Field Dressing And Butchering Big Game
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Field Dressing And Butchering Big Game
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Author : Monte Burch
language : en
Publisher: Lyons Press
Release Date : 2001
Field Dressing And Butchering Big Game written by Monte Burch and has been published by Lyons Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Big game animals categories.
The essential guide for hunters who want to bring their quarry to the table.
The Hunter S Guide To Butchering Smoking And Curing Wild Game And Fish
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Author : Philip Hasheider
language : en
Publisher: Zenith Press
Release Date : 2013-07-22
The Hunter S Guide To Butchering Smoking And Curing Wild Game And Fish written by Philip Hasheider and has been published by Zenith Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-07-22 with Cooking categories.
From field to table, The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish gives you all you need to know to harvest your big game, small game, fowl, and fish.
Field Dressing And Butchering Rabbits Squirrels And Other Small Game
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Author : Monte Burch
language : en
Publisher: Lyons Press
Release Date : 2001-07
Field Dressing And Butchering Rabbits Squirrels And Other Small Game written by Monte Burch and has been published by Lyons Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001-07 with Cooking categories.
To a hunter, nothing beats the savory taste of properly dressed, butchered, and prepared game. With step-by-step instructions and illustrations, Monte Burch passes down the wisdom of his practical experience and explains how to field dress and butcher small game in order to prepare and preserve it for cooking and storage. (6 x 9, 148 pages, b&w photos, illustrations)
Dressing Cooking Wild Game
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Author : Teresa Marrone
language : en
Publisher: Voyageur Press (MN)
Release Date : 2014-10-15
Dressing Cooking Wild Game written by Teresa Marrone and has been published by Voyageur Press (MN) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-15 with Cooking categories.
"A cookbook for wild game (including big game, small game, upland birds, and waterfowl), with a guide to field dressing and a nutritional chart"--
The Complete Guide To Hunting Butchering And Cooking Wild Game
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Author : Steven Rinella
language : en
Publisher: Random House
Release Date : 2015-08-18
The Complete Guide To Hunting Butchering And Cooking Wild Game written by Steven Rinella and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-08-18 with Sports & Recreation categories.
A comprehensive big-game hunting guide, perfect for hunters ranging from first-time novices to seasoned experts, with more than 400 photographs, including work by renowned outdoor photographer John Hafner Steven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting—from hunting an animal to butchering and cooking it—the host of the popular hunting show MeatEater shares his own expertise with us, and imparts strategies and tactics from many of the most experienced hunters in the United States as well. This invaluable book includes • recommendations on what equipment you will need—and what you can do without—from clothing to cutlery to camping gear to weapons • basic and advanced hunting strategies, including spot-and-stalk hunting, ambush hunting, still hunting, drive hunting, and backpack hunting • how to effectively use decoys and calling for big game • how to find hunting locations, on both public and private land, and how to locate areas that other hunters aren’t using • how and when to scout hunting locations for maximum effectiveness • basic information on procuring hunting tags, including limited-entry “draw” tags • a species-by-species description of fourteen big-game animals, from their mating rituals and preferred habitats to the best hunting techniques—both firearm and archery—for each species • how to plan and pack for backcountry hunts • instructions on how to break down any big-game animal and transport it from your hunting site • how to butcher your own big-game animals and select the proper cuts for sausages, roasts, and steaks, and how to utilize underappreciated cuts such as ribs and shanks • cooking techniques and recipes, for both outdoor and indoor preparation of wild game
The Ultimate Guide To Home Butchering
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Author : Monte Burch
language : en
Publisher: Skyhorse Publishing, Inc.
Release Date : 2014-07-08
The Ultimate Guide To Home Butchering written by Monte Burch and has been published by Skyhorse Publishing, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-08 with Sports & Recreation categories.
With more than forty years of experience butchering domestic animals, game, and birds, award-winning outdoor writer and photographer Monte Burch presents this complete guide for butchering many types of livestock or wild animals. Learn how to butcher cows, chickens, goats, hogs, deer, turkeys, rabbits, and more, with simple and easy-to-follow, step-by-step photographs and illustrations. Burch also provides recommendations on which tools (knives, paring knives, meat scissors, meat grinders, shrink-wrappers) to use for the task at hand. He lists detailed instructions on how to butcher each animal and use each part, so nothing goes to waste. Now you’ll be able to prepare meat for salting and curing, freezing, sausage making, and more. From field dressing, skinning, and boning out a whole deer to efficiently plucking ducks and bleeding out hogs, this is the one-stop guide to help you become more self-sufficient in preparing your meat for your table. Skyhorse Publishing is proud to publish a broad range of books for hunters and firearms enthusiasts. We publish books about shotguns, rifles, handguns, target shooting, gun collecting, self-defense, archery, ammunition, knives, gunsmithing, gun repair, and wilderness survival. We publish books on deer hunting, big game hunting, small game hunting, wing shooting, turkey hunting, deer stands, duck blinds, bowhunting, wing shooting, hunting dogs, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to publishing books on subjects that are sometimes overlooked by other publishers and to authors whose work might not otherwise find a home.
Basic Butchering Of Livestock Game
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Author : John J. Mettler
language : en
Publisher: Hachette UK
Release Date : 1986-08-31
Basic Butchering Of Livestock Game written by John J. Mettler and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986-08-31 with Technology & Engineering categories.
This accessible guide takes the mystery out of butchering, covering everything you need to know to produce your own expert cuts of meat. John J. Mettler Jr. provides easy-to-follow instructions that walk you through every step of the slaughtering and butchering process, as well as plenty of advice on everything from how to dress game in a field to salting, smoking, and curing techniques. You’ll soon be enjoying the satisfyingly superior flavors that come with butchering your own meat.
Pocket Guide To Field Dressing Big Game
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Author : Steve Gilbert
language : en
Publisher:
Release Date : 2001-05-01
Pocket Guide To Field Dressing Big Game written by Steve Gilbert and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001-05-01 with categories.
Most experienced hunters agree that the real work begins after the animal is down. No hunt is complete until an animal has been properly field dressed and packed out of the field. What you do in the minutes after the fatal shot determines whether you will enjoy the savory flavors of wild meat, or find yourself with "gamy", unpalatable fare. For most of us, the experience of field dressing comes infrequently. In the intervening months (sometimes years) our memory of the proper techniques can grow rusty. That's where the "Pocket Guide to Field Dressing Game" comes in. Waterproof, dirt-proof, and stain-proof, it covers everything from basic field dressing to cutting up an animal in the field when it is too big to pack out in one piece. It even covers the proper techniques for cleaning game birds. This guide should find space in every hunter's pack, next to the hunting knife and game saw. Gilbert, a wildlife biologist, has hunted, fished, and guided throughout North America for over 35 years.
The Complete Guide To Hunting Butchering And Cooking Wild Game
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Author : Steven Rinella
language : en
Publisher: National Geographic Books
Release Date : 2015-12-01
The Complete Guide To Hunting Butchering And Cooking Wild Game written by Steven Rinella and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-12-01 with Sports & Recreation categories.
A comprehensive small-game hunting guide, perfect for hunters ranging from first-time novices to seasoned experts, with photography by renowned outdoor photographer John Hafner Steven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting—from hunting wild game to butchering and cooking it—the host of the popular hunting show MeatEater shares his own expertise with us, and imparts strategies and tactics from many of the most experienced hunters in the United States as well. This invaluable book includes • recommendations on what equipment you will need—and what you can do without—from footwear to cutlery to camping gear to weapons • basic and advanced hunting strategies for all North American small game, including drive techniques, solo and group hunting, ambush hunting, the use of hunting dogs, and techniques for decoying and calling • how to find hunting locations, on both public and private land; how to locate areas that other hunters aren’t using; and how to make competition work in your favor • detailed sections on furred small game, upland birds, and waterfowl, covering the biology and best hunting methods for a total of thirty small game species • comprehensive information about hunting wild turkeys in both the spring and fall seasons • how to master the arts of wingshooting and rifle marksmanship, and detailed information about shot placement, ammunition selection, and field maintenance of firearms and archery equipment • instructions on how to field dress and butcher your own small game animals for a variety of preparations • techniques and recipes for both indoor and outdoor wild game cooking