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Feasts Afloat

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Feasts Afloat

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Author : Jennifer Trainer Thompson
language : en
Publisher:
Release Date : 2000

Feasts Afloat written by Jennifer Trainer Thompson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Cooking on ships categories.

Feasts Afloat

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Author : Jennifer Trainer Thompson
language : en
Publisher:
Release Date : 2000

This practical and inspiring guide to on-board cuisine aims to help water-bound chefs to prepare mouth-watering meals with a minimum of effort - matter how small the kitchen. Pack a picnic for two, plan a New England-style clambake on the beach, or serve hors d'oeuvres in the harbor for your crew. You'll find crowd-pleasing recipes to use long after the dinghy's been stored for the winter. Feasts Afloat also contains detailed advice on how best to buy and store provisions for trips around the point or around the world.

Food Jobs

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Author : Irena Chalmers
language : en
Publisher: Beaufort Books
Release Date : 2008-09-01

Food Jobs written by Irena Chalmers and has been published by Beaufort Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-09-01 with Cooking categories.

Do you want to turn your passion for food into a career? Take a bite out of the food world with help from the experts in this first-of-its-kind What Color Is Your Parachute? for food related careers. Maybe you're considering culinary school, maybe you're about to graduate, or maybe you're looking for an exciting career change. How can you translate your zest for flavor into a satisfying profession? Should you become a chef or open a specialty foods shop, write cookbooks or try your hand at food styling? Culinary careers are as varied as they are fascinating—the only challenge is deciding which one is right for you. Filled with advice from food-world pros including luminaries such as Alice Waters, Chris Kimball, Betty Fussell and Darra Goldstein. Food Jobs will set you behind the stove of your dream career. Chalmers provides essential information for getting started including testimonials from the best in the field, like Bobby Flay, Todd English, Gordon Hamersly, Francois Payard, Danny Meyer, Anthony Bourdain, and more.

Good Food Afloat

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Author : Joan Betterley
language : en
Publisher: Butterworth-Heinemann
Release Date : 1996

Good Food Afloat written by Joan Betterley and has been published by Butterworth-Heinemann this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Cooking categories.

Sail away to proper nutrition. Here's a galley-wise guide to provisioning and a collection of delicious and healthy recipes for the whole cruising family. Readers will by shipshape enjoying these original recipes and gourmet favorites--with healthier ingredients substituted when appropriate.

A Foodie Afloat

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Author : Di Murrell
language : en
Publisher: Troubador Publishing Ltd
Release Date : 2021-06-12

A Foodie Afloat written by Di Murrell and has been published by Troubador Publishing Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-12 with Cooking categories.

‘A Foodie Afloat’ is the story of a cook’s journey through France on a barge. Di Murrell takes us on a gentle journey across France by way of the lesser known waterways of the north and centre; her main preoccupation - making sure that tasty food arrives at the table each day and as she voyages across the country

Celebration

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Author : Mark McWilliams
language : en
Publisher: Oxford Symposium
Release Date : 2012-07-01

Celebration written by Mark McWilliams and has been published by Oxford Symposium this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-07-01 with Cooking categories.

Essays on Food and Celebration from the 2011 Oxford Symposium on Food and Cookery. The 2011 meeting marked the thirtieth year of the Symposium.