First Book Of Vegetarian Cooking


First Book Of Vegetarian Cooking
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The First Book Of Vegetarian Cooking


The First Book Of Vegetarian Cooking
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Author : Dionne Stevens
language : en
Publisher: Prima Lifestyles
Release Date : 1998

The First Book Of Vegetarian Cooking written by Dionne Stevens and has been published by Prima Lifestyles this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Vegetarian cooking categories.


Are you considering "going vegetarian?" Or, are you an experienced vegetarian looking for new ideas? Either way, this is the right book. You see, while the value of eating a meat-free diet is well-known, you need a road map to get the most from the vegetarian experience. A truly healthful vegetarian diet requires careful attention to nutritional balance--something few of us have time to consider. And, of course, the recipes must be delicious, so that we stay happily committed to meat-free eating. "The First Book of Vegetarian Cooking does just that by combining good nutrition with mouthwatering recipes, such as: - Seven-Layer Dip - Thai Salad with Peanut Sauce - Mushroom Bisque - Spaghetti Squash Parmesan - Fettuccini Alfredo - Potato Vegetable Quiche - Apricot Smoothie - Amaretto Cheesecake - Creamy Dreamy Fudge Take the time to browse through this book and see for yourself the exciting variety of vegetarian recipes. We think you will understand our enthusiasm. "Takes the work out of eating healthy. This is one of the few vegetarian cookbooks we can recommend without hesitation." --John McDougall, M.D., and Mary McDougall, authors of "The McDougall Quick and Easy Cookbook "I heartily recommend this wonderful book. It makes healthy eating irresistibly easy." --Neal Barnard, M.D., president of Physicians Committee for Responsible Medicine and author of "Eat Right, Live Longer; Nutrition for Healthy Hearts; and "Food for Life "Dionne Stevens's "The First Book of Vegetarian Cooking is a tasteful guide to healthier food." --Julian Whitaker, M.D., author of "Dr. Whitaker's Guide to Natural Healing About the Author DionneStevens, N.D., is a nutritionist, lecturer, and certified reflexologist. She comes from a long line of restaurateurs, and began cooking when she was very young. She lives in Tampa, Florida, where she is a coordinator for Tampa Bay Harvest, an organization that "feeds the hungry without money." Visit Dionne's online //Nutrition Hot Line.



The First Book Of Vegetarian Cooking


The First Book Of Vegetarian Cooking
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Author : Shanaya Nalina
language : en
Publisher:
Release Date : 1997

The First Book Of Vegetarian Cooking written by Shanaya Nalina and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with categories.




First Book Of Vegetarian Cooking


First Book Of Vegetarian Cooking
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Author : Shanaya Nalina
language : en
Publisher:
Release Date : 2004-01

First Book Of Vegetarian Cooking written by Shanaya Nalina and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-01 with categories.




First Steps In Vegetarian Cooking


First Steps In Vegetarian Cooking
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Author : Kathy Silk
language : en
Publisher: Thorsons Publishers
Release Date : 1983

First Steps In Vegetarian Cooking written by Kathy Silk and has been published by Thorsons Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Vegetarian cooking categories.




My First Green Cook Book


My First Green Cook Book
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Author : David Atherton
language : en
Publisher:
Release Date : 2021-08-19

My First Green Cook Book written by David Atherton and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-19 with categories.




My First Vegetarian Cookbook


My First Vegetarian Cookbook
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Author : DK
language : en
Publisher: Dorling Kindersley Ltd
Release Date : 2020-01-02

My First Vegetarian Cookbook written by DK and has been published by Dorling Kindersley Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-02 with Cooking categories.


A first cookbook for kids includes healthy vegetarian recipes and nutritional information, this ebook will help children get busy in the kitchen and making delicious veggie dishes. There are 25 vegetarian recipes for kids including quesadillas, smoothies, soups, and stir-fries as well as treats such as muffins and cheesecakes. On top of the healthy and tasty vegetarian recipes, you'll earn about vitamins, minerals, and all the amazing things that colourful fruit and vegetables can do - from how carrots help your vision to why peppers boost your immune system. The delicious, healthy meals and nutrition facts are enough to satisfy any hungry young appetite, so grab your ingredients and whip up a vegetarian feast!



The Vegetarian Kitchen


The Vegetarian Kitchen
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Author : Prue Leith
language : en
Publisher: Pan Macmillan
Release Date : 2020-02-20

The Vegetarian Kitchen written by Prue Leith and has been published by Pan Macmillan this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-20 with Cooking categories.


'This book makes me happy. The recipes are inspirational and delicious.' – Tom Kitchin Discover 100 delicious, heartwarming vegetarian and vegan recipes in The Vegetarian Kitchen by Prue Leith – celebrated chef and Bake Off judge – and her niece Peta Leith, a former chef at The Ivy and lifelong vegetarian. This gorgeous cookbook features simple, meat-free family dishes that bring delight to the extended Leith family table, time and time again. Recipes include Black Bean Chilli with Lime Salsa, Blackberry and Lemon Pavlova and Lemon and Bing Cherry and Almond Cake. Forty-two of these recipes can be made vegan. We all need easy and delicious foods – whether on busy weeknights or lovely long Sunday lunches. This book contains nourishing, refreshing, joyful main meals, many of which are vegan, and all of which bring their combined wealth of cookery knowledge to your kitchen. 'These plant-based recipes are homely, hearty and delicious. They have the virtue to be simple and embrace all the rules of provenance and best cooking ethics.' – Raymond Blanc



Simply Satisfying


Simply Satisfying
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Author : Jeanne Lemlin
language : en
Publisher: Hachette UK
Release Date : 2013-03-14

Simply Satisfying written by Jeanne Lemlin and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-14 with Cooking categories.


Jeanne Lemlin is familiar to a generation of home cooks as a pioneering vegetarian cookbook author whose books—including the James Beard Award-winning Quick Vegetarian Pleasures—present accessible, reliable, and flavorful vegetarian recipes. Now, Lemlin returns to the cookbook shelf for the first time in more than ten years with this dramatic reinvention of her first book—originally published twenty-five years ago as Vegetarian Pleasures: A Menu Cookbook. Simply Satisfying’s more than 200 seasonal recipes showcase readily available ingredients— particularly fresh vegetables, fruits, grains, and beans—as well as straightforward techniques, global influences, and, most delectably and rewardingly, robust flavors. Here are Baked Macaroni and Cheese with Cauliflower and Jalapeños, Fragrant Vegetable Stew with Corn Dumplings, Leek Timbales with White Wine Sauce, Baked Eggplant Stuffed with Curried Vegetables . . . and for dessert, Raspberry Almond Torte, Rhubarb Cobbler, and Cowboy Cookies. Each inviting dish is simple enough to be part of a weeknight meal and certain to satisfy vegetarians and non-vegetarians alike. Lemlin guides cooks through both everyday and special-occasion cooking by offering 50 menu suggestions, helping new vegetarians avoid the “plateful of sides” dilemma, and giving seasoned cooks new ideas for entertaining. And she includes personal tips and a chapter on making “the basics” from scratch. Whether you are a committed vegetarian or an omnivore who enjoys hearty meatless meals, Simply Satisfying may well become your most reliable, trusted source of recipes to make again and again.



Vegetarian Cooking For Everyone


Vegetarian Cooking For Everyone
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Author : Deborah Madison
language : en
Publisher: Broadway
Release Date : 2007

Vegetarian Cooking For Everyone written by Deborah Madison and has been published by Broadway this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Vegetarian cooking categories.


Recipes to make many vegetarian dishes.



My First Green Cook Book


My First Green Cook Book
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FREE 30 Days

Author : David Atherton
language : en
Publisher:
Release Date : 2021

My First Green Cook Book written by David Atherton and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with Vegetarian cooking categories.