Energy Balance And Obesity In Man
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Energy Balance And Obesity In Man
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Author : J. S. Garrow
language : en
Publisher: Elsevier-North-Holland Biomedical Press
Release Date : 1978
Energy Balance And Obesity In Man written by J. S. Garrow and has been published by Elsevier-North-Holland Biomedical Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Medical categories.
Abstract: Information about energy balance in man is presented for professionals concerned with human obesity--physicians, dieticians, biochemists, physiologists,psychologists, physiotherapists, and others. The use and misuse of methods for measuring energy intake and output arediscussed. Factors affecting energy intake and factors affecting energy output are also discussed. Also considered are the composition, measurement, and control of energy stores. The treatment of obesity is explained.
Obesity And Energy Metabolism
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Author : National Institutes of Health (U.S.)
language : en
Publisher:
Release Date : 1979
Obesity And Energy Metabolism written by National Institutes of Health (U.S.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Energy metabolism categories.
Abstract: A comprehensive yet uncomplicated discussion of obesity is presented for the average adult as part of a series called "Medicine for the Layman." Although the specific causes of obesity are unknown, many factors, such as genetics and environment, influence the condition. More is known about the health consequences of obesity in terms of increased risk of diabetes, cardiovascular diseases and emotional stress. Obesity is defined; the functions of the human body which help determine the numbers and size of fat cells in adipose tissue (hypertrophic and hyperplastic obesity) are described. The balance of caloric intake and energy expenditure for each individual is emphasized. Further research needs are identified. The information is reinforced by a question and answer section and color cartoons.
Energy Balance And Obesity
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Author : Isabelle Romieu
language : en
Publisher: IARC Working Group Report
Release Date : 2018-01-12
Energy Balance And Obesity written by Isabelle Romieu and has been published by IARC Working Group Report this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-01-12 with Medical categories.
Understanding the relationship between energy balance and obesity is essential to develop effective prevention programs and policies. The International Agency for Research on Cancer convened a Working Group of world-leading experts in December 2015 to review the evidence regarding energy balance and obesity, with a focus on low- and middle-income countries, and to consider the following scientific questions: (i) Are the drivers of the obesity epidemic related only to energy excess and/or do specific foods or nutrients play a major role in this epidemic? (ii) What are the factors that modulate these associations? (iii) Which types of data and/or studies will further improve our understanding? This book provides summaries of the evidence from the literature as well as the Working Group's conclusions and recommendations to tackle the global epidemic of obesity.
Diet And Health
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Author : National Research Council
language : en
Publisher: National Academies Press
Release Date : 1989-01-01
Diet And Health written by National Research Council and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989-01-01 with Medical categories.
Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.
Energy Balance In Man
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Author : Marian Apfelbaum
language : en
Publisher:
Release Date : 1973
Energy Balance In Man written by Marian Apfelbaum and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1973 with Biological control systems categories.
Peptides In Energy Balance And Obesity
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Author : Gema Frühbeck
language : en
Publisher: CABI
Release Date : 2009
Peptides In Energy Balance And Obesity written by Gema Frühbeck and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Science categories.
The aim of this book is to provide an updated, detailed and comprehensive account of the field through a cutting-edge analysis by leading experts in the area. To achieve this, the book is divided into three parts, focusing on the peptides operating both centrally and peripherally at the same time as providing an integral and integrated perspective of the multifaceted and complex regulation of energy balance homeostasis. Part I contains three chapters covering the central pathways involved in the control of food intake. The first of these is devoted to the orexigenic neuropeptides, i.e. those that increase or stimulate appetite, while the second is a description of the peptides with anorexigenic effects, i.e. those that decrease or stop food intake. Since this is a rapidly evolving field, the third chapter concentrates on emerging and newly identified factors and their interaction with the already well-known peptides. Part II encompasses six chapters that deal with the peripheral signals participating in energy homeostasis and their control in health and disease. Regulation of body weight was once considered a simple feedback control system in which the hypothalamus modulated food intake and energy expenditure to compensate for fluctuations in body weight. The existing body of evidence has fostered the transition from the classic adipostat, a sensor of body adiposity that informs the hypothalamus about the abundance of energy stores, to a more dynamic and multifactorial model including signals emerging from several different organs such as the gut, the liver, the pancreas and the vascular system. The underlying molecular mechanisms by which adipose tissue enlargement and the subsequent increase in adipokines contribute to the pathophysiological events in the gastrointestinal, hepatic, pancreatic, musculoskeletal, cardiovascular and immune systems are now beginning to be better understood and are covered in detail in this section of the book. Part III contains six chapters providing an integrative approach to current knowledge in energy balance regulation. Adipose tissue biology and the hierarchy of the neural circuitry controlling energy homeostasis deserve special attention, as does the relevance of food reward signals and the links between the homeostatic and hedonic systems. Specific chapters address the available advances in technology to analyse these complex issues, including functional neuroimaging and the whole range of the 'omics' strategies. The final chapter takes a fresh and innovative look at future potential approaches to obesity management.
Energy Balance And Prostate Cancer
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Author : Elizabeth A. Platz
language : en
Publisher: Springer
Release Date : 2017-09-18
Energy Balance And Prostate Cancer written by Elizabeth A. Platz and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-18 with Medical categories.
This volume provides a comprehensive treatise on the latest studies linking prostate cancer with energy balance, which together constitute a major challenge and opportunity for research scientists and clinicians especially those dealing with the expanding population of older men confronted with obesity and associated comorbidities. This volume should be a valuable resource to physicians, oncologists, urologists, endocrinologists, nurses, nutritionists, dieticians, and exercise therapists dealing with men with energy balance issues and/or questions regarding the linkage between energy balance and cancer. Moreover, this volume should serve as an important resource for cancer researchers especially for scientists studying lifestyle modification and prevention strategies to better understand and disrupt the linkage between obesity and cancer.
Regulation Of Body Weight
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Author : Claude Bouchard
language : en
Publisher:
Release Date : 1996-06-19
Regulation Of Body Weight written by Claude Bouchard and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996-06-19 with Medical categories.
The fact that about 30-40% of the adults in the Western world are overweight or obese testifies to the frequency of the disturbances in body weight regulation. Scientists have established that caloric intake, macronutrient composition of the diet, basal and resting metabolic rate, thermic response to food, energy expenditure associated with movement and physical activity, and preferential storage of the surplus of calories as fat or lean tissues are critical determinants of energy balance and body weight. While much has been learned, the field is poised for major advances with the advent of a variety of imaging techniques, progress in quantitative and molecular genetics, use of transgenic rodent models and of breeding experiments with informative inbred strains, availability of stable isotopes for metabolic and behavioral studies, and a growing number of useful experimental animal and human models. This volume takes an integrative approach to obesity. It is structured around four major topics: (1) the animal and human models currently available for the study of body weight regulation with their strengths and limitations, (2) the molecular and genetic basis of the regulation of body weight, (3) the metabolic and physiological mechanisms involved, and (4) the behavioral and social determinants. The 13 background papers provide a critical overview of the present knowledge base while the group reports summarize the extensive deliberations of 38 international experts. Particular emphasis has been given to promising research areas and on the advances needed to ensure a better understanding of the biological and behavioral mechanisms of the regulation of body weight, with a particular emphasis on overweight and obesity.
Weight Management
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Author : Institute of Medicine
language : en
Publisher: National Academies Press
Release Date : 2003-12-01
Weight Management written by Institute of Medicine and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-12-01 with Medical categories.
The primary purpose of fitness and body composition standards in the U.S. Armed Forces has always been to select individuals best suited to the physical demands of military service, based on the assumption that proper body weight and composition supports good health, physical fitness, and appropriate military appearance. The current epidemic of overweight and obesity in the United States affects the military services. The pool of available recruits is reduced because of failure to meet body composition standards for entry into the services and a high percentage of individuals exceeding military weight-for-height standards at the time of entry into the service leave the military before completing their term of enlistment. To aid in developing strategies for prevention and remediation of overweight in military personnel, the U.S. Army Medical Research and Materiel Command requested the Committee on Military Nutrition Research to review the scientific evidence for: factors that influence body weight, optimal components of a weight loss and weight maintenance program, and the role of gender, age, and ethnicity in weight management.
Low Calorie Foods Handbook
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Author : Altschul
language : en
Publisher: CRC Press
Release Date : 1993-03-12
Low Calorie Foods Handbook written by Altschul and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-03-12 with Medical categories.
This reference examines all aspects of low-calorie foods - including their history, technology, ingredients, governing regulations, position of the food market and future prospects - while addressing the medical and social rationale for their development.;Discussing the full range of processed foods that mimic existing foods, Low-Calorie Foods Handbook: provides a detailed understanding of the materials that make sugar and fat substitutes possible, such as artificial sweeteners, bulking agents, protein-based fat replacers, and noncaloric and low-calorie oils; offers examples of technical problems that must be solved to make low-calorie foods equal in taste, smell and texture to their normal counterparts; describes food marketing, nutrition education, recipe formulation, and the regulations that help consumers decide to use or avoid low-calorie foods; highlights the problem of obesity, changing dietary patterns, the role of low-fat diets and the effects of artificial sweeteners on sugar consumption; and explains current research on fat reduction in meats, and strategies used for replacing fat and sugar.;With the contributions of nearly 40 leading experts, Low-Calorie Foods Handbook is a guide for food scientists and technologists; food marketing specialists; managers and executives in the food industry; dieticians and nutritionists; primary care physicians; internists; cardiologists; and graduate-level and continuing-education students in food design, food and disease, and obesity courses.