security, improving nitrogen in the environment, environmental sustainability, economic-environmentally optimized systems, the importance and impact of nitrogen, organic production, and biomass potential, legume production, biology, breeding improvement, cropping systems, and the use of legumes for eco-friendly weed management. This book is an important resource for scientists, researchers and advanced students interested in championing the effective utilization of legumes for agronomic and ecological benefit. - Focuses on opportunities for agricultural impact and sustainability - Presents insights into both agricultural sustainability and eco-intensification - Includes the impact of legume production on societal impacts such as health and wealth management
Organic Amendments And Soil Suppressiveness In Plant Disease Management
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Author : Mukesh K. Meghvansi
language : en
Publisher: Springer
Release Date : 2015-11-05
Organic Amendments And Soil Suppressiveness In Plant Disease Management written by Mukesh K. Meghvansi and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-11-05 with Technology & Engineering categories.
This book provides a timely review of concepts in plant disease management involving microbial soil suppressiveness and organic amendments. Topics discussed include the impact of suppressive soils on plant pathogens and agricultural productivity, the enhancement of soil suppressiveness through the application of compost and the development of disease suppressive soils through agronomic management. Further chapters describe diseases caused by phytopathogens, such as Pythium, Fusarium and Rhizoctonia, interaction of rhizobia with soil suppressiveness factors, biocontrol of plant parasitic nematodes by fungi and soil suppressive microorganisms.